Boston’s award-winning plant-based restaurant and cafe, Lulu Green, is hiring full-time and part-time bartenders for their new, swanky cocktail bar. Lulu Green’s bar features curated cocktails, organic + vegan wines, as well as local craft beers. They work with the best, cleanest ingredients for a remarkable beverage experience.
Ideal candidates are hospitality professionals, have pride in their work, attention to detail and cleanliness and organization at all times. You should have sound knowledge of specialty and classic cocktails, local beers, and wine. Most importantly, you will help with creating a welcoming and hospitable environment for our guests.
You will be responsible for making all beverage orders, along with serving an assigned group of tables. You will be expected to have a high level of food and menu knowledge to give you the ability to suggest beverage pairings. You’ll be a great communicator, and work with a sense of urgency, and grace, throughout your shift.
Previous experience with plant-based cuisine is appreciated, but not required. The restaurant is just a few blocks from the Red Line’s Broadway station, and directly across the street from the #9 bus stop.
We have lunch, dinner, and brunch shifts available.
We offer a generous employee referral program, a great company discount, and free shift meals.
Lulu Green is an equal opportunity employer.
