The Banks Fish House – Events Manager

The Banks Fish House, the newest restaurant from Boston’s Himmel Hospitality Group, is looking for an Events Manager to join their team! This individual will report to the Sales Manager, work closely with the General Manager to oversee all aspects of event operations, and assist with various administrative tasks. As a hands-on member of the Management team, this person will also be an active participant as a floor manager, ensuring all aspects of the restaurant are running smoothly and efficiently.

Qualified applicants will have the availability to work a full-time schedule with evening and weekend availability. The ideal candidate will possess a passion for hospitality, excellent organizational skills, and financial acumen.  The compensation and benefits are highly competitive and career growth is encouraged. Benefits include health, dental & vision insurance, vacation pay, holiday pay, parking, dining, incentives and more.

If you would like to apply for this exciting opportunity to work with an experienced and committed management team in a high energy environment, submit your resume and a cover letter to apply!

The Banks Fish House is part of Himmel Hospitality Group, an equal opportunity employer. The Himmel Hospitality Group, owners of Grill 23 & Bar, Harvest, Bistro du Midi, and The Banks Fish House (recently opened), is a leading privately-owned restaurant group in Boston. We are passionate about hospitality. It is our pride to have delivered decades of acclaimed dining and service, with each of our restaurants earning its place as a neighborhood institution. We are known for making high quality experiences for both our guests and our team members – we offer stability, professionalism and the opportunity to work with some of the most creative and well respected food and wine talent in the industry.

Employment Type(s): Full-time
Base Pay: Starting at $60k/year

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How to apply

Email: hiringthebanks@himmelhospitality.com

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