Comedor – Server & Host
Posted on August 22, 2017Comedor is looking for a personable host/hostess and an experienced server to round out their badass team of restaurant professionals. Awarded “Best… Read more
Mamaleh’s, State Park, & Cafe du Pays – Dishwashers
Posted on August 22, 2017Join the family! The team behind Mamaleh’s Delicatessen, State Park, and the recently opened, Café du Pays is hiring dishwashers… Read more
Stoddard’s Food & Ale – Host/Hostess
Posted on August 22, 2017Stoddard’s Food & Ale Restaurant is in search of a Host/Hostess for 2-3 shifts a week. They are located in Downtown Crossing right next… Read more
Stoddard’s Food & Ale – Servers
Posted on August 22, 2017Stoddard’s Fine Food & Ale, located in The Ladder District, Boston, is looking for full and part time servers to join their… Read more
Mooncusser Fish House – Hosts
Posted on August 22, 2017Mooncusser Fish House, located on 304 Stuart St is looking to hire hosts. All candidates must have a positive attitude,… Read more
The Merchant – Hosts
Posted on August 22, 2017The Merchant Kitchen & Drinks, a 200 seat American Brasserie located in Downtown Crossing/Financial District, is hiring experienced hosts. They are… Read more
PAGU – Hosts
Posted on August 22, 2017What is PAGU? PAGU is a Japanese tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310… Read more
PAGU – Bussers
Posted on August 22, 2017What is PAGU? PAGU is a Japanese tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310… Read more
Beat Brasserie – Host/Hostess
Posted on August 22, 2017Beat Brasserie in Harvard Square is an exciting eatery and bar from the team behind The Beehive in Boston’s South… Read more
The Hourly – Hosts
Posted on August 22, 2017The Hourly Oyster House, an exciting new restaurant from Grafton Group, has immediate openings for full and part-time hosts. They… Read more
Beat Brasserie – Bartenders
Posted on August 22, 2017Beat Brasserie in Harvard Square, sister restaurant of The Beehive in Boston, seeks qualified bartenders with lots of personality. If… Read more
The Hourly – Servers
Posted on August 22, 2017The Hourly Oyster House has immediate openings for full and part-time servers. They are seeking individuals who are hospitality-driven, detail-oriented… Read more
The Hourly – Bartenders
Posted on August 22, 2017The Hourly Oyster House has immediate openings for full and part-time bartenders. They are seeking individuals who are hospitality-driven, detail-oriented… Read more
Beat Brasserie – Servers
Posted on August 22, 2017Beat Brasserie in Harvard Square is an exciting eatery and bar from the team behind The Beehive in Boston’s South… Read more
Beat Brasserie – AGM/Restaurant Manager
Posted on August 22, 2017The group behind The Beehive in Boston and Beat Brasserie (aka Beat Hotel) in Harvard Square seeks a dynamic &… Read more
Christopher Kimball’s Milk Street – Culinary Assistants
Posted on August 22, 2017Seeking Culinary Assistants for food production for Magazine, TV, Radio, Events and Videos and Photo Shoots in Boston, MA Be a part of the growing culinary team at Christopher Kimball’s Milk Street. They’re a small group that works hard and eats well. Milk Street is looking for experienced cooks to work in their busy kitchen,… Read more
Anonymous – Sous Chef
Posted on August 22, 2017A regionally and nationally acclaimed restaurant is looking to add a sous chef to their team. Management experience at a fine dining or progressive restaurant is preferred but not required. A great attitude, solid culinary foundation, and a desire to serve the best food in the city are a must. Applicants should have a strong… Read more
Loyal Nine – AM Bakers
Posted on August 22, 2017Loyal Nine in Cambridge is now hiring AM Bakers. Full and part time positions are available. Bakers will contribute to… Read more
Loyal Nine – Line Cooks
Posted on August 22, 2017Loyal Nine, an East Cambridge restaurant and cafe is now accepting applications for Full and Part Time Line Cooks to join their… Read more
Burro Bar – Bartender
Posted on August 22, 2017Burro Bar, the little sister of The Painted Burro in Davis Square, is a bustling, down-to-earth restaurant and bar serving… Read more
Temple Bar – Hosts
Posted on August 22, 2017Temple Bar American Bistro has immediate openings for full and part-time hosts. They are seeking individuals who are hospitality-driven, detail-oriented… Read more
Temple Bar – Back Servers
Posted on August 22, 2017Temple Bar has immediate openings for back servers. They are seeking individuals who are hospitality-driven, detail-oriented and understand the importance of guest service. … Read more
Temple Bar – Servers
Posted on August 22, 2017Temple Bar American Bistro has immediate openings for full and part-time servers. They are seeking individuals who are hospitality-driven, detail-oriented… Read more
Beehive – Executive Chef
Posted on August 22, 2017Play a key role in a growing and successful hospitality organization. The group behind The Beehive in Boston and Beat… Read more
Catering by Andrew – Sous Chef
Posted on August 22, 2017Catering By Andrew, a leader in off premise catering is currently looking for a dynamic sous chef to join their already talented team. They are a cook-from-scratch operation. You will work directly under the Executive Chef and General Manager. They are looking for someone that comes with a great deal of creativity and originality and… Read more
Barbara Lynch Gruppo – Facilities Manager
Posted on August 22, 2017Barbara Lynch Gruppo is seeking a Facilities Manager to oversee the maintenance, working condition and cost efficiency of all facilities in the business entities and office spaces of the Company. This includes seven restaurants and their adjacent office spaces. The Facilities Manager will be called on to diagnose electrical, plumbing, flooring, carpentry, heating, cooling, hood… Read more
Sweet Cheeks – Prep Cooks
Posted on August 22, 2017Tiffani Faison‘s Sweet Cheeks Q is looking for prep cooks who are dedicated to serving its guests delicious BBQ with genuine warm southern… Read more
Anonymous – Sous Chef
Posted on August 22, 2017A busy Boston restaurant is looking for a Sous Chef who is dedicated to serving its guests delicious food with genuine warm hospitality. They are currently gearing up for busy season, and accepting applications for a competitive and determined Sous Chef. They are looking for an energetic manager with a passion for cooking, teaching, learning, and making people… Read more
Temple Bar – Prep Cook
Posted on August 22, 2017Temple Bar American Bistro seeks a prep cook to join their kitchen team. They are looking for an enthusiastic, organized,… Read more
Temple Bar – Line Cook
Posted on August 22, 2017Temple Bar American Bistro seeks an experienced line cook to join their kitchen team. They are looking for an enthusiastic,… Read more
Sweet Cheeks Q – Baker
Posted on August 22, 2017Sweet Cheeks is busy and they are looking to expand their team. They are an authentic BBQ restaurant by acclaimed Chef Tiffani… Read more
Sweet Cheeks Q – Line Cooks
Posted on August 22, 2017Tiffani Faison‘s Sweet Cheeks Q is looking for PM line cooks who are dedicated to serving its guests delicious BBQ with genuine warm southern… Read more
Sweet Cheeks – Dishwashers
Posted on August 22, 2017Top Chef Tiffani Faison‘s Sweet Cheeks Q is looking for associates who are dedicated to serving their guests delicious BBQ with genuine warm… Read more
Wegmans – Produce Team Leader
Posted on August 21, 2017Wegmans Food Markets new Medford location, is hiring for a Produce Team Leader. At Wegmans, we strive to help our… Read more
Anonymous – BOH Positions
Posted on August 21, 2017A new restaurant in Boston’s Back Bay is seeking individuals to fill several BOH positions for their high end, high volume concept, including: Sous Chef Sushi Chefs Chef de Partie line cooks prep cooks dishwashers pastry cooks *Competitive wages and benefits Please respond to the email address below. Read more
Island Creek Oyster Bar Burlington – Reservationist
Posted on August 21, 2017Located on District Ave in Burlington, MA, Island Creek Oyster Bar is a fine dining, seafood restaurant with a focus… Read more
Island Creek Oyster Bar – Restaurant Manager
Posted on August 21, 2017Island Creek Oyster Bar is a fine-dining restaurant celebrating the farmer and fisherman. The daily changing menu is a collaboration,… Read more
Branch Line – Hosts
Posted on August 21, 2017Branch Line is a rotisserie focused restaurant in Watertown, MA. Branch Line is the creation of Andrew Holden, partner, and… Read more
Branch Line – Support Staff
Posted on August 21, 2017Branch Line is neighborhood rotisserie and wood-fired grill located in Watertown, MA. Branch Line is looking for candidates to fill… Read more
Crudo – Manager
Posted on August 21, 2017Crudo in Boston’s historic North End is looking for a full time Restaurant Manager. Immediate opportunity exists for a proven restaurant professional with the ability to maintain their high standards of quality and guest satisfaction. They offer unlimited opportunities to build and grow as a hospitality professional, while maintaining a fun, friendly and enjoyable work… Read more
No. 9 Park – Server
Posted on August 21, 2017Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston’s… Read more
Sportello – Line Cook
Posted on August 21, 2017Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston’s… Read more
The Butcher Shop – Server
Posted on August 21, 2017Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more
Menton – Pastry Cook
Posted on August 21, 2017Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston’s… Read more
Tiny Spoon Chef – Personal Chef
Posted on August 21, 2017Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative and fast-paced cooking all around the Boston area. Work with the Best of Boston (Boston Magazine) team who are always looking… Read more
Terra – FOH & BOH Positions
Posted on August 21, 2017The very popular and busy Terra, Eataly’s upscale full service Italian restaurant, is now opening for lunch!! They are looking for… Read more
Mistral – Hosts
Posted on August 21, 2017Mistral Restaurant is currently searching for talented Hosts to join their award winning restaurant team. They are looking for self… Read more
The Painted Burro – Hosts
Posted on August 21, 2017The Painted Burro is Davis Square’s upscale casual Mexican Kitchen & Tequila Bar from the group that brought you nearby… Read more
Rocco’s Cucina & Bar – Cooks
Posted on August 21, 2017Rocco’s Cucina & Bar is seeking cooks! Full or part time hours available . Flexible schedule includes days, nights and weekends. Experienced only. Duties include grill, pizza maker and saute dishes. Good starting pay. Send resumes to the email address below to apply. Read more
Terra – Line Cooks
Posted on August 21, 2017The very popular and busy Terra, Eataly’s upscale full service Italian restaurant, is now opening for lunch!! Terra, the final addition… Read more