Basho – Manager

Posted on May 17, 2019

Basho, a Japanese restaurant that specializes in sushi, is currently seeking candidates who are interested in becoming a part of their team that are passionate about the hospitality industry and enthusiastic in sushi and Japanese cuisine. Their Managers are accountable for contributing and leading the Basho team in conveying their business goals and objectives on… Read more

Shy Bird – All FOH & BOH Positions

Cambridge
Posted on May 17, 2019

Shy Bird is a cafe, rotisserie and bar open all day in Kendall Square. They are opening in July and are actively hiring for all roles. Positions available include Management, Prep Cooks, Dishwashers, Counter Team, Servers & Runners, Baristas, and Bartenders. All positions are available both full and part time. Shy Bird is a counter-service… Read more

AC Hotel Boston Downtown – Kitchen Manager

Boston
Posted on May 17, 2019

AC Hotel Boston Downtown is seeking an engaging, friendly, and detail oriented Food & Beverage Manager. This individual is responsible for coordinating, supervising and directing all property food and beverage operations, while controlling costs and driving guest and associate satisfaction. GENERAL RESPONSIBILITIES: Work closely with sales teams and Hotel General Managers at assigned hotel Recruit,… Read more

AC Hotel Boston Downtown – Line Cook

Boston
Posted on May 17, 2019

AC Hotel Boston Downtown is in search of an energetic and detail oriented Cook to join the team! RESPONSIBILITIES: Checks with manager regarding the business needs for the shift as to the amount of prep, quality of product, and cleanliness of area. Maintain a solid knowledge of all food products and is able to skillfully… Read more

Highland Kitchen – General Manager

Somerville
Posted on May 17, 2019

Highland Kitchen is hiring a General Manager! Candidate must be a passionate and experienced individual who is excited about working in a fast paced and high volume neighborhood restaurant and bar. They are looking for a team player with the ability to lead and teach while maintaining mutual respect. They must possess excellent organizational and… Read more

Alchemista – Accountant/Bookkeeper

Boston
Posted on May 17, 2019

ALCHEMISTA is seeking an in-house Accountant/Bookkeeper! ALCHEMISTA is a full-service corporate catering concierge; serving bioscience, tech, & medical clients here in Massachusetts, NYC, and in Washington D.C.! They facilitate 3rd party catering experiences, full-service special event planning, they stock kitchens, create unique Snack & Beverage programs, and have recently opened their own commissary here in… Read more

Democracy Brewing – Servers

Boston
Posted on May 17, 2019

Are you perusing what else is out there, waiting for the right job to come along? A spot you’ll feel good about your hard day’s work? Somewhere to put down roots and call “home”? Great! Let’s talk. They’re Democracy Brewing, a worker-owned brewpub in the heart of Boston. In an industry riddled with bad bosses… Read more

Prairie Fire – Busser

Brookline
Posted on May 17, 2019

Prairie Fire, from the team at Steel & Rye, is a neighborhood spot in Coolidge Corner with a beautiful wood-fired… Read more

Blossom Bar – FOH Support Staff

Brookline
Posted on May 17, 2019

Award winning Blossom Bar at Sichuan Garden is looking for Front of the House Support Staff to join the team! Preferably full time with the potential for growth available. Please email with resume and a few lines about yourself. Looking to hire as soon as possible! Opening in January of 2018, owner Ran Duan wanted… Read more

TOPPER’S at the Wauwinet – Sous Chef

Nantucket
Posted on May 17, 2019

The Wauwinet Inn’s award winning restaurant, TOPPER’S, is seeking a seasonal Sous Chef. This position starts immediately and continues through October and will be responsible for all aspects of Kitchen Management, demanding the utmost in creativity on a daily basis. Other important aspects of this position include the ability to: Maintain approved food costs and… Read more

La Bodega by Salts – Servers & Bartenders

Watertown
Posted on May 17, 2019

Award winning restaurant team is currently accepting resumes for their restaurant, La Bodega by Salts. La Bodega is a seasonally inspired wood fired farm to table restaurant with influence from Spain, Uruguay and the Basque Country Side. They are currently seeking passionate hospitality-driven individuals to complete their front of the house team. Candidates should demonstrate a… Read more

Hojoko – Servers

Boston
Posted on May 17, 2019

Your job doesn’t have to be boring! Hojoko is a young, award-winning restaurant in a progressive restaurant group right next… Read more

Hojoko – Hosts

Boston
Posted on May 17, 2019

Hojoko is a young, award-winning restaurant in a progressive restaurant group right next to Fenway Park looking to add Hosts… Read more

Capo – Waitstaff

Boston
Posted on May 17, 2019

Capo Restaurant & Supper Club is looking for waitstaff to add to their growing team. They are an energetic and… Read more

Masa – Hosts

Boston - South End
Posted on May 17, 2019

Masa Latin Kitchen + Tequila Bar is seeking FOH employees to be dynamic & creative additions to the team as… Read more

Masa – Servers/Bartenders

Boston - South End
Posted on May 17, 2019

Masa Latin Kitchen + Tequila Bar is seeking FOH employees to be dynamic & creative additions to the team as… Read more

Columbus Hospitality – Reservationist

Boston
Posted on May 17, 2019

The Columbus Hospitality Group, which includes Mistral, Sorellina, Ostra, Teatro, Mooo and Bar Lyon, is seeking a hardworking Reservationist to answer phones in their corporate office. The ideal reservationist candidate must have strong communication and customer service skills. Previous restaurant experience and knowledge of Guest Center and/or Resy is highly preferred, but qualified applicants with… Read more

The Butcher Shop – Line Cook

Boston - South End
Posted on May 17, 2019

The Butcher Shop, Barbara Lynch’s neighborhood wine bar and full service butcher shop, is seeking a Line Cook to join the kitchen team. Read more

Menton – Sous Chef

Boston - Fort Point/Seaport
Posted on May 17, 2019

Menton, Barbara Lynch’s Relais and Chateaux property in Boston’s Fort Point neighborhood, is seeking qualified Sous Chef applicants. Above all,… Read more

Drink – Line Cook

Boston - Fort Point/Seaport
Posted on May 17, 2019

Drink, Barbara Lynch Gruppo’s craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a full-time Line Cook… Read more

PABU – Servers

Boston
Posted on May 17, 2019

PABU – Yes, they have a high check average. Yes, they are dinner-only. Yes, they are 4 minutes from the… Read more

Blue Dragon – Manager

Boston - Fort Point/Seaport
Posted on May 17, 2019

Blue Dragon, Chef Ming Tsai’s Asian Gastro-Pub is looking for a seasoned manager to run his award-winning restaurant. Ideal candidate… Read more

Anonymous – Manager

Posted on May 17, 2019

Award winning Brookline restaurant is looking for a dynamic, skilled, career minded manager with a passion for hospitality interested in a unique opportunity in the restaurant industry. Work with a Chef and Owner Operated Restaurateur to manage and operate a fine dining restaurant with a focus on farm inspired cuisine and an award winning wine… Read more

Legal Sea Foods Long Wharf – FOH & BOH Positions

Boston - Faneuil Hall
Posted on May 17, 2019

Legal Sea Foods in Long Wharf is hiring! They are looking for great staff like you! Summer is around the corner! Gearing up for another great season! Positions available for Hosts/Hostesses, Servers, Bussers, Food Runners, Line Cooks and Dishwashers. No experience? They can train! Exciting location! Easy access to the MBTA! Located conveniently close to… Read more

Kamakura – FOH & BOH Positions

Boston
Posted on May 17, 2019

“Representing the city and its innovative history, Kamakura brings renaissance to current Japanese cuisine in Boston with a new niche, contemporary kaiseki”. It has been chosen as one of “hottest restaurants” this year four months in a raw. The modern kaiseki dining restaurant, Kamakura in Financial District, Boston, is looking for BOH/FOH positions – sushi… Read more

The Oyster Club – Cooks

Boston
Posted on May 17, 2019

The Oyster Club, projected to open in early Summer 2019, is now hiring talented cooks. The ideal candidate should have… Read more

Parsnip – Line Cooks

Cambridge
Posted on May 16, 2019

Parsnip is looking for a full-time line cook to join their team. Parsnip Restaurant is open Monday-Saturday for dinner service… Read more

Tip Tap Room – Bartender

Boston - Beacon Hill
Posted on May 16, 2019

Now hiring experienced Bartender at Tip Tap Room! Fast paced, service and food focused restaurant and bar open for lunch… Read more

Tip Tap Room – Server

Boston - Beacon Hill
Posted on May 16, 2019

Now hiring experienced Server at Tip Tap Room! Fast paced, service and food focused restaurant and bar open for lunch… Read more

Fox & the Knife – Hosts

Boston
Posted on May 16, 2019

Fox & the Knife, the forthcoming South Boston restaurant from James Beard Award winner Chef Karen Akunowicz, is hiring for… Read more

Tip Tap Rom – Host

Boston - Beacon Hill
Posted on May 16, 2019

Now hiring host at Tip Tap Room! Fast paced, service and food focused restaurant and bar open for lunch and… Read more

Tip Tap Room – Day Bartender

Boston - Beacon Hill
Posted on May 16, 2019

Now hiring experienced Day Bartender at Tip Tap Room! Fast paced, service and food focused restaurant and bar open for… Read more

Temple Bar – Dining Room Manager

Cambridge - Harvard Square
Posted on May 16, 2019

Temple Bar is seeking an experienced manager. They are looking for an enthusiastic, organized and responsible individual to assist in… Read more

PARK – Hosts

Cambridge - Harvard Square
Posted on May 16, 2019

Conveniently located just steps from the Harvard Square T-Stop, PARK Restaurant and Bar has immediate openings for full and part-time… Read more