Boston Chefs – Fall Marketing Intern
Posted on July 19, 2019Love going out to eat? A whiz at social media? Curious about the role marketing plays in the hospitality industry?… Read more
Highland Kitchen – Sous Chef
Posted on July 19, 2019Highland Kitchen is a fast paced restaurant that serves award winning comfort food to their Somerville neighbors and beyond. They opened their doors in 2007 and quickly became one of Greater Boston’s favorite neighborhood destinations. Alongside staple dishes, they have daily specials that feature local farms and purveyors to invoke creativity and enhance skill set. Read more
Orfano – Job Fair
Posted on July 19, 2019Chef Tiffani Faison’s new restaurant Orfano is hosting a Job Fair for all FOH and BOH Positions. Monday 7/22/19 and Tuesday 7/23/19 from 11:00am-3:00pm at Tiger Mama 1363 Boylston St. Boston MA. Please bring a copy of your resume with you. Orfano is the 4th endeavor from Faison, who was a 2018 & 2019 James… Read more
The Salty Pig – Bartenders
Posted on July 19, 2019The Salty Pig, an ever-busy restaurant on the border of the Back Bay and South End, is looking for bartenders… Read more
Abigail’s – Bartender
Posted on July 19, 2019Abigail’s in Kendall Square is looking for an entry level bartender to join their team. They’re looking for someone with… Read more
Abigail’s – Servers
Posted on July 19, 2019Abigail’s in Kendall Square is now hiring servers. They are looking for friendly, outgoing, hardworking people who are team players to join their… Read more
Area Four Boston – Bartenders
Posted on July 19, 2019Area Four Boston is seeking enthusiastic full-time and part time bartenders to further the excellence of one of Boston’s Top… Read more
Tiger Mama – Bartenders
Posted on July 19, 2019Tiffani Faison’s Tiger Mama restaurant located at 1363 Boylston Street in the Fenway is seeking qualified candidates for a full-time… Read more
Marliave – Hosts
Posted on July 19, 2019Marliave is hiring for an AM & PM host position. The ideal candidate will have a positive, genuinely friendly demeanor and daytime availability. Read more
Rosebud – Server
Posted on July 19, 2019The Rosebud is currently accepting applications for a server to join its dedicated service team. Located in what used to… Read more
Outlook at the Envoy – Sous Chef
Posted on July 19, 2019Outlook at the Envoy is seeking a Sous Chef! Assist the Executive Chef in the preparation of food and oversight… Read more
Orfano – Dishwashers
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Orfano – Prep Cooks
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Orfano – Pastry Cooks
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
ALCHEMISTA – Catering Manager
Posted on July 19, 2019Alchemista is seeking a Catering Production Manager! They are looking for an experienced Catering Production Manager to scale up their large-format, corporate catering operation. They serve high-end clients in the medical/tech/bioscience fields in Massachusetts and Washington DC, and they are currently expanding to serve the NY market! In addition to sourcing from authentic local restaurants,… Read more
Orfano – Sous Chef
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Buttermilk & Bourbon – Servers
Posted on July 19, 2019Buttermilk & Bourbon restaurant in Boston’s Back Bay has immediate openings for full and part time servers for evening dinner… Read more
Cafe G – Server
Posted on July 19, 2019Cafe G at the Isabella Stewart Gardner Museum is now seeking applicants for a full-time server position. This position offers a beautiful work environment, respectful and professional culture, daytime hours (10:00am – 5:30pm), state-of-the-art equipment and a commitment to ongoing education. Total tip and wage compensation comparable to evening restaurant work. Whenever possible, the restaurant… Read more
Boston Harbor Hotel – Pastry Cook
Posted on July 19, 2019Boston Harbor Hotel is looking for a Pastry Cook to join their team. Ideal candidates have a background in Pastry, can create and exemplify a team spirit, have a “Yes I Can” attitude and inspire team performance–all while providing guests with a delicious finish to their dining experience! Education: Pursuing Bachelor’s degree, preferably specializing in Pastry,… Read more
Spoke – Line Cook
Posted on July 19, 2019Spoke Wine Bar is looking for a part time line cook to join their team. They are a small wine… Read more
Orfano – Line Cooks
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Orfano – Bartenders
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
No. 9 Park – Bartender
Posted on July 19, 2019Barbara Lynch Collective, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston’s… Read more
Menton – Executive Sous Chef
Posted on July 19, 2019Menton, Barbara Lynch’s Relais and Chateaux property in Boston’s Fort Point neighborhood, is seeking an Executive Sous Chef. Above all,… Read more
Drink – Line Cook
Posted on July 19, 2019Drink, Barbara Lynch Gruppo’s craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a full-time Line Cook… Read more
Orfano – Servers
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Orfano – Hosts
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Orfano – Food Runner/Backservers
Posted on July 19, 2019Orfano is the 4th endeavor from 2018 & 2019 James Beard Finalist-Best Chef Northeast Chef Tiffani Faison. Orfano is located… Read more
Mamaleh’s – Bartender
Posted on July 19, 2019Mamaleh’s is hiring an AM part-time bartender who is able to pick up occasional serving shifts at Mamaleh’s Delicatessen. Weekday… Read more
Boston Harbor Hotel – Assistant Director of Banquets
Posted on July 19, 2019The Assistant Director of Banquets will oversee and manage the banquet operations for the Boston Harbor Hotel. Reporting to the Assistant Director of Banquets, the Assistant Director of Banquets is responsible for hiring, training and development of all Banquets team members to ensure the department is consistently providing the highest level of guest service in… Read more
Meritage – Sommelier
Posted on July 19, 2019JOB SUMMARY The Sommelier of Meritage Restaurant + Wine Bar will assist with the flawless execution of the Wine program… Read more
Boston Harbor Hotel – Banquet Houseperson
Posted on July 19, 2019Boston Harbor Hotel is seeking a passionate hospitality professional for the position of Banquet Houseperson at the Boston Harbor Hotel. This position is responsible for the manual set up, break down and service all meeting rooms in accordance with the Boston Harbor Hotel standards of quality. This position will also collect all service ware and… Read more
Boston Harbor Hotel – On Call Banquets Server
Posted on July 19, 2019JOB SUMMARY Boston Harbor Hotel is seeking a passionate hospitality professional; strengths in service, thorough knowledge of the guest’s experience, and exceptional Beyond Compare service attitude for the position of On-Call Banquets Server at the Boston Harbor Hotel. This position is responsible for serving food and/or beverages in a friendly, courteous and professional manner according… Read more
Boston Harbor Hotel – Seasonal Steward
Posted on July 19, 2019Boston Harbor Hotel is seeking a seasonal steward! JOB SUMMARY This position is responsible for the cleaning of the kitchen, as well as assisting with the employee dining room. Experience: Minimum of 6 months of relevant experience, previous Hospitality experience preferred. KEY RESPONSIBILITIES The primary responsibilities for the Steward include but are not limited to:… Read more
Meritage – Host/Hostess
Posted on July 19, 2019HOTEL OVERVIEW A member of Preferred Hotels & Resorts LEGEND Collection, Boston’s only Forbes Five-Star waterfront hotel welcomes guests arriving… Read more
The Independent – Bartender
Posted on July 19, 2019The Independent, Union Square’s neighborhood restaurant & bar, is looking for a full-time bartender to join their team. A minimum of 2 years experience in a high volume setting is required. Join a fun, fast-paced environment with the opportunity for growth and learning. Desired candidates will have a passion for food, beverage & hospitality and… Read more
The Smoke Shop – Wait Staff
Posted on July 19, 2019Smoke Shop Assembly Row is currently looking for experienced servers to fill a number of full-time and part-time positions. Ideal… Read more
PABU – Servers
Posted on July 19, 2019PABU – Yes, they have a high check average. Yes, they are dinner-only. Yes, they are 4 minutes from the… Read more
PARK Restaurant & Bar – Dining Room Manager
Posted on July 19, 2019PARK Restaurant & Bar is seeking an experienced manager. They are looking for an enthusiastic, organized and responsible individual to… Read more
PARK – Servers
Posted on July 19, 2019Conveniently located just steps from the Harvard Square T-Stop, PARK Restaurant has immediate openings for full-time and part-time servers. They… Read more
PARK – Bartenders
Posted on July 19, 2019Conveniently located just steps from the Harvard Square T-Stop, Park Restaurant has immediate openings for full-time and part-time bartenders. They… Read more
Edible Boston – Sales Rep
Posted on July 18, 2019Edible Boston is always looking for great people who are passionate about promoting, celebrating and connecting the region we call home, the food we eat and the people who grow and make it. Edible Boston is a nationally-affiliated and award winning publication in print since 2006, backed by a network of 80 like-minded Edible publications… Read more
Gustazo – Bussers
Posted on July 18, 2019Gustazo Kitchen & Bar is hiring full-time and part-time positions for Bussers. Gustazo is located at 2067 Massachusetts Avenue, blocks… Read more
Gustazo – Bartender
Posted on July 18, 2019Gustazo Cuban Kitchen & Bar of Cambridge is hiring full time Bartender positions. Recently recognized by The Boston Globe, Eater… Read more
Anonymous – Manager
Posted on July 18, 2019A local group is opening a new upscale Restaurant and Bar. Open 5 days/week in an unparalleled Boston setting. If you have a positive attitude and a love for hospitality, you may be interested in joining the team. Please reply with an introduction and resume. Core Values: Dedication to Quality Spirit of Ownership Commitment to… Read more
Gustazo – Wait Staff
Posted on July 18, 2019Gustazo Kitchen and Bar of Cambridge is hiring waitstaff. Gustazo is located at the 77 Bus Route, blocks away from… Read more
Gustazo – Host
Posted on July 18, 2019Located on Massachusetts Avenue, in Cambridge, Gustazo Cuban Kitchen & Bar is hiring Hosts and a Lead Host. Gustazo offers… Read more
Sarma – Line Cook
Posted on July 18, 2019Sarma restaurant is looking for a line cook to join their team in Somerville. Sarma serves small plates, or meze, inspired by the… Read more
Cuchi Cuchi – Bartender, Barback & Wait Staff
Posted on July 18, 2019Cuchi Cuchi, a full-liquor, fine dining restaurant at 795 Main St. in Cambridge, is looking for experienced bartenders, servers, barback w/the following quals: can start training immediately is experienced in fine dining and has basic knowledge of wine and hard liquor socially mature extrovert w/no other evening commitments has initiative and appreciates attention to details… Read more
Menton – Line Cook
Posted on July 18, 2019Barbara Lynch Collective, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more