Anonymous – Executive Sous Chef

Posted on January 13, 2017

Acclaimed restaurant focused on sustainability and innovation is now hiring a highly motivated sous chef to join their ambitious kitchen team. Their kitchen keeps its focus on expertly executed, delicious local food. They are building a new team in an already established restaurant, so an ability to adapt, listen, and learn is best suited for… Read more

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Loyal Nine – Hosts/Hostesses

Cambridge - East Cambridge
Posted on January 13, 2017

Loyal Nine is hiring Hosts/Hostesses position requires a shining personality and attention to detail. The Host/Hostess role involves greeting and seating… Read more

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Cultivar – Wine Director

Boston
Posted on January 13, 2017

Cultivar is the independent restaurant of acclaimed chef, Mary Dumont, opening soon at the beautiful Ames Boston Hotel in Downtown… Read more

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Menotomy – Bartender

Arlington
Posted on January 13, 2017

Menotomy Grill & Tavern is seeking a bartender to join their team. They are located in Arlington on the Cambridge… Read more

Anonymous – Executive Chef

Posted on January 13, 2017

Established Boston Restaurant Company with high volume casual dining restaurants and big bar business looking for a proven Executive Chef. Candidate must have a track record and salary history that includes hands – on operational leadership, menu and staff development. The position will start in one of the current operations, leading the culinary team and… Read more

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Abby Lane – Line Cook

Boston - Theater District
Posted on January 13, 2017

Abby Lane is looking to hire an experienced PM line cook to join their culinary team. Looking for fun and professional individuals… Read more

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Shepard – Hosts

Cambridge
Posted on January 13, 2017

Shepard, René Becker and Susan Regis‘s restaurant which was just named one of the Top New Restaurants in the United… Read more

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Shepard – Server

Cambridge
Posted on January 13, 2017

Shepard, one of the city’s most successful restaurant openings of 2015 (James Beard Award semi-finalist for Best New Restaurant in… Read more

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Shepard – Line Cooks

Cambridge
Posted on January 13, 2017

Shepard is looking for two line cooks to round out its existing strong kitchen team, recently nominated for James Beard… Read more

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Bostonia Public House – Sous Chef

Boston - Faneuil Hall
Posted on January 13, 2017

Bostonia Public House is a restaurant that strives every day to wow each guest while creating perfection. If you are well disciplined,… Read more

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Les Zygomates – Manager

Boston - Leather District
Posted on January 13, 2017

Les Zygomates is looking to enhance its Management Team. They are looking for a seasoned Manager with a minimum of… Read more

North Hill – Line Cook

Needham
Posted on January 13, 2017

($500.00 Sign On Bonus) Are you passionate about food but tired of working late nights? Come join the outstanding culinary team at North Hill as a line cook and work at one of their 3 Fine Dining Restaurants located on their breath-taking campus. For over 30 years, North Hill, the premier senior living community located in… Read more

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The Butcher Shop – Line Cook

Boston - South End
Posted on January 13, 2017

The Butcher Shop, Barbara Lynch’s neighborhood wine bar and full service butcher shop, is seeking a Line Cook to join… Read more

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Drink – Barback

Boston - Fort Point/Seaport
Posted on January 13, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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Menton – Front Server

Boston - Fort Point/Seaport
Posted on January 13, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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Menton – Pastry Cook

Boston - Fort Point/Seaport
Posted on January 13, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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Bistro du Midi – Line Cook

Boston - Back Bay
Posted on January 13, 2017

Come and work under Executive Chef, Josue Louis, as a line cook for their award-winning Provencal restaurant in the heart of… Read more

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Central Bistro – Manager

Boston - Downtown
Posted on January 13, 2017

A growing Boston restaurant group is looking for a motivated, guest-focused manager to join their successful team. Central Bistro is an… Read more

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Met Back Bay – Servers

Boston - Back Bay
Posted on January 13, 2017

Met Back Bay is looking for top notch, experienced servers to join their fast growing, local restaurant company. They are… Read more

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Met Back Bay – Bartenders

Boston - Back Bay
Posted on January 13, 2017

Met Back Bay is looking for an experienced Bartenders who have worked in high-volume restaurant(s). Must have excellent wine and spirits… Read more

The University of Massachusetts Club – Bartender

Boston
Posted on January 12, 2017

The University of Massachusetts Club is seeking a full time working Bartender with supervisory responsibility to join their exceptional service team. Their private membership club is open for breakfast, lunch and dinner Monday through Friday and dinner on Saturday’s. They have a beautiful 14 seat bar with an accompanying soft seating lounge area that can… Read more

Clover – FOH & BOH Positions

Cambridge
Posted on January 12, 2017

CLOVER IS HIRING ALL ROLES! They are growing so fast and they need great people to help them achieve success. If you think you have what it takes to make beautiful food, connect to others and learning more about food, they want to talk to you! AT CLOVER NOBODY EARNS LESS THAN $11/ HR AT CLOVER… Read more

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Masa – Host & Server

Boston - South End
Posted on January 12, 2017

Masa restaurant is an upbeat and fast-paced, bistro-style restaurant specializing in Southwestern cuisine. Their Boston location is looking for friendly,… Read more

Red Bird – Line Cooks

Waltham
Posted on January 12, 2017

Red Bird in Waltham, MA is looking for experienced line cooks to join their team. Red Bird is located on Moody Street – Waltham’s “Restaurant Row” and serves seasonal American cuisine in a casual upscale setting. Red Bird opened to rave reviews in 2014 and was voted “Best Suburban Restaurant” by the Boston Globe. Their… Read more

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Menton – Guest Relations Manager

Boston - Fort Point/Seaport
Posted on January 11, 2017

Over the past 18 years, Barbara Lynch has built an acclaimed collection of seven unique restaurants in Boston’s Fort Point,… Read more

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L’Espalier – Pastry Cooks

Boston - Back Bay
Posted on January 11, 2017

L’Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for entry level pastry cooks. The ideal candidate has a… Read more

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The Smoke Shop – Bartenders

Cambridge
Posted on January 11, 2017

The Smoke Shop BBQ by Andy Husbands, is looking for hospitality-driven, BBQ-loving bartenders to join their team. Andy Husbands has… Read more

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Fat Hen – Servers

Somerville
Posted on January 11, 2017

Somerville’s long-anticipated Fat Hen is now open for business seeking passionate, experienced servers be a part of the team. The Italian next… Read more

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Fat Hen – Hosts

Somerville
Posted on January 11, 2017

Somerville’s long-anticipated Fat Hen is now open for business seeking passionate, experienced hosts be a part of the team. The Italian next door… Read more

Odyssey Cruises – Restaurant Manager

Boston
Posted on January 11, 2017

Work is more fun on the water! Come join the Entertainment Cruises crew and WOW their guests. They are interviewing for experienced Restaurant Manager for their elegant vessel, Odyssey Boston. They are looking to enhance their Food & Beverage Team with a strong leader and educator. Extremely “team” oriented crew that works hard and has… Read more

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Tiger Mama – Line Cooks

Boston
Posted on January 11, 2017

Tiger Mama, in the vibrant Fenway neighborhood, is seeking hard working and motivated Line Cooks. Chef/Owner Tiffani Faison, was recently… Read more

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Drink – Master of Ceremonies

Boston - Fort Point/Seaport
Posted on January 11, 2017

Drink, Barbara Lynch Gruppo’s award winning craft cocktail bar in Boston’s Fort Point neighborhood is seeking a Master of Ceremonies… Read more

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Menton – Line Cook

Boston - Fort Point/Seaport
Posted on January 11, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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No. 9 Park – Server

Boston - Beacon Hill
Posted on January 11, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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No. 9 Park – Line Cook

Boston - Beacon Hill
Posted on January 11, 2017

Barbara Lynch Gruppo, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in… Read more

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Troquet – FOH & BOH Positions

Boston - Theater District
Posted on January 11, 2017

Troquet is seeking fun, highly-skilled individuals to join the crew. They are a family-owned restaurant that has been located on… Read more

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Loyal Nine – Pastry Assistant

Cambridge - East Cambridge
Posted on January 11, 2017

Loyal Nine, an East Cambridge restaurant and cafe is now accepting applications for Full and Part Time Pastry Assistants to… Read more

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Grafton Street Pub & Grill – Hosts

Cambridge - Harvard Square
Posted on January 11, 2017

Grafton Street Pub & Grill has immediate openings for full and part-time hosts. They are seeking individuals who are hospitality-driven,… Read more

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Night Market – Prep Beast

Cambridge - Harvard Square
Posted on January 11, 2017

Night Market in Harvard Square is in search of their next Prep Beast to help support their team of misfit toys. Read more

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Night Market – Line Cook

Cambridge - Harvard Square
Posted on January 11, 2017

Night Market in Harvard Square is looking for a Line Cook to help round out their team of misfit toys. Slinging… Read more

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Post 390 – Servers

Boston - Back Bay
Posted on January 11, 2017

Post 390 Restaurant, an Urban Tavern and Dining Room in the Back Bay, is looking for hospitality driven and passionate… Read more

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Tavern Road – Hosts

Boston - Fort Point/Seaport
Posted on January 11, 2017

Tavern Road is looking for two part time hosts for their staff. Tavern Road is a vibrant restaurant specializing in… Read more