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The Sinclair - Line Cook

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Sarma - Servers

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Scarlet Oak - Line Cook

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Commonwealth - Sous Chef

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Mushroom Feast at T.W. Foods

T.W. Food’s popular Mushroom Feast returns for a two night engagement Wednesday, October 29th and Thursday, October 30th, bringing guests all sorts of foraged goodies on one tasty menu. READ MORE »

Dedham’s Best Come Together

Enjoy the best Dedham has to offer as the local rotary club hosts a Taste of Dedham at Moseley’s on the Charles on Thursday, October 30th. READ MORE »

Perrin & Beaucastel Wines at Bistro Du Midi

If candy and costumes aren’t your thing, Bistro du Midi has a different type of treat lined up for wine lovers: on Wednesday, October 29th the Back Bay restaurant hosts another of its famed wine dinners. READ MORE »

Tea Leaves & Tarot at L’Espalier

Predict your destiny, if you dare, on Sunday, October 26th at L’Espalier’s Tarot Tea Tasting. READ MORE »

Studio Sunday with Chef Dave Becker

Chef Louis DiBiccari’s Tavern Road Studio Sunday series, which transforms the TR Street Foods space into an art gallery for local artists, picks back up on October 26th. READ MORE »

JP Beer Garden Pop-Up Preview

Get all the beer, sausage, and vitality of a beer garden without the chilly outdoors on Sunday, October 26th when JP Beer Garden pops up at The Hawthorne. READ MORE »

Halloween Dance Party in Dorchester

Chris Douglass and company are hosting another awesome Halloween party at Ashmont Grill on Friday, October 31st. READ MORE »

Brunch Away Your Halloween Hangover

Make Halloween a weekend-long event by attending Commonwealth’s Halloween Hangover Brunch on Sunday, November 2nd READ MORE »

Bella Luna’s Halloween Spooktacular

Bella Luna has a fun event for the little ones: their annual Halloween Children’s Carnival Spooktacular. READ MORE »

11th Annual Flavors of Fall

Flavors of Fall is back and bigger than ever for its 11th anniversary on Monday, November 17th. READ MORE »

Hungry for Horror at Grafton Street

Food lovers looking for a good scare (and a good time) should check out Grafton Street’s Halloween party on Friday, October 31st. READ MORE »

What’s this Camera-Shy Cooker Doing on Top Chef?

There’s no shortage of chefs on TV. But chef Dante de Magistris would just as soon be behind the line at any of the three restaurants (dante, il Casale Belmont and il Casale Lexington) he owns with his two brothers, Damian and Filippo. Although he’s declined invitations to try out to be a cheftestant, he did recently welcome the Top Chef team to his Belmont spot, which happens to be housed in a former firehouse (which may or may not be relevant to the episode). See what he had to say about the experience and then tune in to see how he handles the spotlight. READ MORE »

Myers + Chang Halloween Costume Contest

Creativity is the name of the game with Myers + Chang, and their Halloween Costume Contest is no exception. READ MORE »

Something Strange at Ferry Street

Dust off your proton packs and ecto-goggles and head over to Ferry Street in Malden for a Ghostbusters-themed Halloween party on Friday, October 31st. READ MORE »

Transylvania by Way of Pier 6

Charlestown’s Pier 6 will transport you to Transylvania with special menu items available throughout All Hallow’s Eve. READ MORE »

L'Espalier Gets Local for Cheese Tuesday

L'Espalier keeps things local for their next Cheese Tuesday, exploring the bounty of Massachusetts made cheeses on Tuesday, October 28th. READ MORE »

Pre-Halloween Show at Beat Hotel

Get warmed up for Halloween at The Beat Hotel as the Harvard Square restaurant hosts Boston based, What Time Is It, Mr. Fox? on Wednesday, October 29th. READ MORE »

Monsters of the Sea Feast

Bambara makes it safe to go back in the water when it serves up all the Monsters of the Sea in one four-course seafood dinner on Thursday, October 30th. READ MORE »

Tony Maws Has Got Game

It’s all about the game at Craigie on Main as the Cambridge restaurants unleashes it’s Fall Game Dinner on Wednesday, November 12th.  READ MORE »

Pig Roast with Whiskey & Books

Join author Lew Bryson at Citizen Public House on Sunday, November 2nd for a whole suckling pig roast and whiskey tasting - oh, and a book signing, too.  READ MORE »

» more restaurant news »

Honor M Lydon, Executive Editor
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