Boston Restaurant Week March 14-19 and March 21-26 get 2-course lunches for $15.10, 3-course lunches for $20.10 and 3-course dinners for $33.10
Cookbooks - a rundown of cookbooks from some of Boston's best chefs
Bargain Bites - unbelievable dining deals at Boston's best restaurants
Spring may be just around the corner but there's still time (and chilly weather no doubt) to get cozy by the fire at one of chef-owner Jim Solomon's Fireside Chats, the bi-monthly tasting series at The Fireplace. READ MORE »
POSTED: 03/10/2010
Mark your calendars for the 11th annual Flavors of Neponset Valley on Thursday, March 25th. READ MORE »
POSTED: 03/10/2010
Calling all imbibing enthusiasts - on Sunday, March 14th find your way over to Green Street for Boston Bartenders on the Rise. READ MORE »
POSTED: 03/10/2010
Celebrate the luck of the Irish with the festive folks at the Franklin Southie on Sunday, March 14th. READ MORE »
POSTED: 03/10/2010
Jump on board the Tuesday tasting train with Ivy Restaurant. READ MORE »
POSTED: 03/10/2010
Chocolate Week - who knew there was such a thing? - is coming up the third week in March. Put your celebration in the hands of the professionals at Finale. READ MORE »
POSTED: 03/09/2010
Irish eyes will certainly be smiling if they head over to Grafton Street Pub & Grill to partake in a little St. Patty's Day fun. READ MORE »
POSTED: 03/09/2010
On Thursday, March 25th, a slew of chefs from Cambridge and beyond are rallying together in support of the East End House at the seventh annual Cooking for a Cause. READ MORE »
POSTED: 03/09/2010
Fans of lamb came out of the woodwork on Sunday, March 7th to baaask in their love for this other red meat at the first Lamb Jam Boston at the Charles Hotel. READ MORE »
POSTED: 03/09/2010
Marliave's intimate little downstairs café has officially reopened - and this time around, thee focus is on fromage. READ MORE »
POSTED: 03/09/2010
The fun-loving ladies of UpStairs on the Square, Deborah Hughes and Mary-Catherine Deibel, are gearing up for an evening of great food, fabulous wine and scintillating conversation when David Hirsch of the Hirsch Vineyards and Winery comes to town. READ MORE »
POSTED: 03/08/2010
Take a pre-season spin down to the Cape and enjoy dinner at the Red Pheasant. During the month of March the quaint Dennis restaurant will be serving a three-course prix fixe for just $25 per person. READ MORE »
POSTED: 03/08/2010
Easter is just around the corner - whether you're looking for a place to go after church, after your Easter egg hunt, or just looking for a menu full of spring lamb, asparagus and other harbingers of warmer weather, plenty of Boston restaurants have delicious festivities planned including Bistro 44, Davio's Patriot Place and Hamersley's. READ MORE »
POSTED: 03/05/2010
As 215 or so restaurants all over the city prepare for Boston Restaurant Week, some establishments forsake the popular prix fixe promotion in favor of doing their own thing. READ MORE »
POSTED: 03/05/2010
Prepare your palate and brush up on your wine-speak for a wine-filled evening at UpStairs on the Square. READ MORE »
POSTED: 03/04/2010
If you're taking the kids to see the Lion King at the Boston Opera House, no need to worry about how to get them fed before show time - Ivy is offering a menu designed with the little ones in mind. READ MORE »
POSTED: 03/04/2010
Get a taste of something truly different when Rustic Kitchen gets infiltrated by Iceland. READ MORE »
POSTED: 03/03/2010
On Sunday, March 14th spend the evening at Sel de la Terre Back Bay with chef Louis DiBiccari and a few well-tested recipes. READ MORE »
POSTED: 03/03/2010
Sportello and the ICA have teamed up for a special pre-theater deal - Barbara Lynch's causal Fort Point eatery will be offering a early evening prix fixe menu for patrons of ICA performances. READ MORE »
POSTED: 03/03/2010
Man may not be able to live by bread alone, but we bet you can find more than a few people who are willing to try. READ MORE »
POSTED: 03/02/2010