Anonymous – Sous Chef/Chef de Cuisine

Posted on May 22, 2018

Private Country Club Seeking a full time Sous Chef / CDC to run daily operations of member a la carte dining outlets. The position reports directly to a working Executive Chef. Excellent communication with a “Do Whatever It Takes” attitude. Training and development of all back of house staff, scheduling, menu design, meeting or exceeding… Read more

Bistro du Midi – Brunch Cooks

Boston - Back Bay
Posted on May 22, 2018

Come and work under Executive Chef, Josue Louis for their award-winning Provencal restaurant in the heart of Boston called Bistro du Midi. Their… Read more

Night Market – Line Cooks

Cambridge - Harvard Square
Posted on May 22, 2018

Night Market is looking for passionate and dedicated Line Cooks to join the team. Night Market is an underground sanctuary in Harvard… Read more

Night Market – Sous Chef

Cambridge - Harvard Square
Posted on May 22, 2018

Night Market is looking for a passionate and dedicated Sous Chef (aka Sith Apprentice) to join their team. Night Market is an… Read more

B3 – Line Cooks

Boston
Posted on May 22, 2018

Great opportunity for experienced Line Cooks who are efficient, clean, fast, focused and have a good understanding of cooking principles. Read more

Boston Children’s Hospital @ Waltham – Food Services Assistant

Boston
Posted on May 22, 2018

This position is in Waltham The Food Services Assistant will be responsible for: Preparing and delivering hot and cold food items for patient room service, café/diner and catering in a timely manner and at the required temperature. Following standardized recipes and daily production sheets and accurately recording amounts produced. Completing next day’s preparation assignments. Routinely… Read more

Boston Children’s Hospital – Food Services Assistant

Boston
Posted on May 22, 2018

Requires availability to rotate schedule and ability to work every other weekend and holidays. The Food Services Assistant will be responsible for: Short order cooking, recipe prep Preparing and delivering hot and cold food items for patient room service, café/diner and catering in a timely manner and at the required temperature. Following standardized recipes and… Read more

Sweet Cheeks Q – AM Dishwashers

Boston - Fenway
Posted on May 22, 2018

Top Chef Tiffani Faison‘s Sweet Cheeks Q is looking for associates who are dedicated to serving their guests delicious BBQ with genuine warm… Read more

Tiger Mama – AM Prep Cooks

Boston
Posted on May 22, 2018

Tiger Mama, in the vibrant Fenway neighborhood, is seeking hard working and motivated AM Prep Cooks. Chef/Owner Tiffani Faison, was recently named… Read more

La Brasa – Sous Chef

Somerville
Posted on May 22, 2018

La Brasa, from Chef Daniel Bojorquez, has just opened in Somerville. The restaurant features wood-fired cuisine, with a focus on local… Read more

La Brasa – Line Cooks

Somerville
Posted on May 22, 2018

La Brasa, the recently named one of Boston’s Best places to dine, is hiring line cooks. The wood-fired oven concept is… Read more

Bistro du Midi – Line Cooks

Boston - Back Bay
Posted on May 22, 2018

Come and work under Executive Chef, Josue Louis for their award-winning Provencal restaurant in the heart of Boston called Bistro du Midi. Their… Read more

Olivadi Restaurant & Bar – General Manager

Norwood
Posted on May 22, 2018

Olivadi Restaurant & Bar is an upscale casual/fine dining restaurant looking for a new General Manager to take over their operation and help bring them to the next level. They have a very loyal following and have experienced significant growth. This is a family owned business and requires stepping in and working closely with the… Read more

Buttonwood – Line Cooks

Newton
Posted on May 22, 2018

Chefs Dave Punch (Sycamore, Little Big Diner) and Francisco Millan are looking for passionate, dedicated line cooks to join their… Read more

Buttonwood – Prep Cook

Newton
Posted on May 22, 2018

Buttonwood Restaurant is looking for a Prep Cook to join their team. Buttonwood is a neighborhood restaurant in the heart… Read more

Buttercup – Line Cook

Natick
Posted on May 22, 2018

Buttercup, the new restaurant from the team behind the highly praised The Farmhouse, is hiring its opening staff. If you… Read more

Tiger Mama – PM Line Cooks

Boston
Posted on May 22, 2018

Tiger Mama, and 2018 James Beard Finalist, Chef Tiffani Faison, in the vibrant Fenway neighborhood, are seeking hard working and… Read more

Democracy Brewing – FOH & BOH Positions

Boston
Posted on May 22, 2018

Democracy Brewing, a worker-owned brewery and kitchen opening in late May 2018 is seeking dynamic and hard-working FOH and BOH professionals to join their team, from pre-opening training, through opening, and well beyond. In an industry riddled with bad bosses and poor working conditions, they are here to show that excellence in beer, food, and… Read more

Grill 23 – Hosts

Boston - Back Bay
Posted on May 22, 2018

Grill 23 & Bar has been Boston’s best steakhouse for over thirty years. They are one of the busiest restaurants… Read more

Post 390 – Pastry Prep/Plater

Boston - Back Bay
Posted on May 22, 2018

Post 390 is looking for a full time Pastry Prep/Plater to join their team. Kitchen experience preferred for this fast paced, high… Read more

PAGU – Bartenders

Cambridge - Central Square
Posted on May 22, 2018

What is PAGU? PAGU is an award winning Japanese and Spanish tapas restaurant located in Cambridge’s innovation hub between Central… Read more

Park Restaurant – Hosts

Cambridge - Harvard Square
Posted on May 22, 2018

Conveniently located just steps from the Harvard Square T-Stop, PARK Restaurant & Bar has immediate openings for full and part-time… Read more

PAGU – Servers

Cambridge - Central Square
Posted on May 22, 2018

What is PAGU? PAGU is an award winning Japanese and Spanish tapas restaurant located in Cambridge’s innovation hub between Central… Read more

PAGU – Service Manager

Cambridge - Central Square
Posted on May 22, 2018

What is PAGU? PAGU is a Japanese tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at… Read more

The Godfrey Hotel Boston – Room Service Server & In-Room Dining Attendant

Posted on May 22, 2018

The Godfrey Hotel Boston is currently hiring full-time Room Service Servers and In-Room Dining Attendants. Responsibilities:  Room service attendant is responsible for receiving orders, preparing orders and delivering items to guest rooms in an attentive, courteous and efficient manner  Prepare station in anticipation of the day’s business  Stock work areas with china,… Read more

Post 390 – Hosts

Boston - Back Bay
Posted on May 22, 2018

Post 390, a modern Tavern and Dining Room in the Back Bay, is hiring hosts. They are specifically looking for… Read more

Post 390 – Servers

Boston - Back Bay
Posted on May 22, 2018

Post 390 Restaurant, an Urban Tavern and Dining Room in the Back Bay, is looking for hospitality driven and passionate… Read more

Harvest – Host

Cambridge - Harvard Square
Posted on May 22, 2018

Harvest Restaurant, a farm-to-table mainstay located in the heart of Harvard Square, is seeking personable hosts/hostesses who are well organized… Read more

Anonymous – Assistant Manager

Posted on May 21, 2018

Well established restaurant serving thoughtful, creative and even high-level cuisine is currently interviewing for an assistant manager. Their culture is simple: they challenge one other, perform with sincerity and operate with intense curiosity. Their restaurant is considered chef driven with many accolades regarding both beverage and cuisine. You will have a chance to learn how… Read more

Al-Wadi – FOH & BOH Positions

West Roxbury
Posted on May 21, 2018

Al-Wadi is looking to add talented individuals to their team. Flexibility schedules, looking to hire both part and full time associates. Willing to work with individuals that have unique schedules. Al wadi is located in west Roxbury, down the street from Home Depot. Check them out at their website. They are seeking: Line cooks Prep… Read more

Benedetto – Hosts

Cambridge
Posted on May 21, 2018

Benedetto, the new upscale Italian restaurant from chef/owner Michael Pagliarini of the beloved Giulia, is hiring hosts for full-time and… Read more

Benedetto – Servers

Cambridge
Posted on May 21, 2018

Benedetto, the new upscale Italian restaurant from chef/owner Michael Pagliarini of the beloved Giulia, is hiring experienced Servers. Benedetto is… Read more

Coppa – Line Cook

Boston - South End
Posted on May 21, 2018

Coppa is a small neighborhood enoteca by Jamie Bissonnette and Ken Oringer. The full time line cook is responsible for working one of the following stations… Read more

Little Donkey – Bartenders

Cambridge
Posted on May 21, 2018

Ken Oringer and Jamie Bissonnette‘s newest spot in Central Square, Little Donkey, is hiring bartenders. To apply, send a resume to the email address… Read more

Branch Line – FOH Manager

Watertown
Posted on May 21, 2018

Branch Line, a restaurant in the Watertown Arsenal, is seeking a full time front of house manager with a concentration… Read more

Mamaleh’s – Baker

Cambridge
Posted on May 21, 2018

J​oin their family! Mamaleh’s Delicatessen, the first modern Jewish Delicatessen in the Boston area, has brought classic deli fare and… Read more

Coppa – FOH Manager

Boston - South End
Posted on May 21, 2018

Jamie Bissonnette and Ken Oringer are looking for a full-time FOH manager to join their team. The ideal candidate will have a passion for the industry… Read more

Coppa – Hosts

Boston - South End
Posted on May 21, 2018

Ken Oringer and Jamie Bissonnette’s Coppa is seeking part-time and full time hosts/hostesses. They are looking for candidates with host/hostessing experience who are motivated and love… Read more