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To post a job on BostonChefs.com please email the full text of your listing, complete with the best way for candidates to apply, to HelpWanted@BostonChefs.com. If you’re a member your ad will be posted asap. If you’re not a member, keep an eye out for an electronic invoice. Pay it and your ad will be live on the site shortly thereafter.

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"We post with BostonChefs.com because we routinely find the responses to be from people who are better qualified and more committed than other sites for hospitality job postings. And with four restaurants and a catering company, we need the best candidates."

Frank McClelland
Chef-owner, L'Espalier & Au Soleil

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in the Greater Boston Market

"BostonChefs.com is the most effective hospitality recruiting tool currently in the Greater Boston Market...We find that while print media, Craigslist and posting boards fall short, BostonChefs.com delivers."

Ed Doyle
President, RealFood Inc.

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BOH AND FOH STAFF

"Surrounding myself with good people is essential. I used to rely on CraigsList, but I have no time to interview hordes of unqualified candidates. Now BostonChefs.com is the only place I search for both BOH and FOH staff."

Jim Solomon
Chef-owner, The Fireplace

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Chef-owner, Lumiere and Area 4

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Gordon Hamersley
Chef-owner, Hamersley's Bistro

Idustry Insider - Boston Restaurant Jobs

The Sinclair - Line Cook

The Sinclair restaurant and music venue in Cambridge is currently looking for a PM line cook. They are looking for ... READ MORE »

The Haven - Server

The Haven in Jamaica Plain is hiring a server. Experience of 3 years, attention to detail and an engaging personality ... READ MORE »

Bambara - Server

Bambara Restaurant in Cambridge is looking for a server to join their team in the evenings with full week-end availability. Bambara is a ... READ MORE »

Blue Ginger - Line Cook

Ming Tsai's award-winning Blue Ginger is currently seeking an experienced Line Cook. The perfect candidate will have a strong work ethic and a ... READ MORE »

Kennedy's on the Square – FOH positions

Kennedy's on the Square is a new restaurant located in busy Harvard Square, just seconds off the red line and ... READ MORE »

Roost Bistro - Executive Chef

Roost Bistro on Newbury is a newly branded and privately owned neighborhood restaurant in Boston’s Back Bay that focuses on ... READ MORE »

Charles River Country Club - Waitress & Bussers

Charles River Country Club seeks energetic, service-oriented individuals to join their team as servers and bussers. They offer competitive wages ... READ MORE »

Charles River Country Club - Dining Room Manager

Charles River Country Club is a private member owned club 8 miles west of Boston, located in Newton Centre. They ... READ MORE »

Alden & Harlow - Bartender/Barback

Alden & Harlow, Chef Michael Scelfo'snew restaurant, is seeking hard-working professionals that are hospitality driven and looking to grow their career ... READ MORE »

L'Andana - FOH Staff

The Columbus Hospitality Group, owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra Restaurants, is currently searching for talented front ... READ MORE »

Sunset Grill & Tap - Sous Chef

Sunset Grill & Tap and Patron's Restaurant Group is seeking grounded, talented sous chef. Bilingual is a plus.Send resumes to the ... READ MORE »

Russell House Tavern - Dining Room Manager

Russell House Tavern, is seeking seeking a dining room manager. They are looking for an enthusiastic, organized, responsible manager to help ... READ MORE »

West Bridge - Line Cooks

West Bridge restaurant is now accepting resumes for line cooks. Applicants should possess an intense desire to cook and work ... READ MORE »

Compass Group - Sous Chef

Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the ... READ MORE »

Beat Hotel - Servers

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End, Beat Hotel elevates the experience ... READ MORE »

Beat Hotel - Bartenders

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End, Beat Hotel elevates the experience ... READ MORE »

Kirkland Tap and Trotter - Line Cook

The Kirkland Tap and Trotter is seeking a line cook. Are you ready to work in a scratch kitchen with ... READ MORE »

Journeyman - Servers

Journeyman is hiring servers. They are a small restaurant located in Union Square in Somerville, focused on bringing the best ... READ MORE »

Chew Food Innovation Lab - Kitchen Assistant

Chew Food Innovation Lab is looking for an organized and dedicated person in the position of Kitchen Assistant. This is a ... READ MORE »

Area Four - FOH Staff

Area Four Bar & Oven, in Kendall Square Cambridge, is seeking friendly, warm, enthusiastic, energetic, organized, customer service-focused individuals to ... READ MORE »

Bergamot - Line Cook

Bergamot is seeking a skilled and passionate Line Cook to round out their team. If you're looking to work with ... READ MORE »

Rancatore’s Ice Cream - Ice Cream Maker

Rancatore’s Ice Cream is now interviewing for full-time ice cream maker to join their team. Successful candidates will have the ... READ MORE »

Rancatore’s Ice Cream - Supervisor

Rancatore’s Ice Cream is now interviewing for full-time supervisor to join their team. Successful candidates will have the opportunity to ... READ MORE »

Myers + Chang - Servers

Myers + Chang, a hip Asian diner in the South End, is currently seeking full and part time servers. Qualified applicants ... READ MORE »

Anonymous - Manager

An anonymous restaurant is seeking a Manager to help manage restaurant operations. Applicants will have excellent communication and organizational skills ... READ MORE »

Study/Ames St. Deli - Chefs de Partie

Study and Ames Street Deli is looking to hire chefs de partie. They are opening soon in Kendall Square and looking ... READ MORE »

Study/Ames St. Deli - Line Cooks

Study Restaurant and Ames Street Deli is looking to hire experienced line cooks. They are opening soon in Kendall Square ... READ MORE »

Blue Dragon - FOH Positions

Blue Dragon is a busy, exciting 75-seat Asian gastropub in the Fort Point Channel neighborhood of South Boston, near Seaport. ... READ MORE »

Beat Hotel - Hosts

New to Harvard Square, an exciting, modern Hippie eatery from the team behind the The Beehive in Boston’s South End. ... READ MORE »

Ames Street Deli – Host

The Ames Street Deli is seeking Hosts to join their crew of hospitality professionals for their opening in Kendall Square ... READ MORE »

Ames Street Deli – Baristas & Coffee Staff

The Ames Street Deli is seeking Baristas and Coffee Service Staff to join their crew of hospitality professionals for their ... READ MORE »

Ames Street Deli – Bartenders & Barbacks

The Ames Street Deli is seeking bartenders and barbacks to join their crew of hospitality professionals for their opening in ... READ MORE »

Ames Street Deli - Servers

The Ames Street Deli is seeking servers to join their crew of hospitality professionals for their opening in Kendall Square ... READ MORE »

Study - Line Cook

Study is looking to hire an experienced line cook ready to take the next step in their career. Opening in ... READ MORE »

Study - Pastry Cook

Study is looking to hire an experienced pastry cook ready to take the next step in their career. Opening in ... READ MORE »

Study - Host

Study is seeking hosts to join their crew of hospitality professionals for their opening in Kendall Square this October. Serving ... READ MORE »

Island Creek Oyster Bar - Sous Chef

Island Creek Oyster Bar is hiring a qualified Sous Chef to join the kitchen team. Named the Best Seafood Restaurant in Boston by ... READ MORE »

Beat Hotel - Backwaiter

New to Harvard Square, an exciting, modern Hippie eatery from the team behind The Beehive in Boston’s South End. Beat Hotel elevates ... READ MORE »

Study - Pastry Chef

Study is seeking a creative, ambitious pastry chef for their new project. The management team behind the award winning fine ... READ MORE »

Charles River Country Club - Hot & Cold Line Staff

Charles River Country Club is looking for hot & cold line staff. This is an opportunity to work with a ... READ MORE »

Anonymous - Assistant General Manager

The Assistant Restaurant Manager will work together with the rest of the management team providing support in regards to strategy, policies, procedures, ... READ MORE »

Seta's Cafe - Line Cooks, Prep Cooks & Counter Staff

Seta's Cafe, a busy and growing cafe in Belmont has an immediate opening for line cooks, prep cooks and counter ... READ MORE »

Troquet - Server

Troquet is currently seeking a part time waitperson. Apply with an up to date resume to the email address provided. READ MORE »

L'Espalier - Manager

L'Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for an experienced front-of-house manager. They seek dedicated individuals with ... READ MORE »

L'Espalier - Servers & Backwaiters

L'Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for servers and backwaiters. Experience is always preferred, but they ... READ MORE »

Anonymous - Baker

An anonymous bakery is seeking a talented baker wanted for early morning weekend shifts: Saturday and Sunday 5:45 AM until ... READ MORE »

Marliave - Servers

Marliave, a Boston institution located on Bosworth Street in Downtown Crossing, is looking for servers. Candidates should have full availability, decent general ... READ MORE »

Grotto - Servers

Grotto, an intimate Italian restaurant on Bowdoin Street on Beacon Hill, is currently hiring part-time servers. They are looking for servers with ... READ MORE »

Flour Bakery - Bakers

Flour Bakery + Cafe is now hiring for full-time bakers. Applicants need to possess a strong work ethic, be well-organized and positive, be ... READ MORE »

Catered Affair - Line Cook & BOH Event Team

The Catered Affair is seeking a talented tenacious line cook to join their culinary team. This person will be a ... READ MORE »

Vine Brook Tavern - FOH Positions

Vine Brook Tavern, one of the suburbs hottest new restaurants is hiring servers, hosts, bussers and food runners for the fall season. Located in downtown ... READ MORE »

Sycamore - Host/Reservationist

Sycamore, Chef Dave Punch’s bistro in Newton Center, is looking for a full-time host/reservationist to join their team. They’re looking ... READ MORE »

Sycamore - Servers & Bartenders

Sycamore, Chef Dave Punch’s bistro in Newton Center, is looking for experienced and motivated servers and bartenders to join their ... READ MORE »

Bondir Concord - BOH Positions

Bondir Concord and Chef Jason Bond are accepting resumes for BOH positions. Cook with the very best organic and sustainably ... READ MORE »

Tip Tap Room - Servers

Now hiring experienced waitstaff at The Tip Tap Room. Come work with Chef Brian Poe. Fast paced, service and food oriented restaurant and bar open ... READ MORE »

Tip Tap Room - Line & Prep Cooks

High profile culinary driven restaurant, Brian Poe's  The Tip Tap Room seeks experienced Line Cooks and Prep Cooks. All candidates must have 5 years experience in ... READ MORE »

Tavern Road - Line Cooks

Tavern Road restaurant is the most recent addition to Boston's seaport and Fort Point district. They are seeking line cooks for all positions ... READ MORE »

Grafton Street - Bartenders

Grafton Street Pub & Grill, located in Harvard Square, is looking for experienced bartenders to join their team. Applicants should ... READ MORE »

Strip T's - Servers & Cooks

Strip T's Restaurant in Watertown is seeking full and or part time servers and cooks. They are a busy, fast ... READ MORE »

Tavolo - FOH Positions

Tavolo is hiring hosts, servers, bartenders, and expo/food runners. They are a neighborhood restaurant located in Dorchester's Ashmont Square (right ... READ MORE »

East Coast Grill - Line Cooks

The East Coast Grill is looking for experienced line cooks, grill and saute, to join their team. Must have relevant ... READ MORE »

Ward 8 - Bartender

Ward 8 Restaurant & Bar, located at 90 N. Washington St. Boston, is looking for an additional bartender to join ... READ MORE »

Vine Brook Tavern - Line Cooks

Vine Brook Tavern is seeking line cooks.  VBT, one of the hottest new suburban restaurants, is looking for passionate 'foodies' who want ... READ MORE »

Forum - Brunch Cooks

Forum is looking for a Saturday and Sunday brunch cook, one who can cook eggs to order, make hollandaise. Also ... READ MORE »

Anonymous - Sous Chef

An anonymous restaurant is seeking a well organized hands on fine dining sous chef with at least 3 years in ... READ MORE »

80 Thoreau – Line Cook

80 Thoreau is a fine dining restaurant is seeking a strong line cook to join their team. This position is ideal for an experienced ... READ MORE »

Mamma Maria - Host & Server

Mamma Maria, in Boston's North End, is looking for a server and host. The ideal candidates will be passionate about ... READ MORE »

La Brasa - Servers & Hosts

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, is now open in Somerville. The restaurant features wood-fired cuisine, with ... READ MORE »

il Casale - Line Cooks & Prep Cooks

Chef Dante is seeking full time experienced Line Cooks and Prep Cooks at il Casale Lexington. A strong knowledge of ... READ MORE »

Troquet - Line Cooks

Troquet restaurant is now accepting resumes for Line Cooks. Troquet is a well-established fine dining French inspired restaurant in the ... READ MORE »

Kitchen - Server

Kitchen, located in Boston's South End seeks is seeking a server. Candidates must have at least two years experience in the ... READ MORE »

Marliave - Manager

Marliave, a Boston institution located on Bosworth Street in Downtown Crossing, seeks a full time Front of House Manager who is ... READ MORE »

Marliave - Line Cooks

The team from Marliave is currently looking to hire line cooks. They offer benefits and competitive salary. This is a good position for an ... READ MORE »

Marliave - Assistant Sous Chef

Marliave, a Boston institution located on Bosworth Street in Downtown Crossing, is looking for an assistant sous chef. Candidates should be ... READ MORE »

Alden & Harlow - Line Cook

Alden and Harlow is looking for motivated, hard working and experienced line cooks. Alden and Harlow was recently named the ... READ MORE »

Ten Tables Cambridge - Servers

Ten Tables Cambridge is looking for a part-time Server to join their small team of hospitality professionals. They are a ... READ MORE »

Vers - Line Cook

Vers Restaurant, Boston Magazine's 2014 award winner for "Best of Boston - Overall General Excellence, Cape Cod", has an opening ... READ MORE »

Café Art Science - All Positions

Café Art Science is now hiring all restaurant positions to assemble their opening team. They will be hosting open interviews ... READ MORE »

Vicki Lee's - Morning Baker

vicki lee's, a premiere bakery, café and catering company in Belmont is now accepting applications for a Morning Baker. Candidates ... READ MORE »

Clover - Catering & Events Manager

Clover is a fast-growing empire of restaurants in Boston, Cambridge, Brookline, Watertown, and Burlington, MA (with their sights set on ... READ MORE »

Abigail's - Various Positions

Abigail's in Kendall Square is now hiring servers, bussers, line cooks and bartenders. They are looking for friendly, outgoing, hardworking ... READ MORE »

Teranga South End - General Manager

Teranga Restaurant, serving authentic french-inspired Senegalese food in Boston’s South End, is seeking to add a General Manager to their ... READ MORE »

ester - Line Cooks

ester restaurant in Lower Mills, Dorchester is currently seeking experienced, motivated PM line cooks who have a sense of urgency, ... READ MORE »

Commonwealth - FOH Manager

Commonwealth Restaurant & Market, a rustic restaurant in the heart of Kendall Square, is seeking a motivated FOH Manager. They ... READ MORE »

Ames Street Deli – Assistant Manager

The Ames Street Deli seeks an Assistant Manager to join their crew of hospitality professionals for their opening in Kendall ... READ MORE »

Vicki Lee's - Pastry Assistant

vicki lee's, a premiere bakery, café and catering company in Belmont has an opening for an entry level Pastry Assistant. ... READ MORE »

Vicki Lee's - Dishwashers

vicki lee's in Belmont has an open position for a part-time dishwasher on Sundays, Mondays and some Saturdays. Must be able to work in ... READ MORE »

Merrill & Co. - Line Cooks

Merrill & Co. is a new 200-seat New England seafood restaurant from the team behind J.M. Curley, Bin 26 and Lala ... READ MORE »

Deuxave - Maitre d’

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a Full Time Maitre d’. Deuxave is a ... READ MORE »

Scarlet Oak - Line Cook

Scarlet Oak Tavern, Boston Magazine’s 2012 award winner for “Best of Boston - Overall General Excellence,” has an opening for a ... READ MORE »

Ames Street Deli - Deli Manager

Ames Street Deli is a new deli and sandwich café opening in Kendall Square this October. Serving breakfast, lunch & ... READ MORE »

The Gallows - Executive Chef

The Gallows is an independently owned, award winning, neighborhood local located in the South End of Boston. They have been ... READ MORE »

State Park - Line Cook

State Park, Hungry Mother’s new restaurant and bar, is looking for line cooks and prep cooks for both am and pm shifts. Ideal candidates should ... READ MORE »

Vicki Lee's - FOH Positions

vicki lee's, is seeking full and part-time Clerks, Baristas and Shift Supervisors. Each role has lots of room for advancement with the potential ... READ MORE »

Catalyst - Garde Manger

Catalyst is currently hiring garde manger cooks to join their team. Candidates should also have working knowledge of fundamental cooking techniques and knife ... READ MORE »

Catalyst - Line Cooks

Catalyst Restaurant is currently hiring talented and experienced line cooks to join their team. Candidates should have a minimum of 3 years in ... READ MORE »

Newbury Court - Cooks

Newbury Court is looking for 2 Full Time Cooks with 2-3 years of experience, someone who is a team player ... READ MORE »

Newbury Court - Baking/Pastry Specialist

Newbury Court is looking to add a Baking and Pastry Specialist to the team. This is a ull-time position.Responsibilities:Baking all ... READ MORE »

Bella Luna - Server & Bartender

Bella Luna Restaurant and the Milky Way Lounge are looking to fill two positions: Server and Bartender Bartenders must be passionate about ... READ MORE »

Pastoral - Line Cooks & Pasta Cooks

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer is searching the best of ... READ MORE »

Season to Taste Catering - On-Call Event Cooks

Season To Taste Catering, a full service catering company, located in North Cambridge, is currently seeking on call event cooks. ... READ MORE »

Viale - Bartender

Viale Restaurant, located in Central Square, is looking for a full time bartender. Viale will serve hand-crafted cocktails, local beers ... READ MORE »

Tres Gatos - Assistant General Manager/Beverage Director

Tres Gatos, a popular tapas restaurant/book and record store in Jamaica Plain, is seeking an experienced Assistant General Manager. This ... READ MORE »

Bully Boy Distillers - Brand Representative

Bully Boy Distillers is Boston's first craft distillery making small batch spirits. Bully Boy is looking for enthusiastic, professional and ... READ MORE »

PAUL Bakery - Pastry Chefs & Bakers

PAUL Bakery is an upscale French Bakery-Café with 125 years of tradition. They are looking for an experienced and energetic ... READ MORE »

Oleana - Line Cook

Oleana has an immediate opening for a line cook. Founded by Chef Ana Sortun, Oleana is an award-winning culinary establishment. ... READ MORE »

Harvest - Server Assistant/Food Runners

Harvest Restaurant, located in the heart of Harvard Square, is seeking full time and part time Server Assistants-Food Runners. Previous fine ... READ MORE »

Bondir Concord - Servers

Bondir Concord is currently accepting resumes for the of position full and part time servers for their busy 13 seat bar, 85 seat ... READ MORE »

Elephant Walk - Assistant General Manager

The Elephant Walk in Cambridge is seeking a highly motivated, entrepreneurial and spirited manager. The ideal candidate would have 2-5 ... READ MORE »

Bondir Concord - Weekend Hosts

Bondir Concord is currently seeking out professional and personable individuals to fill their open weekend host position. The ideal candidate ... READ MORE »

Top of the Hub - Servers & Hosts

Top of the Hub is hiring for the following positions:Servers - at least 1 year of experience in a high ... READ MORE »

Ostra - Line Cook

The Columbus Hospitality Group is looking for a Full Time Line Cook. They are currently searching for a motivated and focused ... READ MORE »

Hungry Mother - FOH Manager

Award winning Hungry Mother Restaurant in Kendall Square, now in its 7th year, is accepting applications for Front of House ... READ MORE »

dante - Line Cooks

Chef Dante is seeking full time experienced Line Cooks. A strong knowledge of food, wine, and a team work ethic ... READ MORE »

East by Northeast - Servers

East By Northeast is a small award winning modern Chinese inspired restaurant in Cambridge. They are looking for someone to ... READ MORE »

dbar- Line Cooks

dbar is looking for AM and PM line cooks with fine dining experience and a passion for food to join ... READ MORE »

The Blue Room - Line Cook

The Blue Room  is accepting applications for a line cook position.To make the grade: Applicants should be ready to share their knowledge ... READ MORE »

Da Vinci - Line Cook (Pasta & Grill)

Da Vinci in Boston is looking for a line cook to complete its back of the house team. They are a ... READ MORE »

La Brasa - Line Cooks

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, is now open in Somerville. The restaurant features wood-fired cuisine, ... READ MORE »

Bin 26 - FOH Staff

Bin 26, an established Beacon Hill Restaurant looking for FOH staff. Server: Must have at least two years serving experience ... READ MORE »

Ashmont Grill - Brunch Servers

The Ashmont Grill is seeking Brunch Servers. Must Love Brunch. Sat and Sunday, opportunity to pick up dinner shifts. Reliable, ... READ MORE »

Aquitaine Chestnut Hill - Prep Cooks

Aquitaine Chestnut Hill is seeking to hire strong a Prep Cook with baking and pastry experience. Easy commute five minute walk off the ... READ MORE »

Aquitaine Chestnut Hill - Dishwasher

Aquitaine Chestnut Hill is seeking to fill a dishwasher position. This is an easy commute five minute walk from the ... READ MORE »

Anonymous - Pastry Design Support

Southern New Hampshire all-natural bakery manufacturer has immediate need for contract-based pastry design support.  Work involves reverse-engineering defined product concepts. ... READ MORE »

Columbus Hospitality Group - Maitre D

The Columbus Hospitality Group, owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra Restaurants, is currently searching for a talented ... READ MORE »

Tatte Bakery & Cafe - Executive Chef

Tatte Bakery & Cafe is growing and looking for a creative executive chef to lead their Savory program. Tatte’s qualified ... READ MORE »

Lumiere - Service Staff

Lumiere is looking for at least one part-time service staff with some experience. More importantly, though, is a passion for food and service ... READ MORE »

Tomasso Trattoria - Sous Chef

Do you have a passion for cooking? Have you worked in restaurants under high profile chefs? Are you ready to ... READ MORE »

Myers + Chang - Server & Bartender

Myers+Chang is currently seeking to fill 2 positions. Bartender: M+C is a hip Asian diner in the South End. They have ... READ MORE »

Langham Boston - On-Call Pastry Cook

The Langham Boston is hiring an on-call pastry chef. Purpose of the job:To Assist in the production of high quality desserts/pastries for the ... READ MORE »

No. 9 Park – Guest Relations Manager

No. 9 Park, Chef Barbara Lynch’s James Beard award winning flagship fine dining restaurant, is seeking a Guest Relations Manager ... READ MORE »

The Blue Room - Servers

The Blue Room has evolved considerably over the past few years beginning with the conversion of the Blue Room's backroom into ... READ MORE »

MIT Faculty Club - Opening Baker

MIT Faculty Club caters all the premier events for the University and bakes pastry daily for two other Cafes. The Pastry ... READ MORE »

Park Restaurant and Bar - Bartenders

PARK Restaurant & Bar is now accepting resumes for full time bartenders. They are seeking mature individuals who are hospitality ... READ MORE »

The Bristol Lounge - Pastry Cook

Creative, passionate pastry cook role open at The Bristol Lounge at Four Seasons Hotel Boston.  Full Time position, years of ... READ MORE »

The Bristol Lounge - Cook

Passionate cooks wanted at Four Seasons Hotel Boston. The Bristol Lounge features New England Fusion style dining to 'Boston's Living ... READ MORE »

The Bristol Lounge - Pastry Chef

The Bristol Lounge is seeking an experienced pastry cook looking to grow their skills in a dynamic, fast paced environment. ... READ MORE »

Clio - Line Cook

Clio has an immediate opening for a line cook.  Do you think Clio is too hard? Guess again...Many talented chefs have ... READ MORE »

Anonymous - Executive Chef

A very busy and well-established neighborhood restaurant and bar in Boston seeking an experienced Executive Chef to join their team. ... READ MORE »

Fireside Catering - Event and Production Culinary Staff

In preparation for the busy Fall season, Fireside Catering is adding event and production staff. They are hiring event chefs, ... READ MORE »

The Haven - Line Cook

The Haven is hiring a line cook. You will cook simple, straightforward, fresh Scottish food made from scratch in a ... READ MORE »

No 9 Park - Line Cook

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant in historic Beacon Hill is seeking a Line Cook to join their team. Applicants should ... READ MORE »

Belly Wine Bar - Servers

Belly Wine Bar is seeking a server. The ideal candidate for this position is someone who is passionate to learn more and ... READ MORE »

Loews Boston Hotel - Cocktail Server

The Loews Boston Hotel is seeking a Bar (Cocktail) Server to join their team. The Loews Boston Hotel is a ... READ MORE »

Precinct - Assistant Food and Beverage Manager

Precinct Bar and Kitchen, located at the newly renovated Loews Hotel is seeking an Assistant Food and Beverage Manager to ... READ MORE »

Park Restaurant and Bar - Sous Chef

PARK Restaurant and Bar, part of the Grafton Group, is looking for an experienced sous chef to join their team ... READ MORE »

Menton – Service Manager

Menton, Barbara Lynch’s Relais & Châteaux fine dining restaurant in South Boston’s Fort Point neighborhood is looking for a Service Manager. This is ... READ MORE »

Menton - Host

Barbara Lynch and her team are seeking a Host to join Menton, a Relais & Châteaux fine dining restaurant located ... READ MORE »

Ten Tables Cambridge - Line Cooks

Ten Tables in Cambridge is seeking line cook to completes its team. Candidates with get the opportunity to work with excellent seasonal ingredients ... READ MORE »

Stavis Seafoods, Inc - Sales Positions

Stavis Seafoods, Inc., a leading seafood importer, distributor and marketer of premium quality branded seafood in Boston has two positions ... READ MORE »

Amelia's Trattoria - Servers

Amelia's Trattoria is looking for a server. Lunch and dinner shifts available. Experience with Italian food and bar tending. To apply, submit your ... READ MORE »

Ostra - Sous Chef

Ostra is searching for a Full Time Sous Chef to join their high volume, fine dining establishment.As Sous Chef you ... READ MORE »

Sora - Line Cook

Sora at the Doubletree Bedford Glen Hotel, Bedford MA, is looking for a full time line cook. 3 years line work ... READ MORE »

Steel & Rye - FOH Positions

Thanks for your interest in Steel & Rye. They are taking resumes for a few key positions on their FOH ... READ MORE »

il Casale - Food Expeditor

il Casale, Lexington is looking for a Front of house Food Expeditor. The FOH Expo is the link between the ... READ MORE »

La Casa de Pedro - Various Positions

La Casa de Pedro is hiring for the following positions:Servers (full- time only) server average take home tips $800.00 per ... READ MORE »

Tryst - Line Cooks

Tryst Restaurant is a successful, independent full service restaurant seeking line cooks to join their dynamic team for immediate opportunity. This is a ... READ MORE »

Ashmont Grill - Host

Ashmont Grill is hiring a part-time host on Fridays to Sundays. This is a great job for for college students. Candidats ... READ MORE »

Ashmont Grill - Line Cooks

Ashmont Grill is hiring line cooks for part-time and full-time, brunch and night shifts. They offer flexible hours. Candidtates must be ... READ MORE »

Alden & Harlow - Servers

Alden and Harlow is hiring servers. Applicants should have a few years of experience in a like-minded restaurant, be passionate ... READ MORE »

Alden & Harlow - Kitchen Staff

In the heart of Harvard Square by chef Michael Scelfo, Alden & Harlow is featuring a seasonal menu of locally ... READ MORE »

il Casale - Prep Cooks

il Casale Lexington is interviewing for prep cooks. If you are interested in developing cooking skills this is a great ... READ MORE »

Trade - Food Runners

Trade, located in Boston, is looking for some phenomenal food runners. Full time availability is preferred as well as 1-2 years ... READ MORE »

Troquet - Pastry Chef

Troquet is a well-established fine dining French inspired restaurant in the heart of Boston. They have been serving award-winning cuisine ... READ MORE »

Lumiere - Line Cooks

Lumiere is currently seekingLine Cooks with some experience. Attitude, however, is much more important. A great enthusiasm for the ideas of "simple," ... READ MORE »

Trade - Bartenders

Chef Jody Adam's restaurant TRADE located on Atlantic Wharf is looking for talented bartenders. Requirements:- Positive attitude.- A passion for exceptional hospitality.- Ability to ... READ MORE »

Boston Chops - Chef de Partie

Boston Chops is looking for AM and PM line cooks with fine dining experience and a passion for food to ... READ MORE »

Bokx 109 - Hostesses

BOKX 109 is hiring Hosts/Hostesses. If you are interested, contact Josh at the email address provided. READ MORE »

Aquitaine Bis - Line Cooks

Aquitaine Bis located in Chestnut Hill is seeking A.M. and P.M. Line Cooks. Qualified candidate requirements include the following: -Great attitude and ... READ MORE »

Towne Stove and Spirits - Assistant Pastry Chef

Towne Stove and Spirits is currently hiring an Assistant Pastry Chef, but to be specific…they want the Best of the ... READ MORE »

Menton - Front Server

Chef Barbara Lynch and her team are seeking a Front Server to join Menton, the city’s only Relais & Châteaux ... READ MORE »

Menton – Service Bartender

Chef Barbara Lynch and her team are seeking a Service Bartender to join Menton, the city’s only Relais & Châteaux fine dining restaurant located ... READ MORE »

Vers - Executive Sous Chef

Vers Restaurant and Patisserie is seeking a year-round Executive Sous Chef. Ideal candidate is passionate about food, has prior experience ... READ MORE »

Hungry Mother - Line Cook

James Beard Finalist chef Barry Maiden and Hungry Mother (Best Restaurant - General Excellence 2013 by Boston Magazine ) are ... READ MORE »

The Salty Pig - Garde Manger/Charcuterie cook

The Salty Pig is currently accepting resumes for a Garde Manger/Charcuterie Cook. They have a very strong team right now ... READ MORE »

Centre Street Cafe - Various Positions

The team behind Tres Gatos and Executive Chef Brian Rae (Rialto Cambridge, RM Seafood Las Vegas, Straight Wharf Nantucket) is excited to be opening Centre ... READ MORE »

Harvest - Line Cook

Harvest Restaurant is seeking a pm line cook. The position requires responsibility, hard work, and the ability to maintain high ... READ MORE »

Harvest - Host

Harvest Restaurant, a farm-to-table mainstay of Harvard Square is seeking a part time host. Prior experience is not required but familiarity ... READ MORE »

Hamersley's Bistro - Host

Hamersley's Bistro is currently seeking a part-time host. Come be a part of their award winning team. The ideal candidate will be friendly, professional ... READ MORE »

The Butcher Shop - Line Cook

The Butcher Shop, Barbara Lynch’s neighborhood wine bar and full service butcher shop, is seeking a Line Cook to join ... READ MORE »

Bistro du Midi - Servers

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River Bar - BOH Staff

River Bar is a small, lively bar opening on the Somerville waterfront at Assembly Row. The bar will feature well ... READ MORE »

River Bar - FOH Staff

River Bar is a small, lively bar opening on the Somerville waterfront at Assembly Row. The bar will feature well ... READ MORE »

Ceia - Executive Sous Chef

Ceia is searching for an Executive Sous Chef. Applicants should have 2-4 years of experience as a sous chef in a ... READ MORE »

Mandarin Oriental - Banquet Cook

Mandarin Oriental, Boston is hiring a Banquet Cook. Job Description:Assist in the planning, preparation and production of all food items ... READ MORE »

Venezia Restaurant - Bartender

Venezia Restaurant is currently looking for a full time bartender to join their team. This individual should have good communication ... READ MORE »

Bronwyn - Line Cook

Bronwyn in Union Sq. Somerville is looking for a sausage line cook. They are an exciting, busy, award winning restaurant that ... READ MORE »

Oakley Country Club - Grille & Saute Cooks

Oakley Country Club is a private member owned Country Club established in 1898. The facility offers Donald Ross’s first designed ... READ MORE »

Entertainment Cruises - Executive Chef

Entertainment Cruises is seeing an Executive Chef. Inspired by a commitment to excellence, the service team at the Company creates ... READ MORE »

Viale - Line Cooks

Viale, a brand new restaurant opening in October, is looking for line cooks to be part of their opening team. ... READ MORE »

Basho - Manager

Basho, a high-volume restaurant in the Back Bay is looking for a candidate to join their management team who is ... READ MORE »

Viale - Hosts & Back Servers

An exciting new restaurant is opening in Central Square in Cambridge. It will be called Viale and will feature  Mediterranean/Italian ... READ MORE »

Viale - Servers

An exciting new restaurant is opening in the heart of Central Square in Cambridge, MA. Viale is the joint venture ... READ MORE »

Temazcal Tequila Cantina - Job Fair

Temazcal Tequila Cantina in Lynnfield is having a job fair this Saturday from 10 AM – 5 PMat their interview ... READ MORE »

Row 34 - Barback

Row 34, located on Congress Street in Boston’s Fort Point neighborhood, is hiring a barback. Designed to be approachable, convivial ... READ MORE »

Lincoln Tavern - BOH & FOH Positions

Lincoln Tavern and Restaurant is seeking an Executive Sous Chef. Applicants should have 2-4 years of experience as a sous ... READ MORE »

Tavern Road - Hosts & Support Staff

Tavern Road, the DiBiccari brothers’ first venture is looking to add associates to its host and support staff team. Tavern Road ... READ MORE »

Study - Dining Room Servers

Study is seeking fine dining servers to join their crew of hospitality professionals for their opening in Kendall Square this ... READ MORE »

Study – Dining Room Manager

Study seeks a Dining Room Manager to join their crew of hospitality professionals for their opening in Kendall Square this ... READ MORE »

Hojoko - General Manager

Hojoko restaurant is hiring a General Manager to open and lead an exciting new restaurant concept opening this Fall in ... READ MORE »

The Regal Beagle - Sous Chef

The Regal Beagle, a lively, neighborhood restaurant in Coolidge Corner, Brookline, is looking for a Sous Chef to join their team. The ... READ MORE »

Spoke Wine Bar - Part-time Server

Spoke, located in Davis Square Somerville, is seeking qualified applicants for part-time server position. Spoke is a cozy, owner-operated restaurant ... READ MORE »

Rialto - Restaurant Manager

Rialto is committed to hiring people with passion, commitment and expertise. They work hard, have a great time and are recognized ... READ MORE »

Regattabar - General Manager

Regattabar has become the leading jazz club not only in Boston, but also New England and has been named one of ... READ MORE »

Henrietta's Table - Restaurant Manager

Henrietta's Table is seeking a Restaurant Manager. The Restaurant Manager will coordinate the activities of the restaurant staff to deliver ... READ MORE »

Rialto - Lead Line Cook

Rialto, winner of 2012 Best Italian Upscale Restaurant from Boston Magazine, is a fine dining restaurant that focuses on regional Italian ... READ MORE »

Rialto - Lounge Server

Rialto is looking for a lounge server. Candidate must have strong food and wine knowledge. Must be outgoing, friendly and possess ... READ MORE »

Island Creek Oyster Bar - Restaurant Manager

Island Creek Oyster Bar is a restaurant created by Island Creek Oyster Farm, Garrett Harker and Chef Jeremy Sewall. A ... READ MORE »

Kingston Station - FOH Staff

Kingston Station, a fast paced American Bistro and Grill in Downtown Crossing is seeking FOH Staff. Host and serving opportunities ... READ MORE »

Kingston Station - Head Cook/Manager

Kingston Station, a fast-paced American Bistro and Grill, in Downtown Crossing is seeking a head cook/manager. Qualifications necessary: cooking and presentation ... READ MORE »

Restaurant Associates - Server & Line Cook

Restaurant Associates is looking for dedicated hospitality professionals who have a real desire to be part of their team. If ... READ MORE »

Rialto - Assistant General Manager

James Beard Award winning Chef Jody Adams is seeking an Assistant General Manager for Rialto; someone who is passionate about hospitality, service and great Italian ... READ MORE »

Rialto - Line Cook

Rialto, winner of 2012 Best Italian Upscale Restaurant from Boston Magazine, is a fine dining restaurant that focuses on regional Italian ... READ MORE »

Belly Wine Bar - Line Cooks

Belly Wine Bar is now accepting applications for a line cook position. A desirable candidate for the position works well with others, respects ... READ MORE »

Winchester Country Club - Saute Cook

Winchester Country Club is seeking a Saute Cook. This is a full-time, year-round, fully benefited position, which includes:Health, Dental, Life ... READ MORE »

Dante - Line Cooks

Chef Dante deMagistris is looking for new talent for Dante in Cambridge. They are interviewing for line cooks. They will ... READ MORE »

il Casale - Backservers

il Casale, Lexington is looking for new talent. They are interviewing for Backservers. They will work with you to be ... READ MORE »

Anonymous - Bartender

Popular, centrally located Boylston Street restaurant/cocktail bar seeks experienced bartender with great people skills and solid work ethic. Send resumes ... READ MORE »

Sarma - Line Cook

Sarma restaurant is looking for a line cook to join their team in Somerville. Sarma serves small plates or meze inspired by the ... READ MORE »

Beat Hotel - Security

New to Harvard Square, an exciting, modern Hippie eatery from the team behind The Beehive in Boston’s South End. Beat Hotel elevates the experience ... READ MORE »

Sycamore - Line Cooks

Line cook needed at Sycamore. You will learn a lot at Sycamore. It is a busy restaurant. They use awesome ... READ MORE »

The Biltmore - FOH Positions

The Biltmore Bar & Grille is currently looking for some talented individuals to join their team. With their busy season ... READ MORE »

The Biltmore - Line Cooks & Garde Manger

The Biltmore in Newton, is currently looking for a garde manager and line cooks. They are a small, fast paced, ... READ MORE »

The Fireplace - Pastry Assistant

Part time pasty cook or chef needed to assist the Pastry Chef in restaurant and catering dessert preparation. Preferably AM ... READ MORE »

The Fireplace - Catering Executive Chef

The position is off-site Catering Executive Chef. Additionally, it will entail managing The Fireplace kitchen through their December 31st closing. At ... READ MORE »

Deuxave - Server Assistant

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a Full time Back Waiter/Server Assistant. Deuxave is ... READ MORE »

Season to Taste Catering - On Call/Part Time Server

The Table at Season To Taste is looking to hire a part time/on call server. The Table is a unique ... READ MORE »

Bostonia Public House - Line Cooks

Bostonia Public House is a new restaurant located in the heart of the Financial District on State St. Their cuisine ... READ MORE »

EVOO - Lunch & Dinner Cooks

EVOO restaurant, located one block from the Kendall Square Red Line T station, is looking for full-time lunch and dinner cooks. Cook ... READ MORE »

Boston Chops - Host/Hostess

Boston Chops, in Boston's South End, seeks remarkable hosts/hostesses for their 180 seat restaurant and bar that is focused on becoming ... READ MORE »

Anonymous - Line Cook & Garde Manger

Private Boston City ClubMember of the Distinguished Clubs of the WorldCutting edge American Contemporary Cuisine An exclusive New England Club ... READ MORE »

B&G Oysters – Line Cook

B&G Oysters, James Beard Award winning Chef Barbara Lynch’s South End oyster bar, is now accepting resumes for an experienced ... READ MORE »

Barlow's Restaurant - FOH Positions

Barlow's Restaurant located at 241 A Street in the New Fort Point Neighborhood is looking for dedicated employees. They are ... READ MORE »

Savin Bar and Kitchen - Sous Chef

Savin Bar and Kitchen, an established neighborhood restaurant, is seeking an experienced sous chef to join their team. They are seeking ... READ MORE »

The Farmhouse - FOH Positions

The Farmhouse in Needham, an incredibly busy farm to table restaurant is seeking the following front of house positions: Front ... READ MORE »

Society on High - Servers & Hosts

Society on High is looking for both full and part time servers and hosts to go into their fall season. Experience ... READ MORE »

Bastille Kitchen - FOH Positions

Bastille Kitchen is excited to be having an open house for all Front of House positions in preparation for the ... READ MORE »

Toscanini’s - Production Manager

Making the world’s best ice cream Toscanini’s is on the hunt for a production manager to run their kitchen and ... READ MORE »

Spoke Wine Bar - Line Cook

Located in Davis Square, Spoke is known for innovative food and cocktails, a thoughtfully crafted wine list and veteran FOH ... READ MORE »

Legal Harborside - Servers

The Dining Room at Legal Harborside is seeking passionate Servers and Server Assistants for their second floor dining room. Located on the South Boston Waterfront, Legal ... READ MORE »

Legal Harborside - Line Cooks

The Dining Room at Legal Harborside is seeking passionate line cooks for their second floor dining room. Located on the South Boston Waterfront, Legal Harborside is ... READ MORE »

Legal Harborside - Sushi Chefs

Legal Harborside is looking for experienced Sushi Chefs to join their culinary team. Legal Harborside prides itself on quality fish, innovative food and a friendly ... READ MORE »

The Fireplace - Server

The Fireplace Restaurant, in Brookline, is currently interviewing for temporary servers to work day and evening shifts until their restaurant closes on ... READ MORE »

Alden & Harlow - Manager

Alden & Harlow, chef Michael Scelfo’s “best new restaurant” in the heart of Harvard Square, is looking to add another ... READ MORE »

Sweet Cheeks Q - Line Cook

Tiffani Faison's Sweet Cheeks Q is looking for P.M. Line Cooks and Lead Line Cooks who are dedicated to serving its guests delicious BBQ with ... READ MORE »

The Merchant - FOH Staff

The Merchant Kitchen and Drinks, a 200 seat American Brasserie, located in Downtown Crossing/Financial District is hiring experienced servers, bartenders, ... READ MORE »

Il Capriccio - Server

Il Capriccio Restaurant in Waltham is looking for a server. Must have finer dining experience and a passion for food and wine. ... READ MORE »

Craigie on Main - Manager

Craigie on Main seeks manager. They are a family-owned restaurant that is a go-to spot for uncompromising local, artisanal, and seasonal ... READ MORE »

Tremont 647 - Bartender

Tremont 647 is looking for a professional, fun, funky, friendly, outgoing and experienced bartender with a thorough knowledge of beer, ... READ MORE »

McCabe's on Mass - Line Cooks

McCabe's on Mass has been open since May, building momentum and garnering praise for their eclectic mix of food, cocktails ... READ MORE »

The Local - Sous Chefs & Line Cooks

The Local, currently operating in Wellesley, Wayland and West Newton, is seeking talented Sous Chefs and experienced Line Cooks to ... READ MORE »

The Local - General Manager

The Local is seeking an experienced General Manager for their thriving suburban gastropub.Their staff is as amazing as their guests; ... READ MORE »

The Local - FOH Positions

The Local restaurant of Wellesley has immediate openings for the following:Servers: Full and part time positions available. Must have a ... READ MORE »

Tavern Road - Line Cooks

Tavern Road restaurant is the most recent addition to Boston's seaport and Fort Point district. They are seeking line cooks for all positions ... READ MORE »

Sportello - Line Cook

Chef Barbara Lynch and her team are seeking an experienced Line Cook to join Sportello. Italian for counter service, Sportello is a modern interpretation ... READ MORE »

Café Art Science - All Positions

Café Art Science is now hiring all restaurant positions to assemble the opening team! Café ArtScience is the first venture ... READ MORE »

Menton – Line Cook

Menton, Chef Barbara Lynch’s Relais & Châteaux fine dining restaurant in Boston's Fort Point neighborhood is seeking a Line Cook ... READ MORE »

Boston Chops - Cooks

Boston Chops is looking for cooks and with high volume and high end dining experience with a passion for food to ... READ MORE »

Pain D'Avignon - Line Cook/Roundsman

Restaurant Pain D'Avignon is looking for motivated, passionate line cooks to learn all stations. They are a small, energetic, fast-paced ... READ MORE »

5 Corners Kitchen - Sous Chef

5 Corners Kitchen, in Marblehead, is seeking a motivated, experienced sous chef to join their team. They focus on hand-crafted ... READ MORE »

5 Corners Kitchen - Line Cooks

5 Corners Kitchen, in Marblehead, is seeking motivated, experienced line cooks to join their team. They focus on hand-crafted European ... READ MORE »

Anonymous - Sous Chef

An anonymous restaurant is seeking a well organized, hands-on fine dining sous chef with at least 3 years in an ... READ MORE »

L'Andana - Bartender

L'Andana is seeking an enthusiastic and motivated individual to join their team as a bartender. Qualified candidates should be experienced, ... READ MORE »

Artistry on the Green - Line & Prep Cooks, Dishwashers

Artistry on the Green, a newly opened restaurant within a boutique inn (The Inn at Hastings Park) is looking for ... READ MORE »

Alba - Sous Chef & Pastry Chef

Alba in Quincy is now seeking top Sous Chef and Pastry Chef. Applicants must have at least 3 years experience ... READ MORE »

Eastern Standard - Open Interviews

On Wednesday, September 3rd from 11AM – 4PM Eastern Standard Kitchen & Drinks will be holding open interviews for the ... READ MORE »

Island Creek Oyster Bar - Busser

The restaurant group behind Island Creek Oyster Bar, Eastern Standard, Row 34, and The Hawthorn is currently looking to hire ... READ MORE »

The Charles River Country Club - Saute Cook

The Charles River Country Club is currently seeking an experienced Saute Cook. Looking to hire dedicated cook to the profession ... READ MORE »

Charles River Country Club - Garde Manger Station Chefs

Work with a talented team of Chefs and Cooks, solid growth potential. Recent culinary grads, this is an opportunity to ... READ MORE »

Lucca - Hosts

Lucca Back Bay and Lucca are currently in need of hosts, ideally with weekend availability.  To apply, send resumes to ... READ MORE »

Showcase SuperLux – Line Cooks & Bartenders

Showcase SuperLux in Chestnut Hill offers a new and innovative cinema dining concept that combines the fast-paced environment of a ... READ MORE »

Showcase Cinema de Lux - Cooks, Ushers, Concession, Cashiers

High Profile, High Volume Cineplex If you are looking to make a smart career move, they have an exciting opportunity for ... READ MORE »

Temazcal Tequila Cantina - All Positions

Temazcal Tequila Cantina is a Mexican restaurant and tequila bar delivering the hottest dining trend America has seen in years ... READ MORE »

Lineage - Line Cook

Lineage in Brookline is looking for a talented line cook with the ability to both prep a station and execute service ... READ MORE »

Café Escadrille - Waitstaff

Café Escadrille is looking for waitstaff committed to excellent customer service to join their Gourmet Room team. They offer a ... READ MORE »

T.W. Food Restaurant - Pastry / Garde Manger Cook

  T.W. Food Restaurant is looking for a Pastry / GM cook. Experience and culinary degree preferred. TW Food Restaurant ... READ MORE »

Oleana - Garde Manger Cook

Oleana has an immediate opening for a garde manger cook. They are looking for dependable, hard-working and motivated individuals interested ... READ MORE »

The Salty Pig - Rounds Cook

The Salty Pig is currently accepting resumes for a rounds cook to join our lunch team. They are looking for ... READ MORE »

L'Espalier - Pastry Cook

L'Espalier is looking for an experienced Pastry Cook. The ideal candidate has a natural sense of urgency, positive attitude, the ... READ MORE »

Coppa - Hosts

Ken Origner and Jamie Bissonnette's Coppa in the South End is in search of a hardworking Hosts/Hostesses to join their ... READ MORE »

Bergamot - Server/Bartender

Bergamot, one of the best restaurants in town with wonderful reviews and accolades is looking for people that share their ... READ MORE »

No. 9 Park – Fine Dining Manager

No. 9 Park, Chef Barbara Lynch’s James Beard award winning flagship fine dining restaurant, is seeking a Fine Dining Manager ... READ MORE »

Viale - All Positions

An exciting new restaurant is opening in the heart of Central Square in Cambridge, MA. Viale is the joint venture ... READ MORE »

Viale - Sous Chef

Viale, a new casual, fine restaurant opening in Central Square this fall, is looking for a Sous Chef. Ideal candidates ... READ MORE »

Blue Ginger - FOH Staff

Blue Ginger is looking for FOH support. Bartenders will have a working knowledge of craft cocktails and spirits as well ... READ MORE »

Post 390 - Servers

Post 390 Restaurant, an Urban Tavern in the Back Bay, is looking for fast, efficient fine dining servers for full time ... READ MORE »

Taranta - Host

Taranta has open Host/Hostess positions with both full and part-time availability. Candidates must have excellent communication skills, familiarity with open table, and ... READ MORE »

Commonwealth - Kitchen Expo

Commonwealth is looking for a kitchen expo for Thursday, Friday, Saturday and Sunday.  To be honest, it’s not the hardest job ... READ MORE »

Petit Robert Central - Servers

Petit Robert Central with a classic French Bistro cuisine is looking for full time Servers to join their team. The ... READ MORE »

Meadhall - Sous Chef

Meadhall is an establishment driven by the highest quality food, hospitality and craft beer. Located in Kendall Square, Cambridge MA, ... READ MORE »

Aka Bistro - Line Cooks & Garde Manger Cooks

Aka Bistro, Lincoln MA - Winner Best of Boston 2013 by Boston Magazine, Boston’s Best 2012 by Improper Bostonian, Best of the ... READ MORE »

The Fireplace - Bartender

Make guaranteed great cash as successful restaurant enters four month farewell until closing. The Fireplace is seeking a full-time bartender. A ... READ MORE »

Local 149 - Host

Local 149 in South Boston is seeking friendly, energetic, organized, customer service-focused hosts to join their team. Local 149 has ... READ MORE »

Tavern Road - Server

Tavern Road is entering its second year, the first venture from the DiBiccari brothers, is looking for hospitality professionals to ... READ MORE »

Commonwealth - Pastry Cook

Commonwealth Restaurant & Market is seeking a Pastry Cook. They are looking for full-time candidates. Candidates should be able to ... READ MORE »

Sofra Bakery – Chef de Cuisine

Sofra Bakery is currently looking for enthusiastic and passionate candidates for a Chef de Cuisine position in their West Cambridge ... READ MORE »

Lucca Back Bay - Servers

Lucca Back Bay is hiring servers. Job Summary: Responsible for all service of food and beverage in dining areas. Assure ... READ MORE »

Lucca Back Bay - Assistant Dining Room Manager

Lucca Back Bay is looking for an Assistant Dining Room Manager Job Summary: Responsible for all service of food and ... READ MORE »

Rational USA - Regional Sales Manager

RATIONAL USA, the world’s leading supplier of combi-steamers (an advanced commercial kitchen cooking system), is seeking a sales professional with ... READ MORE »

Marliave - Hosts

Marliave is hiring for a host/hostess position. The ideal candidate will have a positive, genuinely friendly demeanor. Familiarity with Open Table is not ... READ MORE »

The Fireplace - Temporary Sous Chef

The Fireplace is open until December 31st, 2014. A strong Sous Chef to assist with ordering and production through Fall ... READ MORE »

Hillstone Restaurant - Servers

Hillstone Restaurant is actively hiring friendly, energetic, and professional servers who will thrive in a positive and high volume and ... READ MORE »

Citizen Public House - Servers

Citizen Public House is currently seeking part time servers. Candidates must have prior restaurant experience preferably in high-end casual full ... READ MORE »

The Fireplace - Temporary Manager

The Fireplace is operating until December 31st, 2014. A strong Manager to assist with ordering and production through Fall and the ... READ MORE »

Pier 6 Boston Waterfront - FOH Positions

Pier 6 is a popular waterfront location that sits on a marina in the Navy Yard of Charlestown with three ... READ MORE »

Tip Tap Room - Hosts

Now hiring experienced Host at The Tip Tap Room. Come work with Chef Brian Poe. Fast paced, service and food oriented ... READ MORE »

Tip Tap Room - Bartender

Now hiring experienced bartender at The Tip Tap Room. Come work with Chef Brian Poe. Fast paced, service and food oriented ... READ MORE »

Beat Hotel - Maitre D

New to Harvard Square, an exciting brasserie and bar from the team behind the The Beehive in Boston’s South End. ... READ MORE »

Davio's - Servers, Bussers & Food Runners

Davio’s Boston is hiring servers, bussers and food runners. Candidates must have a proven track record, great attention to detail, and be driven, hardworking ... READ MORE »

Vee Vee - Cook

Vee Vee, a small, busy, neighborhood restaurant in Jamaica Plain is seeking an experienced line cook with a passion for ... READ MORE »

Catalyst - Restaurant/Private Events Assistant Manager

Catalyst, a modern American restaurant, is seeking a Restaurant/Private Events Assistant Manager. This unique position will be involved in many ... READ MORE »

Cuchi Cuchi - Chef de Cuisine

Cuchi Cuchi at 795 Main St., Cambridge, MA is already on the map as a Cambridge fave but is now ... READ MORE »

Filippo Ristorante - Sous Chef

Filippo, an established regional Italian restaurant specializing in the traditions, culinary and cultural, of the Abruzzo region of Italy is ... READ MORE »

Belmont Country Club - Servers, Bussers & Food Runners

  Belmont County Club is looking for Servers, Bussers and Food Runners to deliver exceptional service in the restaurant, bar and poolside ... READ MORE »

Myers + Chang - Expediter

Myers + Chang is searching for an expediter to serve as an all-important link between the dining room and their ... READ MORE »

il Casale - Various Positions

il Casale Lexington in the heart of Lexington center is now hiring as they get ready for a busy fall ... READ MORE »

Giulia – Server

Giulia is a chef-owned Italian restaurant located between Harvard and Porter Squares in Cambridge. Recently voted best Italian restaurant in ... READ MORE »

Alibi Bar & Lounge - Hostess

Alibi Bar & Lounge in the Liberty Hotel is currently seeking a professional, warm, and self-motivated individual to join their ... READ MORE »

Bondir Concord - Reservationists/Hosts

Bondir Concord is currently accepting resumes for daytime reservationists and hosts, part-time. Hosts and reservationists are responsible for booking reservations, answering ... READ MORE »

Anonymous - Bar Supervisor

A popular Boston neighborhood spot is looking for Supervisors with bartending and service experience. The ideal candidate will have a ... READ MORE »

BostonChefs.com - Contributing Editor

BostonChefs.com is seeking a part time Contributing Editor to write, edit and produce content for our network of online culinary ... READ MORE »

Milk Street Cafe - Sushi Chef

Milk Street Cafe is hiring a sushi chef. The right sushi chef candidate will be:- Responsible for creating a menu ... READ MORE »

Q Restaurant - Host/Hostess

Q Restaurant in Chinatown, Boston, is currently seeking friendly, motivated hosts to join their team. Their restaurant offers unique, flavorful ... READ MORE »

Hojoko - Sushi Chef

Hojoko is a fun, new, high-energy izakaya (Japanese pub) due to open later this Fall in new, exciting Verb Hotel ... READ MORE »

Centre Street Sanctuary - Kitchen Manager

Centre Street Sanctuary in Jamaica Plain is looking for a responsible and reliable kitchen manager to help maintain their current ... READ MORE »

Bravo - FOH Positions

Bravo at the Museum of Fine Arts/ Boston is looking for experienced Servers, Runners, Bartenders and Hosts.  They offer full ... READ MORE »

Cafe G - Server

Cafe G at the Isabella Stewart Gardner Museum is now seeking applicants for a full-time server position. This position offers ... READ MORE »

Aquitaine Bis - Sous Chef

Aquitaine Bis (Chestnut Hill) located near Chestnut Hill T stop is currently seeking a sous chef. They are looking for a hardworking, ... READ MORE »

Taj Boston - Banquet Line Cook, Level 2

Taj Boston is hiring a Banquet Line Cook. Job DescriptionThe Line Cook is an essential member of the Food & Beverage team ... READ MORE »

Taj Boston - Line Cook, Level 3

Taj Boston is hiring a Line Cook, an essential member of the Food & Beverage team dedicated to providing exceptional ... READ MORE »

No. 9 Park - Reservationist/Host

Barbara Lynch's flagship restaurant, No. 9 Park is currently seeking a professional, warm, and self-motivated individual to join their front of house team ... READ MORE »

Ward 8- FOH Positions

Ward 8 Restaurant & Bar located at 90 North Washington Street between the North/West End is looking for experienced and ... READ MORE »

Anonymous - Host Manager

An anonymous Nantucket restaurant is looking for a late season through Columbus Day host manager. They offer competative hourly rate ... READ MORE »

Sweet Cheeks Q - FOH Staff

Sweet Cheeks Q is currently hiring servers, bussers, hosts and runners to join the family. Located in Fenway, they proudly ... READ MORE »

Bergamot - Assistant Manager/Sommelier

This coming autumn the Bergamot team will be opening BISq, a small and lively wine bar and restaurant in Cambridge’s ... READ MORE »

TRADE Restaurant- FOH Staff

Jody Adam's TRADE Restaurant located on Atlantic Wharf is looking for some phenomenal Service Staff for this year's amazing fall ... READ MORE »

Puritan & Company - garde manger and line cook

Puritan & Company is now accepting applications for garde manger and line cook kitchen positions. Puritan & Company is a restaurant ... READ MORE »

BNEG - Line Cooks

Big Night Entertainment Group, owners and operators of some of the hottest restaurants, nightclubs and entertainment facilities including: Gem Italian ... READ MORE »

Petit Robert Central - Servers

Petit Robert Central award winning for the 2010 yelp awards, Best Bistro in Boston according to CBS.com, is looking for servers ... READ MORE »

Temple Bar - Bar Manager

Temple Bar is seeking a skilled bar manager. Candidates must possess a strong grasp and enthusiasm for craft cocktails and craft ... READ MORE »

Stephanie’s Restaurant Group - Administrative Assistant

Stephanie’s Restaurant Group is hiring an Administrative Assistant Job Purpose: Assist with office operations and provide general marketing support Job Duties:· Provides ... READ MORE »

Stephanie’s Restaurant Group - Events & Marketing Manager

Stephanie's Restaurant Group is hiring an Events and Marketing Manager.Location: Boston, MACompensation: Salary plus CommissionBenefits: Company Paid Health/Dental, company paid parking, paid time ... READ MORE »

Boston Harbor Hotel - Pastry Cook

Boston Harbor Hotel is looking for an individual with a background in Pastry, who can create and exemplify a team ... READ MORE »

Anonymous - Sous Chef

An anonymous restaurant is seeking a Sous Chef to begin work immediately. This is a full-time position and an excellent opportunity ... READ MORE »

Russell House Tavern - Line Cooks

Russell House Tavern, is seeking full-time and part-time experienced PM line cooks to round out its team. Prior experience in a high ... READ MORE »

Nashoba Valley Winery - Servers

Nashoba Valley Winery in Bolton, Massachusetts is currently accepting resumes for the of position full and part time servers. They ... READ MORE »

Hungry Mother - Host

Hungry Mother is hiring a host. Responsibilities include: smiling, answering phones, greeting guests, using Open Table, seating diners, managing the ... READ MORE »

Craigie on Main - Line Cook

Craigie on Main is posting for the line cook who is the "right" fit to join their kitchen. Competition is high. Their staff is ... READ MORE »

WGBH Food & Wine Festival - Volunteers

Calling all food and wine enthusiasts. WGBH is excited to host their third annual Taste of WGBH Food & Wine ... READ MORE »

Harvard Gardens - FOH Staff

Harvard Gardens, a Beacon Hill neighborhood restaurant and bar favorite, is looking for a weekend host, late night cocktail server, ... READ MORE »

NewBirdge on the Charles - Sous Chef

NewBridge on the Charles, an upscale, state-of-the-art retirement and continuing care community in Dedham, Massachusetts. The centerpiece of this first ... READ MORE »

Sam's - Servers & Bartenders

Sam's Restaurant is hiring for server and bartender positions. They are a Modern American bistro overlooking Boston harbor on fan pier and are ... READ MORE »

L'Andana -Assistant General Manager

The Columbus Hospitality Group, the owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra, are currently searching for an Assistant ... READ MORE »

Ristorante Fiore - BOH Positions

Ristorante Fiore, an upscale Italian Restaurant in Boston's Historic North End is in search of highly motivated and experienced pizza ... READ MORE »

L'Andana - Hostess

L'Andana seeking an enthusiastic and motivated individual to join their team as a Hostess. Qualified candidates should be team-oriented, passionate ... READ MORE »

Pastoral – Manager and Assistant Manager

Pastoral, an artisan pizza kitchen and bar in Boston’s Fort Point, is looking to add a Manger and AGM to ... READ MORE »

The Cottage Wellesley - Various Positions

The Cottage Restaurant and Bar is currently seeking exceptional, professional candidates to join their front of house team. They are ... READ MORE »

80 Thoreau - Bussers & Runners

80 Thoreau seeks Bussers and Runners to join their team. Located in Concord, MA, 80 Thoreau is a full-service fine ... READ MORE »

Fairsted Kitchen - Cooks

Fairsted Kitchen, located in Washington Square, Brookline,  is looking for an experienced cook. If you want to learn a lot, have lots ... READ MORE »

Sophia's Grotto - Line Cook

Looking for experienced line cook for Sofia's Grotto, a busy Roslindale restaurant. At least two years experience necessary. Needs to ... READ MORE »

Anonymous - Sous Chef

An anonymous restaurant in Cambridge is currently looking for an experienced sous chef. Ideal candidate would have 2+ years BOH ... READ MORE »

Langham Boston - On Call Cook

The Langham Hotel is hiring an On-Call Cook to prepare and cook food for daily operations in accordance to the ... READ MORE »

Menton – Kitchen Server

Barbara Lynch and her team are accepting qualified applicants for the Kitchen Server position at Menton, the city’s only Relais & Châteaux fine dining ... READ MORE »

vicki lee's - Line Cook

vicki lee's is looking for an experienced PT line-cook with the ability to work their busy Sunday brunch. They seek a ... READ MORE »

Liquid Art House - FOH Positions

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking vibrant, hospitality-centric bartenders, barbacks and cocktail servers to meet customer ... READ MORE »

Bergamot - Line Cook

Bergamot is seeking a skilled and passionate Line Cook to join their team. If you're looking to work with the ... READ MORE »

51 Lincoln - Server

51 Lincoln, one of Boston Magazine's 50 Best Restaurants, is expanding and they're looking to hire a part time server ... READ MORE »

Giulia - Line Cooks

Giulia, an intimate neighborhood Italian restaurant on a vibrant section of Massachusetts Ave. in Cambridge, is looking for a line cook.The ... READ MORE »

Entertainment Cruises - Line & Prep Cooks

Entertainment Cruises is seeking Line Cooks and Pantry Prep Cooks for the Odyssey Cruises & Spirit of Boston.  Entertainment Cruises ... READ MORE »

Hungry Mother - FOH Manager

Award winning Hungry Mother Restaurant in Kendall Square, now in its 6th year, is accepting applications for Front of House ... READ MORE »

Area Four - Assistant Pastry Chef

Area Four bakery is looking for a full time assistant pastry chef. Experience and the ability to organize is necessary. ... READ MORE »

The Salty Pig - Support Staff

The Coda Group’s neighborhood, charcuterie-focused restaurant, The Salty Pig, is seeking a full time Support Staff Member to join their ... READ MORE »

The Salty Pig - FOH Manager

The Coda Group’s neighborhood charcuterie-focused restaurant, The Salty Pig, is seeking a Front of House Manager to join their management ... READ MORE »

Forum - Brunch Cooks

Forum needs 2 experienced brunch cooks for Saturday and Sunday brunch, great starting pay hours 6:30 to 3:30 Saturday and ... READ MORE »

Forum - Sous Chef

Forum is looking for an AM sous chef to run the line for lunch, and Saturday and Sunday brunch. Create daily ... READ MORE »

Row 34 - Seafood Butcher

Row 34 is hiring a full time seafood butcher. Qualified Candidates will have professional kitchen experience and training. They appreciate ... READ MORE »

Row 34 - Sous Chef

Row 34 is a restaurant in the Fort Point neighborhood focused on oysters, craft beer and incredible seafood. They are ... READ MORE »

Row 34 - Grill Cook

Row 34, located on Congress Street in Boston's Fort Point neighborhood, is looking for a Grill Cook. Designed to be ... READ MORE »

Anonymous - Lead Line Cook

An anonymous restaurant is seeking a lead line cook, position entails managing the line during busy shifts, handling catering events, ... READ MORE »

Grafton Group Job Fair

The Grafton Group in Harvard Square, operators of Russell House Tavern, PARK Restaurant and Bar, Grafton Street Pub and Grill ... READ MORE »

Deuxave - Server

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a remarkable server (part or full time). ... READ MORE »

Mamma Maria - Line Cook

Mamma Maria is a Landmark AAA Four Diamond fine dining restaurant overlooking historic North Square in Boston’s North End is ... READ MORE »

Rosebud American Kitchen & Bar - Servers

Slated to open early September in Somerville, Rosebud American Kitchen & Bar is now accepting resumes for server positions. Located ... READ MORE »

Casa B - Line and Prep Cooks

Chef Alberto Cabré from Casa B is accepting resumes for prep and line cook positions (3 to 4 shifts per ... READ MORE »

Anonymous - Pastry Chef

A small independent bakery that has been making quality baked goods in Cambridge for the past 18 years is currently ... READ MORE »

Lineage - Back-Server

Lineage Restaurant in Brookline is seeking a back-server to join their dedicated team. In addition to having prior restaurant experience, ... READ MORE »

College Club of Boston - Special Events Manager

The College Club of Boston is looking for a Part Time on-site Special Events Manager. They are a private club ... READ MORE »

Pastoral - Line Cooks

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer is searching the best of ... READ MORE »

Sarma - Support Staff

Sarma is looking for food runners and bussers. Sarma is a meze bar and restaurant serving Eastern Mediterranean cuisine and ... READ MORE »

Church - Line Cook

Church Restaurant & Music Hall is looking for strong skilled, line cooks with at least 2 years of experience working ... READ MORE »

Anonymous - FOH Manager

Chef Ming Tsai is looking to add a Front of House Manager to one of his area restaurants. The perfect ... READ MORE »

Bokx 109 - Cocktail Servers

BOKX 109 is hiring Servers. If you are interested, contact Josh at the email address provided. READ MORE »

Main Course Market - Prep Cook

Main Course Market, in Canton, is seeking a Prep Cook. Position Overview:As a member of their Prepared Foods and Catering ... READ MORE »

Top of the Hub - Sous Chef

Established greater Boston upscale Restaurant, Top of the Hub, is seeking an executive sous chef. The right candidate will have ... READ MORE »

il Casale - FOH Positions

il Casale - Lexington - is seeking Hosts, Expeditors and Food Runners. Some relevant experience in the industry is preferred ... READ MORE »

Myers + Chang - Line Cook

Myers+Chang is seeking Line Cooks for their busy restaurant. Previous experience working the line is necessary, and a passion for ... READ MORE »

NIX's - Sous Chef & BOH Positions

An established and rapidly growing Boston based restaurant group is opening a new location in Newburyport. They're seeking a talented ... READ MORE »

Anonymous - Servers

Award winning casual neighborhood restaurant in Washington Square is seeking qualified servers. A passion for food is a necessity as is the ... READ MORE »

Stoddard's Food & Ale - Barbacks

Stoddard's, a downtown Boston high volume bar has immediate openings for Full and Part-Time Barbacks for the upcoming busy fall ... READ MORE »

Alden & Harlow - Bartender/Barback

Alden & Harlow, Chef Michael Scelfo’s new restaurant, is seeking hard-working professionals that are hospitality driven and looking to grow ... READ MORE »

Alden & Harlow - Line Cook

In the heart of Harvard Square by chef Michael Scelfo, Alden & Harlow is featuring a seasonal menu of locally ... READ MORE »

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