The Alley Bar – Chef

Boston
Posted on October 20, 2020

The Alley Bar in Boston is looking for a full-time chef with pizza-making experience. They are looking to expand their hours due to an increase in business since the reopening. This is a traditionally busy bar with a sports bar type food and pizza menu. Qualifications must include an outgoing personality, the ability to work… Read more

Oleana – Servers

Cambridge - Inman Square
Posted on October 20, 2020

Oleana is an award-winning restaurant led by chef Ana Sortun in Cambridge, MA. They serve thoughtful Eastern-Mediterranean comfort food with locally-sourced ingredients and bold spices. They are looking for hard-working, passionate servers to join their team. To be successful at Oleana you must: be genuinely passionate about hospitality and the overall guest experience be a… Read more

Serenitee Restaurant Group – General Manager & Chef

Lynnfield
Posted on October 20, 2020

Established and successful restaurant group, the Serenitee Restaurant Group, is GROWING! And they want YOU to grow with them! Their adaptable and passionate team of hospitality professionals has pulled together throughout the current health crisis, and they’ve not only kept all of their locations in successful operation throughout COVID-19, they’ve also continued the process of… Read more

FRANK – Market, Barista & Counter Supervisor

Beverly
Posted on October 20, 2020

James Beard award winning Chef Frank McClelland is hiring for his exciting Market/Restaurant concept in Beverly MA. Life on the Farm translated to ingredient focused dishes. Rustic. Raw. Real. FRANK. They are looking for passionate and talented team members for all departments to grow with them. Counter, sales or baristas ideally with management or supervision… Read more

Capo – All Positions

Boston
Posted on October 20, 2020

Capo Restaurant & Supper Club is looking to add to their growing team, hiring for all front and back of… Read more

Hojoko – Line Cook

Boston
Posted on October 20, 2020

They are currently looking for a full time Line Cook at Hojoko, a full service restaurant located at 1271 Boylston… Read more

UNI – Host

Boston
Posted on October 19, 2020

UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partners Tony Messina and Ken Oringer. The menu highlights… Read more

UNI – Line Cook

Boston
Posted on October 19, 2020

UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partners Tony Messina and… Read more

Loyal Nine – Line Cooks

Cambridge - East Cambridge
Posted on October 19, 2020

Loyal Nine, a nationally-recognized Cambridge Restaurant and Café in East Cambridge is looking to add line cooks to their team as… Read more

Loyal Nine – Sous Chef

Cambridge - East Cambridge
Posted on October 19, 2020

Loyal Nine, a nationally-recognized Cambridge Restaurant and Café in East Cambridge is looking to add a sous chef to their team as… Read more

Ristorante Fiore – Line Cook

Boston - North End
Posted on October 19, 2020

Ristorante Fiore, an upscale and high volume Italian restaurant in the heart of Boston’s “little Italy” is in need of a line cook that has experience in Italian cuisine. Please email or drop of resume if interested. Read more

The Farmer’s Daughter – Line Cooks & All Positions

North Easton
Posted on October 16, 2020

The Farmer’s Daughter, a high-volume, true farm-to-table brunch restaurant looking for line cooks at their current location in North Easton as well as looking for ALL positions for their second location currently under construction in Sudbury, MA. Weekend availability a must for both locations. They are a scratch kitchen and detail-oriented culture. They’re looking for… Read more

Loyal Nine – Assistant General Manager

Cambridge - East Cambridge
Posted on October 16, 2020

With the opening of their second restaurant around the corner, Loyal Nine continues to grow. Loyal Nine is hiring restaurant managers, including an Assistant General Manager. The AGM position works directly with the owner/operators that run the Front of House team at Loyal Nine. Some of the Job Responsibilities include: -To deputize in the Director… Read more

Eddie Merlot’s – FOH Positions

Boston
Posted on October 16, 2020

Eddie Merlot’s is one of America’s best fine dining restaurants for steak and seafood, featuring exceptional service and an unparalleled atmosphere. Guests love to have nothing but the best, including USDA prime beef, fresh seafood, and an extensive selection of the finest wines. They offer outstanding hospitality and one-of-a-kind service in a contemporary setting that… Read more

Frank – Hosts

Beverly
Posted on October 15, 2020

James Beard award winning Chef Frank McClelland is hiring for his exciting Market/Restaurant concept in Beverly MA. Life on the… Read more

Frank – Barista

Beverly
Posted on October 15, 2020

James Beard award winning Chef Frank McClelland is hiring for his exciting Market/Restaurant concept in Beverly MA. Life on the… Read more

Alcove – Server

Boston
Posted on October 15, 2020

Alcove, the first solo venture from Tom Schlesinger-Guidelli, is looking for Servers. Nestled beneath the Zakim Bridge on the recently revitalized… Read more

Frank – Backserver

Beverly
Posted on October 15, 2020

James Beard award winning Chef Frank McClelland is hiring for his exciting Market/Restaurant concept in Beverly MA. Life on the… Read more

Buttermilk & Bourbon – Bartenders

Boston
Posted on October 15, 2020

Buttermilk & Bourbon has immediate openings for full time and part time bartenders. They are seeking individuals who are driven, detail-oriented and have a passion for the hospitality industry. The candidate must work well in a fast-paced environment while maintaining a friendly and professional demeanor. The applicant should also possess a curiosity for food, whiskey… Read more

Frank – Line Cooks

Beverly
Posted on October 15, 2020

James Beard award winning Chef Frank McClelland is hiring for their exciting restaurant/market concept in Beverly MA. Life on the Farm translated to ingredient focused dishes. Rustic. Raw. Real. FRANK. They are looking for passionate and talented team members to grow with them. Individuals who are self-driven with a passion for hospitality. The location offers… Read more

Alltown Fresh – Line Cook

Ayer
Posted on October 15, 2020

Alltown Fresh is looking for a Line Cook. Ideal candidates approach their job with pride, cook from their hearts, and… Read more

Allium – Baker & Pastry Assistant

Brookline
Posted on October 15, 2020

Allium‘s baking team and pastry kitchen is looking to bring on a third team member to help with the excitement of the Holiday Season and all its glorious baking, as well as help the team while their Pastry Sous Chef takes maternity leave (!!). They are eager to bring in someone who will continue the… Read more

Loyal Nine – Servers & Host

Cambridge - East Cambridge
Posted on October 15, 2020

Loyal Nine is a Restaurant & Café located in East Cambridge, providing counter service by day and table service by night + some small events. Food: New England fare (some old New England), they make as much as they possibly can in house, and the sourcing of ingredients is at the heart of what they… Read more

Liberty Tavern – Line Cook

Quincy
Posted on October 14, 2020

Liberty Tavern is looking to add to their BOH team. They’re seeking a part time/full time experienced line cook. All interested in the position should email chef Jason at the email address below. Read more

Russell House Tavern – Bartenders

Cambridge - Harvard Square
Posted on October 14, 2020

Conveniently located just steps from the Harvard Square T-Stop, Russell House Tavern has immediate openings for full-time and part-time bartenders. Read more

Osteria Posto – Sous Chef

Waltham
Posted on October 13, 2020

Osteria Posto is looking for a passionate, talented, and ambitious Sous Chef to join the culinary team within the Alpine Restaurant Group. Located in Waltham, their kitchen provides a high-energy work environment with a diverse and ever-changing menu focused on Regional Italian Cuisine. The food is American at the core and heavily influenced by the… Read more

Honeycomb – Cook

Hamilton
Posted on October 13, 2020

Honeycomb is hiring egg and sandwich cooks to join its team! This beautiful cafe and bakery is in the center… Read more

South End Buttery – Prep Cooks

Boston - South End
Posted on October 13, 2020

South End Buttery is a busy contemporary American cafe, restaurant and full bar located in the South End. They are open for breakfast, lunch and dinner daily and brunch on Saturdays and Sundays with a takeout prepared foods market. Their menus highlight a wide variety of food offerings, featuring international dishes, creative pastas, classic comfort… Read more

Yellow Door Taqueria – Executive Chef

Boston
Posted on October 13, 2020

Boston’s Best Yellow Door Taqueria is in search of an Executive Chef to oversee all aspects of their expanding culinary operations currently based in Boston, MA. They are looking for an organized, creative and passionate leader that is proficient in all aspects of food preparation, menu execution and new restaurant openings. The ideal candidate will… Read more

Puritan & Co. – Back Server

Cambridge
Posted on October 13, 2020

Puritan & Co. is located in East Cambridge’s Inman Square. They provide in-house and take-out dining Wednesday through Sunday evenings. Read more

Pasta Mani – Cook

Worcester
Posted on October 13, 2020

Pasta Mani is a small 12 seat fine dining restaurant in the Worcester Public Market that focuses on fresh daily… Read more

Alcove – Food Runner

Boston
Posted on October 13, 2020

Alcove, the first solo venture from Tom Schlesinger-Guidelli, is looking for Food Runners. Nestled beneath the Zakim Bridge on the recently… Read more

Steel & Rye – Baristas

Milton
Posted on October 13, 2020

The brand new Bakery at Steel & Rye is seeking  experienced Baristas! The ability to provide warm, hospitable service while… Read more

Steel & Rye – Bussers

Milton
Posted on October 13, 2020

Steel & Rye Restaurant, located in Lower Mills, Milton, is seeking full and/or part time bussers. The position is a… Read more

Steel & Rye – Host/Hostess

Milton
Posted on October 13, 2020

Steel & Rye Restaurant, located in Lower Mills, Milton, is seeking full and/or part time hosts. The position is a challenging yet… Read more

The Smoke Shop BBQ – Hosts

Cambridge
Posted on October 13, 2020

The Smoke Shop BBQ in Kendall Square is hiring hosts for the fall/winter season. Competitive hourly salary and tips for the right person. AM and PM shifts available. Read more