Jobs at Himmel Hospitality Group


Bistro du Midi – Hosts & Server Assistants

Overlooking the Public Garden, Bistro du Midi is a perennial Boston favorite and frequently named among the city’s most romantic restaurants. They serve French cuisine inspired by coastal New England and worldly flavors. At Bistro, carefully conceived dishes speak for themselves, as the freshest locally sourced ingredients take center stage. Under the direction of Chef/Partner… Read more

Harvest – Hosts

Harvest Restaurant is an iconic mainstay in the heart of Harvard Square. They have been one of the most successful and elegant farm to table restaurants for the past 40 years. Harvest celebrates the modern New England table by presenting contemporary New England cuisine focused on the region’s freshest ingredients. They are currently looking for… Read more

The Banks Fish House – Pastry Chef

The Banks Fish House, a new restaurant from Boston’s Himmel Hospitality Group (the folks behind Grill 23 & Bar, Bistro du Midi, and Harvest) is looking for a Pastry Chef to join their culinary team! We are seeking candidates with a passion for bread, pastries, and hospitality. Qualified applicants will have prior pastry and baking experience,… Read more

Harvest – Line Cooks

Harvest – on the walkway – just off Harvard Square is seeking a talented Line Cook to join our fantastic team. Qualified applicants will have evening availability, have appropriate restaurant experience, and have a passion for food & hospitality. Our compensation and benefits are highly competitive and career growth is encouraged. Benefits include health, dental & vision… Read more

Grill 23 & Bar – Sous Chef

Grill 23 & Bar has been Boston’s best steakhouse for over thirty years. At Grill 23 they are dedicated to providing guests with an exceptional experience in an energetic setting. With a world-class wine list and carefully executed culinary program, Grill 23 strives to exceed its reputation. As they grow, they are looking for a… Read more