Woodland Golf Club – Executive Sous Chef

Auberndale
Posted on July 21, 2017

Woodland Golf Club is looking for an Executive Sous Chef. Woodland Golf Club is looking for a talented and passionate executive sous chef to be part of their dynamic and creative culinary team. They are looking for the right person to help instill leadership, dependability and creativity to their culinary team. Candidates must have a… Read more

Bambara – Bartender

Cambridge - East Cambridge
Posted on July 21, 2017

Bambara Kitchen and Bar located in Cambridge, MA is looking to hire an experienced part time bartender to run their expanding… Read more

Bambara – Manager

Cambridge - East Cambridge
Posted on July 21, 2017

Bambara Kitchen and Bar is looking for passionate individuals to join the Kimpton Hotels and Restaurants family. They are currently looking… Read more

Teatro – Bartender/Back Server

Boston - Theater District
Posted on July 21, 2017

Teatro is looking for experienced bartenders/back servers to join their team! Spirits, wine & food appreciation and experience is a must, with room for… Read more

The Hourly – Dining Room Manager

Cambridge
Posted on July 21, 2017

The Hourly is seeking an experienced manager. They are looking for an enthusiastic, organized and responsible individual to assist in managing… Read more

Hojoko – Prep Cooks

Boston
Posted on July 21, 2017

Hojoko is an izakaya (Japanese tavern) in the Verb Hotel in the heart of Fenway. Candidates must be humble and… Read more

Hojoko – PM Line Cooks

Boston
Posted on July 21, 2017

Hojoko is a fun, high-energy izakaya located in The Verb Hotel in the Fenway Neighborhood of Boston. Hojoko is hiring… Read more

vicki lee’s – Manager

Belmont
Posted on July 21, 2017

vicki lee’s, an upscale bakery, restaurant, cafe and catering company in Belmont is now accepting applications for a Full time,… Read more

vicki lee’s – Prep Cooks

Belmont
Posted on July 21, 2017

vicki lee’s, an upscale bakery, restaurant, cafe and catering company in Belmont is now accepting applications for experienced prep cooks. Read more

Russell House Tavern – Hosts

Cambridge - Harvard Square
Posted on July 21, 2017

Russell House Tavern has immediate openings for full and part-time hosts. They are seeking individuals who are hospitality-driven, detail-oriented and understand the… Read more

Catalyst – Line Cook

Cambridge - Kendall Square
Posted on July 21, 2017

Catalyst restaurant is seeking a strong and focused PM line cook to round out their team. They are a Modern American restaurant nestled… Read more

Wegmans – Sous Chef

Medford
Posted on July 21, 2017

Why bring your skills and talents in the culinary arts to a grocery store? Because Wegmans is much more than… Read more

UNI – Hosts

Boston
Posted on July 21, 2017

Ken Oringer and Tony Messina‘s UNI, which was recently named the Best New Restaurant by Boston Magazine is looking to… Read more

Townsman – Servers

Boston - Chinatown
Posted on July 21, 2017

4x James Beard Nominee, Matt Jennings and his team are interviewing for…server to contribute to a nationally regarded, top ten… Read more

Ceia – Food Runner

Newburyport
Posted on July 21, 2017

Ceia Kitchen + Bar is hiring a part-time food runner with year round availability. They are a Coastal European Restaurant… Read more

Ceia – Dishwasher

Newburyport
Posted on July 21, 2017

Ceia Kitchen + Bar is currently hiring a full time dishwasher with year round availability to start immediately. This is… Read more

Anonymous – Executive Chef

Posted on July 21, 2017

Established upscale restaurant located in the heart of the ever growing Quincy Center seeks an experienced Executive Chef. They are looking for a creative, organized menu planner with experience in a variety of cuisines: upscale American, Seafood, Mediterranean Italian, Asian, French and more. The position requires a hardworking, dedicated restaurant professional with a strong culinary… Read more

The Salty Pig – Salumist/Butcher

Boston - Back Bay
Posted on July 21, 2017

The Coda Group’s charcuterie-focused restaurant, The Salty Pig, is seeking a Salumist/Butcher to join their Back of House team. Located… Read more

Henrietta’s Table – Host

Cambridge - Harvard Square
Posted on July 21, 2017

Smiles come easily to you. And as the first point of guest contact in the restaurant, you appreciate that your… Read more

Les Zygomates – Chef

Boston - Leather District
Posted on July 20, 2017

Les Zygomates, an established Wine Bar & Bistro specializing in French Cuisine, is seeking a hands-on Chef. They are a… Read more

Benedetto – Servers

Cambridge
Posted on July 20, 2017

Benedetto, the new upscale Italian restaurant from chef/owner Michael Pagliarini of the beloved Giulia, is hiring experienced Servers. Benedetto is… Read more

Benedetto – Bartenders

Cambridge
Posted on July 20, 2017

Benedetto, the new upscale Italian restaurant from chef/owner Michael Pagliarini of the beloved Giulia, is hiring a craft-cocktail experienced Bartender. Read more

The Painted Burro – Hosts

Somerville
Posted on July 20, 2017

The Painted Burro is Davis Square’s upscale casual Mexican Kitchen & Tequila Bar from the group that brought you nearby… Read more

Waypoint – Pastry Assistant

Cambridge
Posted on July 20, 2017

Waypoint is looking for a pastry assistant to work with chef Kenny Hoshino and his extensive baking program (including breads,… Read more

Waypoint – Servers

Cambridge
Posted on July 20, 2017

Waypoint is looking for servers to round out their dedicated FOH staff! Located just outside of Harvard Square, Waypoint reflects Chef Michael Scelfo’s forward-thinking approach… Read more

Cafe du Pays – Host

Cambridge
Posted on July 20, 2017

 Café du Pays is looking to take on a host for their lively neighborhood concept. Work with Head Chef Dan… Read more

The Salty Pig – Sous Chef

Boston - Back Bay
Posted on July 20, 2017

The Coda Group’s charcuterie-focused restaurant, The Salty Pig, is seeking a Sous Chef for their management team. Located at the… Read more

Community Servings – Kitchen Manager

Jamaica Plain
Posted on July 20, 2017

Massachusetts’ free, home-delivered meals program for the critically ill—seeks a “hands-on” Kitchen Manager who is quality driven and passionate about food. Community Servings is a non-profit food and nutrition program focused on the nutritional needs of under-served populations across the state. Over the past 27 years, they have delivered over 7 million free meals to… Read more

Bravo – Line Cook

Boston - Fenway
Posted on July 20, 2017

Bravo and The Museum of Fine Arts – Boston are accepting resumes for a motivated, high-energy, team-oriented candidate for a line cook position. Read more

Cafe du Pays – Servers

Cambridge
Posted on July 20, 2017

Café du Pays looking to take on experienced servers (both Part Time and Full Time) for their lively neighborhood concept. Work… Read more

Capo – Servers

Boston
Posted on July 20, 2017

Capo Restaurant is looking for servers to join their team. They are a 300+ seat rustic Italian Restaurant with a… Read more

Pammy’s – Hosts

Cambridge
Posted on July 20, 2017

Pammy’s, a New American Trattoria opening this summer, is hiring all Front of House Staff. They are looking for Hosts who would… Read more