Bergamot – Line Cook

Somerville
Posted on March 30, 2017

They do a little bit of everything at Bergamot and they do it well. Charcuterie, Fresh Pasta, 7 Course tastings, Whole animal… Read more

Drink – Line Cook

Boston - Fort Point/Seaport
Posted on March 29, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Menton – Pastry Cook

Boston - Fort Point/Seaport
Posted on March 29, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Eataly Boston – Line Cook

Boston
Posted on March 29, 2017

Eataly Boston is looking for a Line Cook. Job Purpose: Responsible for all food items prepared in the restaurant kitchens of… Read more

Terra – Line Cooks

Boston
Posted on March 29, 2017

Terra, the final addition to the new Eataly location, is a restaurant on the third floor mezzanine that features a… Read more

Eataly Boston – Baker

Boston
Posted on March 29, 2017

As an overnight baker for Eataly, you are an integral part of their entire operation! Their ovens run for 24… Read more

B & G Oysters – Line Cook

Boston - South End
Posted on March 29, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Sapore – Line Cook

Boston - Fort Point/Seaport
Posted on March 29, 2017

The Boston Seaport’s trendiest hotel, Renaissance Boston Waterfront, Sapóre Ristorante & Bar, is looking for a line cook to join… Read more

Comedor – Line Cook

Newton
Posted on March 29, 2017

Comedor is on the lookout for a talented badass cook to round out their amazing culinary team. This fast paced kitchen pumps out crazy delicious small plates, scratch makes everything from octopus dirty rice to funky creative ice cream, and more! If you take pride in your culinary skills, want to hone your techniques, all… Read more

PAGU – Line Cooks

Cambridge
Posted on March 28, 2017

What is PAGU? PAGU is a Japanese tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310… Read more

Waterfield Kitchen – Assistant Sushi Chef

Winchester
Posted on March 28, 2017

Versatile, beautiful and creative Winchester restaurant, The Waterfield Kitchen (TWK), is currently recruiting an Assistant Sushi Chef. If you are a motivated & skilled chef with 3-5 years of sushi experience, then they want to meet you! TWK is located just 8 miles outside of downtown Boston and offers expertly crafted maki rolls, nigiri and… Read more

Benedetto – Line Cooks

Cambridge
Posted on March 28, 2017

Benedetto, the new upscale Italian restaurant from chef/owner Michael Pagliarini of the beloved Giulia, is hiring line cooks. Benedetto is… Read more

La Brasa – Cooks

Somerville
Posted on March 28, 2017

La Brasa, the recently named one of Boston’s Best places to dine, is hiring line and prep cooks. The wood-fired… Read more

Tiger Mama – Line Cooks

Boston
Posted on March 28, 2017

Tiger Mama, in the vibrant Fenway neighborhood, is seeking hard working and motivated Line Cooks. The ideal candidate has a… Read more

L’Espalier – Pastry Cooks

Boston - Back Bay
Posted on March 28, 2017

L’Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for pastry cooks. The ideal candidate has a natural sense… Read more

L’Espalier – Line Cooks

Boston - Back Bay
Posted on March 28, 2017

L’Espalier is looking for a experienced line cooks. The ideal candidate has a natural sense of urgency, a positive attitude,… Read more

Broadsheet Coffee Roasters – Line Cook, Barista, & Shift Lead

Cambridge
Posted on March 28, 2017

Broadsheet Coffee Roasters is a new coffee roasting business and cafe located at 100 Kirkland St. in Cambridge and anticipated to open at the end of April. They’ll be serving an innovative menu of the highest quality coffee and tea beverages, and Mediterranean inspired breakfast, lunch and brunch food. They are totally dedicated to their… Read more

Pammy’s – Line Cooks

Cambridge
Posted on March 28, 2017

Earn above average pay at a new fine dining restaurant in Cambridge. Join the team at Pammy’s as they cook with the… Read more

Oak + Rowan – Line Cooks

Boston
Posted on March 27, 2017

Oak + Rowan is seeking line cooks to accept the challenges of a high volume, detail oriented kitchen serving fine food with the… Read more

Citizen – Oyster Shucker

Boston - Fenway
Posted on March 27, 2017

Located in the heart of the rapidly expanding Fenway neighborhood, Citizen Public House & Oyster Bar has been recognized for… Read more

Harvest – Line Cooks

Cambridge - Harvard Square
Posted on March 27, 2017

Harvest restaurant in Cambridge is seeking candidates for line cook positions. Such a person should have a passion for food,… Read more

Coppa – Line Cook

Boston - South End
Posted on March 27, 2017

Coppa is a small neighborhood enoteca by Jamie Bissonnette and Ken Oringer. The full time line cook is responsible for working… Read more

Toro – Line Cook

Boston - South End
Posted on March 27, 2017

Toro, a collaboration of James Beard Award winning Chefs Ken Oringer and Jamie Bissonnette, is seeking Line Cooks. This individual will join a professional… Read more

Little Donkey – Line Cooks

Cambridge
Posted on March 27, 2017

Little Donkey is a new small plates restaurant by James Beard Award Winning Chefs Jamie Bissonnette and Ken Oringer in the… Read more

Rail Stop Restaurant & Bar – Line Cook

Brighton
Posted on March 27, 2017

Rail Stop Restaurant & Bar is seeking a line cook. Reports to: Sous Chef, Executive Chef Purpose: To assist with all culinary preparation and cooking of food for both restaurant and banquet functions. Beauport Hospitality Group encourages and expects all associates to develop the skills necessary to provide exceptional service both in and outside of… Read more

Mastro’s – FOH & BOH Positions

Boston
Posted on March 27, 2017

Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club Seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. NOW THIS UNPARALLELED DINING EXPERIENCE COMES TO BOSTON! Upcoming Hiring Fair – All Positions One Marina Park Drive, Suite 1451 – Boston, MA 02210… Read more

No. 9 Park – Pastry Cook

Boston - Beacon Hill
Posted on March 27, 2017

Barbara Lynch‘s flagship restaurant, No 9 Park, is seeking candidates for an experienced Pastry Cook. The ideal Pastry Cook will have an… Read more

Sportello – Line Cook

Boston - Fort Point/Seaport
Posted on March 27, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Masa Restaurant – Line Cooks

Boston - South End
Posted on March 27, 2017

Masa Restaurant is growing and they are seeking to add energetic, skilled line cooks to their team of professionals. Experience in garde-manger,… Read more

Temple Bar – Line Cook

Cambridge - Harvard Square
Posted on March 27, 2017

Temple Bar seeks an experienced line cook to join their kitchen team. They are looking for an enthusiastic, organized, responsible… Read more

Oak + Rowan – Pastry Cook

Boston
Posted on March 24, 2017

Oak + Rowan is seeking a full-time Pastry Cook. The newly opened restaurant is the third addition to the Caswell Restaurant… Read more

Area Four – Line Cooks

Cambridge - Kendall Square
Posted on March 24, 2017

Do you love to cook? Do you want to work somewhere that you can call home? Do you want to… Read more

RFK – Line Cooks

Needham
Posted on March 24, 2017

RFK Kitchen, helmed by Stacy Cogswell of Top Chef is looking for Line Cooks at the location in downtown Needham. … Read more

Sarma – Line Cook

Somerville
Posted on March 24, 2017

Sarma restaurant is looking for a line cook to join their team in Somerville. Sarma serves small plates, or meze, inspired by the… Read more

Menton – Line Cook

Boston - Fort Point/Seaport
Posted on March 24, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

No. 9 Park – Line Cook

Boston - Beacon Hill
Posted on March 24, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

Waxy’s – Line Cooks

Brookline
Posted on March 24, 2017

Waxy’s is committed to sharing a warm and inviting atmosphere, excellent food and top-notch service with their guests. If you are a friendly and energetic team player, have high volume restaurant experience, and have a true passion for providing outstanding service that exemplifies the Irish culture, then they want to meet you! Their Beacon Street… Read more

Season to Taste – Chefs, Cooks, & Prep Cooks

Cambridge
Posted on March 23, 2017

Season To Taste Catering, a full service catering company, located in North Cambridge, is currently seeking on-call event chefs, cooks, and in-house prep cooks. Candidates must have at least one year food service experience, preferably with a restaurant background. Cooks must be reliable, hard working, and care about their mission to provide the highest quality, sustainably-sourced catered… Read more

Blue Dragon – Line Cooks

Boston - Fort Point/Seaport
Posted on March 23, 2017

Ming Tsai‘s Blue Dragon, the hot new Asian gastropub in the Fort Point Channel, is looking for full time line cooks. Their ideal… Read more