La Brasa – Executive Chef

đŸ”„ **Now Hiring: Executive Chef for Our Wood-Fired Kitchen!** đŸ”„

Are you a culinary professional ready to carve out your legacy in a chef-driven environment? Join our team as an Executive Chef and ignite your passion in a kitchen where creativity knows no bounds and growth opportunities abound!

About Us:
At La Brasa, we’re not just a dining destination; we’re a culinary haven where imagination meets flavor. Nestled in the heart of Somerville, our intimate restaurant exudes warmth and charm, offering guests an unforgettable experience with each visit.

The Opportunity:
We’re on the hunt for a professional Executive Chef who is hungry for more than just a job – someone eager to make their mark and grow alongside our business. In this role, you’ll lead our kitchen brigade, driving innovation and shaping the culinary direction of our establishment. With our wood-fired kitchen as your playground, the possibilities are endless for those with the passion and drive to seize them.

Responsibilities:

  • Lead by example, infusing our kitchen with your passion for culinary excellence and innovation.
  • Develop and execute an inspired menu that showcases seasonal ingredients and your unique culinary perspective.
  • Harness the power of our wood-fired oven to create dishes that tantalize the senses and leave a lasting impression.
  • Collaborate closely with management to explore growth opportunities and contribute to the overall success of the business.
  • Foster a culture of creativity, collaboration, and continuous improvement, empowering your team to thrive and grow.

Qualifications:

  • Proven track record as an Executive Chef or Sous Chef in a high-volume, upscale restaurant environment.
  • A true culinary professional with a flair for creating dishes that excite and delight the palate.
  • Strong leadership skills, with the ability to inspire and mentor a team toward greatness.
  • Experience with wood-fired cooking techniques is a plus, but a willingness to learn and innovate is essential.
  • Entrepreneurial spirit with a hunger for growth and a vision for the future of our culinary offerings.

Perks:

  • Competitive compensation package with opportunities for performance-based bonuses.
  • Potential for growth and advancement within our expanding business.
  • Creative freedom to shape the menu and drive culinary innovation.
  • Supportive and collaborative work environment where your voice is heard and your ideas valued.

Join Our Team:
If you’re ready to take your culinary career to new heights and be part of a business poised for growth, we want to hear from you! Send your resume and a cover letter outlining your culinary vision and aspirations for growth to the email address below.

At La Brasa, we believe that success is best served with a side of ambition. Join us in crafting a culinary legacy and shaping the future of dining!

Employment Type(s): Full-time

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How to apply

Email: Daniel@labrasasomerville.com

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