BostonChefs.com: guide to Boston restaurants and fine dining - featuring the best chefs and restaurants in Boston

Bloody Mary Madness

On Saturday, April 6th, things are getting bloody at Bambara. It’s the 4th Annual Mary Madness, a Bloody Mary drink-off… Read more

April 06, 20191:00pm–3:00pmCambridge - East Cambridge

Ivan Ramen Pop-Up

On Thursday, March 28th, hurry to Uni for a very special pop-up event. Acclaimed NYC Chef and ramen-regent Ivan Orkin… Read more

March 28, 20195:30pmBoston

Taste of the South Shore

It’s fun to eat in support of the YMCA — the South Shore YMCA Quincy, that is. Head over to… Read more

March 28, 20196:00pm–9:00pmRandolph

Guest Somm Katie Salinas at Davio’s Lynnfield

Ever wish you had a wine expert by your side throughout dinner to make suggestions about which varietals pair best… Read more

April 03, 20195:00pmLynnfield

A Secret Heaven Hill Whiskey & BBQ Dinner

Spend April Fool’s Day drinking down a sampling of uber popular, hard-to-find and limited release American whiskeys and eating award-winning… Read more

April 01, 20196:00pm–8:00pmBoston

Barrel Aged Gin Class

The gin-loving group at Our Fathers wants to shed some light and some love on their favorite spirit come Saturday,… Read more

March 30, 20193:00pm–5:00pmBoston

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Chef Jeffrey Salazar Takes Over at Parsnip

Nahita Adds Sunday Brunch

St. Paddy’s Day Boiled Dinner

Lounge at Cafe du Pays

Curated Cuisine with Joanne Chang

Sycamore’s Umbrian Tasting Menu

Ramen Returns at Sweet Cheeks Q

Maker’s Mark Bourbon & Biscuits

Flamenco Night at JP’s Tres Gatos

A Secret Heaven Hill Whiskey & BBQ Dinner

Barrel Aged Gin Class

Guest Somm Katie Salinas at Davio’s Lynnfield

Asian Barbecue Ribs

Cooking Demo with Chef Greg Jordan

Babka Making at Mamaleh’s

Cast Iron Baked Brie

Shore Leave – AM Prep

Bistro du Midi – Servers

Fox & the Knife – PM Line Cook

Temple Bar – Back Servers

Industry Jobs

Positions Now Available At

Lounge at Cafe du Pays 