Althea – Lead Line Cook/Sous Chef

Althea located in the 907 Main Hotel in Central Square, is looking for a passionate, full time lead line cook/sous chef to join their team. Althea is an American themed restaurant that focuses on local produce, meats and fish. Be part of a kitchen team that focuses on fun twists on classics, whole animal butchery, outdoor smoking, brunch, hand crafted food and many other techniques and ideas. Competitive pay, decent hours and a great work environment are other positives to Althea. Possible quick Sous chef promotion to the right candidate.

Contact Chef Greg Reeves at the email address below with any questions.

Employment Type(s): Full-time

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