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To post a job on BostonChefs.com please email the full text of your listing, complete with the best way for candidates to apply, to HelpWanted@BostonChefs.com. If you’re a member your ad will be posted asap. If you’re not a member, keep an eye out for an electronic invoice. Pay it and your ad will be live on the site shortly thereafter.

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"We post with BostonChefs.com because we routinely find the responses to be from people who are better qualified and more committed than other sites for hospitality job postings. And with four restaurants and a catering company, we need the best candidates."

Frank McClelland
Chef-owner, L'Espalier & Au Soleil

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in the Greater Boston Market

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Ed Doyle
President, RealFood Inc.

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"Surrounding myself with good people is essential. I used to rely on CraigsList, but I have no time to interview hordes of unqualified candidates. Now BostonChefs.com is the only place I search for both BOH and FOH staff."

Jim Solomon
Chef-owner, The Fireplace

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Gordon Hamersley
Chef-owner, Hamersley's Bistro

Idustry Insider - Boston Restaurant Jobs

Clover - General Managers

They want everybody to eat Clover someday. To make this happen they need the best leaders in the industry. They ... READ MORE »

Alba - Executive Chef

Alba, an established upscale Steak House located south of Boston, is currently seeking an experienced Executive Chef. They are looking for ... READ MORE »

Restaurant Associates, Kendall Square - Cook

Restaurant Associates is recognized as the nation’s premier hospitality company, operating over 100 prestigious locations. Restaurant Associates, based in New ... READ MORE »

L'Andana - Line Cook

L'Andana, located in Burlington MA, is seeking a full time line cook with flexible evening availability and have fine dining ... READ MORE »

Pangea Shellfish Company – Account Manager

Pangea Shellfish Company is currently looking for a full-time Account Manager to expand their sales team. You will be responsible ... READ MORE »

L'Andana - Maitre’d

The Columbus Hospitality Group, owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra are currently seeking a Maitre’d to join ... READ MORE »

51 Lincoln - Line Cooks

51 Lincoln, one of Boston Magazine's 50 Best Restaurants, is expanding and they're looking to bring on new line cooks. ... READ MORE »

Davio's Boston - FOH Positions

Davio’s Boston is hiring servers, bussers and food runners. Candidates must have a proven track record, great attention to detail, and be driven, hardworking ... READ MORE »

Davio's Boston - Restaurant Event Sales Manager

Davio’s Boston is seeking a Restaurant Event Sales Manager.Qualified candidates must have at least 3 years of event sales and planning ... READ MORE »

Coppa - Servers

Coppa, the award-winning neighborhood enoteca in the heart of the South End from chefs Ken Oringer and Jamie Bissonnette, is now accepting applications for servers. Candidates ... READ MORE »

The Sinclair - Managers

The Sinclair in Harvard Square is currently looking to add a manager to the team. A minimum of two years ... READ MORE »

The Sinclair - Hosts/Support Staff

The Sinclair Kitchen and Music Hall in Harvard Square is currently looking to build their team for the upcoming summer ... READ MORE »

The Sinclair - Bartender

The Sinclair Kitchen and Music Hall in Harvard Square is currently looking to build their team for the upcoming summer ... READ MORE »

Shepard - Various Positions

Shepard, René Becker and Susan Regis’s forthcoming ‘French-ish’ restaurant, is soon to open in the iconic space formerly occupied by ... READ MORE »

Season to Taste - Prep Cooks & On-Call Cooks

Season to Taste, a full service catering company, located in North Cambridge, is currently seeking both full-time in house prep ... READ MORE »

L.A. Burdick Chocolate - Assistant Manager

L.A. Burdick Chocolate is now interviewing for an Assistant Manager to join their business. Successful candidates will have the opportunity to ... READ MORE »

The Sinclair - Servers

The Sinclair Kitchen and Music Hall in Harvard Square is currently looking to build their team for the upcoming summer ... READ MORE »

Townsman - FOH Positions

Townsman Restaurant, finally open in the heart of Downtown Boston, is looking to round out their front of house team. ... READ MORE »

Cru Nantucket - FOH Manager

CRU Oyster Bar Nantucket is currently accepting applications for a FOH Manager with great enthusiasm, strong passion for food, wine and cocktails and ... READ MORE »

Russell House Tavern - Dining Room Manager

Russell House Tavern, is seeking a dining room manager. They are looking for an enthusiastic, organized, responsible manager to help lead ... READ MORE »

Puritan & Co - Garde Manger & Line Cook

Puritan & Company is now accepting applications for garde manger and line cook kitchen positions Puritan & Company is a restaurant ... READ MORE »

Oleana - Line Cook

Oleana has an immediate opening for a full-time line cook. They are looking for dependable, hard-working and motivated individuals interested ... READ MORE »

Elephant Walk - Waiter

The Elephant Walk is looking for an experienced waiter to join the team at the new location in the South ... READ MORE »

The Fireplace - Server

The Fireplace seeks a server to join their crew of friendly hospitality professionals. A fixture in Brookline's Washington Square, they are a bustling ... READ MORE »

Tryst - Bartender/Mixologist

Tryst, a highly acclaimed neighborhood restaurant seeks experienced bartender/mixologist. Candidate should possess at least 3 years experience as a bartender in ... READ MORE »

Cafe Art Science - Line Cooks & Garde Manger

Café Art Science is now hiring a Garde Manger and Line Cooks. The culinary team at Café ArtScience is spearheaded by former No. 9 ... READ MORE »

Lincoln Tavern - Sous Chef & Junior Sous Chef

Lincoln Tavern and Restaurant is seeking both an AM Sous Chef and a Junior Sous Chef. Applicants should have 1-2 ... READ MORE »

Dessert Works - Cake Decorator

Dessert Works Bakery, awarded best wedding cake in Boston by Boston Magazine 2014, is looking for an experienced, detail oriented ... READ MORE »

Boston Chops - Host/Hostess

Boston Chops, in Boston's South End, seeks remarkable Hosts / Hostesses for their 180 seat restaurant and bar that is ... READ MORE »

Commonwealth Market & Restaurant – Catering & Event Assistant

Commonwealth is looking for an enthusiastic, outgoing, organized, and self-motivated professional to assist with all aspects of catering and onsite ... READ MORE »

Toro - Line Cooks

Toro, a collaboration of James Beard Award winning Chefs Ken Oringer and Jamie Bissonnette, is seeking Line Cooks. This individual will join a professional ... READ MORE »

Bostonia Public House - Sous Chef

Bostonia Public House is a restaurant located in the heart of the Financial District on State St. Their refined yet ... READ MORE »

EVOO - Line Cooks

Award winning EVOO restaurant in Kendall Square is looking for line cooks. Line cooks must be able to work weekends. They offer a ... READ MORE »

Bostonia Public House - Kitchen Expeditor

Bostonia Public House is seeking a Kitchen Expeditor Job Description of Their Ideal Candidate:They are seeking an experienced FOH or ... READ MORE »

Bostonia Public House - Junior Sous Chef

  Bostonia Public House is a restaurant located in the heart of the Financial District on State St. Their cuisine ... READ MORE »

Anonymous - Sous Chef

Busy yet fun restaurant in Boston seeking an experienced Sous Chef. Job Essentials 1. Must be able to lead by ... READ MORE »

Bostonia Public House - Line Cooks

Bostonia Public House is seeking Experienced Line Cooks Job Description of Their ideal Candidate:They are seeking Experienced Line Cooks that ... READ MORE »

Tryst - Line Cook

Full time line cook wanted for immediate hire at Trsyt, a highly acclaimed neighborhood restaurant.Energetic, hard-working, and team oriented with ... READ MORE »

The Fireplace - Director of Catering

The Fireplace Catering, in its 14th year, seeks an experienced Director of Catering. The Catering Director will work closely with the ... READ MORE »

Ten Tables - Line Cook

Ten Tables, in Jamaica Plain, is accepting resumes for a full-time line cook position. This is a four day per week position and ... READ MORE »

Tresca - Server

Tresca, an established, upscale Italian restaurant in Boston's historic North End is seeking a professional and hard-working server to join ... READ MORE »

Cohasset Golf Club - Cooks

Located in beautiful Cohasset and just minutes from the beach, Cohasset Golf Club is one of the most historic and ... READ MORE »

Abigail's - Servers & Bartenders

Abigail's in Kendall Square is now hiring servers and bartenders. They are looking for friendly, outgoing, hardworking people who are team ... READ MORE »

Heritage - Chef de Cuisine

Heritage is actively searching for a Chef to assist the chef/owner with the fine dining side of their multi-use facility ... READ MORE »

Myers + Chang - Line Cook

Myers+Chang is seeking a line cook for their busy restaurant. Previous experience working the line is necessary, and a passion ... READ MORE »

The Ship - Servers

The Ship Restaurant in Lynnfield is a local, family friendly restaurant, focused on delighting every guest with a genuine dining ... READ MORE »

Loyal Nine - Line Cooks

Loyal Nine, a newly opened East Cambridge restaurant, is now accepting applications for Part-Time Line Cooks to join their opening team. Focused ... READ MORE »

Brothers Restaurant - Bussers & Servers

Brothers Restaurant is currently looking for Servers and Bussers with at least two years of experience to come on board ... READ MORE »

Sarma - Morning Baker

Sarma is a progressive Middle Eastern restaurant serving meze or small plates and a small but carefully curated dessert menu ... READ MORE »

Steel & Rye - Pastry Chef

Steel & Rye Restaurant in Lower Mills, Milton is currently seeking an experienced pastry chef. 3-5 years experience running a ... READ MORE »

Menotomy Grill - Floor Manager

Menotomy Grill & Tavern, an upscale tavern located in Arlington on the Cambridge line, is seeking a motivated and detail-oriented ... READ MORE »

Little Moss - BOH Positions

Little Moss is a new restaurant serving a sophisticated and contemporary menu with some unexpected flavors and modern takes on ... READ MORE »

il Casale - FOH Positons

il Casale in Lexington is gearing up for busy Spring and Summer seasons. They are accepting applications for the following ... READ MORE »

Centre Street Café - Line Cook

Centre Street Café is an Italian restaurant with a menu based on both Italian and Italian American cuisine. They are ... READ MORE »

The Blue Room - Servers

The Blue Room has evolved considerably over the past few years beginning with the conversion of the Blue Room's backroom into ... READ MORE »

State Park - Line Cooks

State Park is looking for two clean, organized, reliable, solid line cooks. Do you and your friend hate your current ... READ MORE »

Deuxave - Pastry Assistant

Deuxave’s Pastry Chef Jaime Davis Schick, formerly of No.9 Park, is now accepting applications for a full time pastry assistant. ... READ MORE »

Blunch - Sandwich Maker

If you are enthusiastic, hard working, and possess strong guest service skills, Blunch has a spot for you. They are ... READ MORE »

Menotomy Grill - Servers

Menotomy Grill & Tavern, an upscale tavern located in Arlington on the Cambridge line, is hiring servers.  Applicants should enjoy ... READ MORE »

Sweet Cheeks - Line Cooks

Tiffani Faison's Sweet Cheeks Q is looking for Line Cooks who are dedicated to serving its guests delicious BBQ with genuine warm southern hospitality. ... READ MORE »

Ward 8 - Assistant Restaurant Manager/Reservationist

Ward 8 is seeking an Assistant Manager to join their team. Responsibilities include managing reservations, assisting with staff training, ensuring ... READ MORE »

Petit Robert Needham - Manager

Petit Robert Bistro Needham is a traditional French bistro serving comfort food in a refined atmosphere. They are currently seeking ... READ MORE »

Tip Tap Room - Service Manager

Now Hiring Experienced Service Manager at The Tip Tap Room Chef/Owner: Brian PoeExecutive Chef: Doug Rodrigues High profile culinary driven ... READ MORE »

Grafton Street - Hosts

Grafton Street is looking for several experienced hosts to join their team. Experience in a high volume restaurant is a ... READ MORE »

Grafton Street - Servers

Grafton Street is looking for several experienced servers to join their team. Applicants should have a few years of hospitality ... READ MORE »

Anonymous - Executive Sous Chef/Sous Chef

A new food forward concept in Downtown Boston is looking to round out their Kitchen Management team. Potential candidates for ... READ MORE »

Tavern Road - Line Cooks

Tavern Road restaurant is the most recent addition to Boston's seaport and Fort Point district. They are seeking line cooks to round out ... READ MORE »

Belly Wine Bar - Bartender

Belly Wine Bar is a joint from the crew that brought you The Blue Room and Central Bottle. They were named one of ... READ MORE »

Bondir Concord - BOH Positions

Bondir Concord and Chef Jason Bond are accepting resumes for all BOH positions. Cook with the very best organic and ... READ MORE »

Catalyst - Pastry Cook

Catalyst is in search of part-time Pastry Cooks. Experience is prefered, but they are more than willing to train the ... READ MORE »

Josephine - Open FOH Interviews

Josephine, opening this Spring in Kenmore Square, is hosting OPEN INTERVIEWS for Server and Backwaiter/Food runner positions on Sunday March ... READ MORE »

Scarlet Oak Tavern - Line Cook

Scarlet Oak Tavern is always recruiting qualified candidates for experienced line cooks.“With its classically elegant dining room and steak-and-seafood-packed menu, ... READ MORE »

Puritan & Co - Servers & Bartenders

Puritan & Co. in Cambridge's Inman Square is looking to add servers and bartenders to their service team. Their focus is ... READ MORE »

Koy - FOH Manager

KOY Restaurant is looking for an experienced, hospitality driven FOH Manager. Responsibilities include:Daily floor managementWorking on ongoing projectsBrand management, awareness ... READ MORE »

The Salty Pig - Line Cook

The Salty Pig is currently accepting applicants for a line cook to work the garde manger station. They are a ... READ MORE »

Il Casale - Line Cooks

Chef Dante and Chef Jackson are seeking full time experienced line cooks at Il Casale Lexington. They are a restaurant ... READ MORE »

Row 34 - Sauté Cook

Row 34, located on Congress Street in Boston's Fort Point neighborhood, is hiring a Sauté Cook. Row 34 is an ... READ MORE »

The Haven - Server

The Haven in Jamaica Plain is hiring a server. Experience of 3 years, attention to detail and an engaging personality are a ... READ MORE »

Banyan - Bar & Entry Level Managers

Banyan, the next exciting concept from The Gallows Group, is starting to put together their management team for their brand ... READ MORE »

Sorellina - Sous Chef

Sorellina is seeking for a Sous Chef. Potential candidates must have previous experience, preferably in fine dining. They should be ... READ MORE »

Bar Boulud - Cook II

Mandarin Oriental Hotel Group is delighted to announce a partnership with renowned Chef Daniel Boulud and welcome Bar Boulud at ... READ MORE »

Stoddard's - Bartenders & Barbacks

Stoddard's Food and Ale, a downtown Boston high volume bar, is looking to hire 2 to 3 bartenders and barbacks for the ... READ MORE »

Alden & Harlow - Bartender

Alden and Harlow is looking for bartenders and barbacks. Bar Manager Seth Friedus and Chef Michael Scelfo work closely with local farms and markets for both ... READ MORE »

Row 34 - Line Cook

Row 34 in Boston's Fort Point neighborhood is seeking to add a sauté cook to their team. The ideal candidate must ... READ MORE »

Coppa - Sous Chef

Coppa Enoteca in the South End is looking for a sous chef. Email resume for consideration. Applicants should have management and pasta ... READ MORE »

Coppa - Line Cook

Jamie Bissonette and Ken Oringer of Coppa have an immediate opening for a line cook. Many talented chefs have passed through their kitchen and they all brought ... READ MORE »

Woods Hill Table - Service Manager

Woods Hill Table, in Concord Massachusetts, is seeking to round out their employee training program by bringing on a enthusiastic ... READ MORE »

Stephanie's on Newbury - All Positions

Stephanie’s on Newbury is an institution in Boston when it comes to casual dining in the heart of Boston’s Back ... READ MORE »

Lincoln Tavern - Hostesses

Located in the heart of  South Boston, Lincoln is a classic American tavern that offers guests a welcoming combination of ... READ MORE »

Temple Bar American Bistro - Line Cooks

Temple Bar American Bistro, located midway between Harvard and Porter Squares, is seeking experienced line cooks to join their team ... READ MORE »

Catalyst - Host

Catalyst in Cambridge is currently seeking a full-time host to work with their existing team. Ideal candidates must have full-time availability. Those who ... READ MORE »

The Terrace at the Charlotte Inn - Floor Manager

The Terrace at the Charlotte Inn on Martha’s Vineyard is looking to add a floor manager to their team for ... READ MORE »

80 Thoreau – All FOH Positions

Join the front of house team of 80 Thoreau, a dynamic restaurant which has recently earned four diamonds from AAA. Learn about fine-dining ... READ MORE »

The Fireplace - Busser & Food Runner

The Fireplace is seeking a Busser and a Food Runner to join their crew of friendly hospitality professionals. A fixture ... READ MORE »

Clio - Line Cook

Clio has an immediate opening for a line cook. Do you think Clio a hard place to learn? Guess again... READ MORE »

51 Lincoln - Servers

51 Lincoln is a contemporary American restaurant featuring globally influenced food and wine. Their core philosophy revolves around the principles of ... READ MORE »

Liquid Art House - Bartenders/Cocktail Servers

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking a motivated, vibrant, outgoing full time ... READ MORE »

Liquid Art House - Hostess

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking a motivated, vibrant, outgoing full time ... READ MORE »

Tresca - Host/Hostess

Tresca, an upscale Italian restaurant in Boston's historic North End, is seeking a part-time host/hostess with immediate availability. Candidates must be ... READ MORE »

Tresca - Line Cook

Tresca, a busy North End restaurant, is looking for a full time Line Cook. Minimum 2 years experience in fine dinning ... READ MORE »

Worcester Restaurant Group - BOH Positions

Worcester's 3 finest restaurants: The Sole Proprietor, 111 Chop House, VIA Italian Table may be in your future. Enjoy working at ... READ MORE »

Kitchen - Bartender/Server

Kitchen, located at 560 Tremont Street in Boston's South End, is seeking a bartender/server. The position will include brunch, lunch and ... READ MORE »

Clover - Area Manager

They want everybody to eat Clover someday. To make this happen they need the best leaders in the industry. All ... READ MORE »

Fenway Park - BOH Positions

The Premium Dining restaurants at historic Fenway Park, home of the Boston Red Sox are looking to add experienced, talented ... READ MORE »

The Lansdowne Pub - Sous Chef & Line Cook

The Lansdowne Pub in Boston’s Fenway neighborhood is looking to add a sous chef and line cook to their team. ... READ MORE »

Farmstead Table - Server

Farmstead Table, a bustling 48 seat restaurant in Newton Center, is seeking a part-time server for daily lunch and weekend ... READ MORE »

Boston Chefs - Marketing Intern

Boston Chefs, Inc. is looking for a dedicated and self-motivated marketing intern who is hungry for a broad range of marketing ... READ MORE »

Bondir Concord - Servers

Bondir Concord, located in the heart of the Concord Historical District is currently accepting applications for part time servers. Focussing ... READ MORE »

Stephanie’s Restaurant Group - Managers & Sous Chefs

Stephanie’s Restaurant Group owns and operates three award-winning restaurants in greater Boston: the newly remodeled Stephanie’s On Newbury in Back ... READ MORE »

Ten Tables Cambridge - Lead Server

Ten Tables in Cambridge is looking for an experienced full time lead server to join the team at their Cambridge ... READ MORE »

Bar Boulud - Pastry Sous Chef

Mandarin Oriental Hotel Group is delighted to announce a partnership with renowned Chef Daniel Boulud has opened Bar Boulud at ... READ MORE »

Prakash Ellenhorn LLC - Wellness Chef

Job Title: Wellness Chef Reports To: Nutrition and Wellness Counselor and Director of the ResidenceEmployment Status: Non-exempt Time Commitment: Full-time, ... READ MORE »

Rooftop@Revere - Various Positions

Sophisticated yet playful, eclectic and entertaining, Rooftop@Revere is an artful outdoor retreat set against a backdrop of spectacular city views. ... READ MORE »

Boston Projuice - Team Members

Boston Projuice is a start-up food truck serving fresh pressed juices and blended produce beverages along with healthy organic snacks. They're ... READ MORE »

The Butcher Shop - Busser/Food Runner

The Butcher Shop, Chef Barbara Lynch’s award winning neighborhood wine bar and butcher shop, is seeking a Busser/Food Runner to join their ... READ MORE »

Drink - Barback

Drink, Barbara Lynch’s award winning craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a Barback to join their team. The ... READ MORE »

B&G Oysters - Host/Reservationist

B&G Oysters, Chef Barbara Lynch’s award winning South End oyster bar, is seeking an experienced Host/Reservationist to join their team. ... READ MORE »

Restaurant Associates - Line Cook & Executive Dining Room Server

Restaurant Associates is looking for dedicated hospitality professionals who have a real desire to be part of their team. If ... READ MORE »

Neighborhood Restaurant Group - Chefs & Managers

The Neighborhood Restaurant Group is growing. Proprietors of Local 149 in South Boston and The Biltmore in Newton are growing ... READ MORE »

Legal Harborside - Job Fair

Job Fair for Legal HarborsideHiring Line Cooks and Prep Cooks for all three floors. To apply in person and speak ... READ MORE »

Legal Harborside - Restaurant Manager

Legal Harborside is seeking a highly motivated Restaurant Manager to become part of their 3rd Floor restaurant team. The Third ... READ MORE »

Legal Harborside - Pastry Cooks

Legal Harborside is seeking highly motivated and upbeat Pastry Cooks to become part of their restaurant team. Legal Harborside boasts ... READ MORE »

Bakers' Best Catering - Chef de Cuisine

Bakers’ Best Catering in Needham is seeking a Chef de Cuisine Education and Experience 4-year degree from an accredited university in ... READ MORE »

Deuxave - Back Waiter/Server Assistant

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a full/part time Server Assistant. Deuxave is a ... READ MORE »

Coppa - Hosts

Ken Oringer and Jamie Bissonnette's Coppa is seeking part-time, seasonal hosts/hostesses. They are looking for candidates with host/hostessing experience who are motivated and love food. To ... READ MORE »

Alden & Harlow - Barback

Alden & Harlow, Chef Michael Scelfo’s new restaurant, is seeking hard-working professionals that are hospitality driven and looking to grow ... READ MORE »

Ten Tables Cambridge - Server

Ten Tables Cambridge is looking for an experienced part-time server to join the team at their Cambridge location. Ten Tables ... READ MORE »

The Blue Room - Line Cooks

The Blue Room  is accepting applications for a line cook position. To make the grade: Applicants should be ready to share their ... READ MORE »

Trade - Servers

Jody Adams' TRADE on Atlantic Wharf is in search of passionate and dedicated servers. Candidates must be excited to work in ... READ MORE »

Nashoba Valley Spirits - Lead Server & Floor Supervisor

Position Title: Lead Server and Floor Supervisor Company: Nashoba Valley Spirits, Ltd. Summary:The Restaurant Floor Supervisor is a full time ... READ MORE »

Society on High - Dining Room Manager

Society on High is looking to hiring a Dining Room Manager. They are looking for an experienced, passionate Food and Beverage ... READ MORE »

Tavolo - Shift Supervisor/Maitre D

The Shift Supervisor/Maitre D for Tavolo assists the Manager regarding supervision of the restaurant staff , some administrative operations; and ensuring overall quality product ... READ MORE »

L'Espalier - Servers

L'Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for servers. Experience is always preferred, but they are willing to ... READ MORE »

The Fireplace - Line Cook

The Fireplace Restaurant and Catering is hiring a full time line cook. Come and join their team. The Fireplace is ... READ MORE »

The Farmhouse - FOH Staff

The Farmhouse, award winning, farm-to-table restaurant and bar is hiring all front of house staff, hosts, servers, runners, and bartenders ... READ MORE »

Myers + Chang - Sous Chef

Myers + Chang is seeking a Sous Chef to help run their busy kitchen. Candidates should have 1-2 years experience ... READ MORE »

Spoke Wine Bar - Sous Chef & Line Cook

Rising Star Chef, John daSilva is seeking a talented and passionate Sous Chef and Line Cook to join his team ... READ MORE »

Eastern Standard - Pastry Cook

Eastern Standard is hiring a dedicated Pastry Cook. Eastern Standard is a French Brasserie located in Kenmore Square. The Eastern ... READ MORE »

Anonymous - Chef Tournant

Acclaimed Metro West restaurant is seeking a full time Chef Tournant. They are looking for a motivated, dedicated, and reliable ... READ MORE »

Anonymous - Sous Chef

Acclaimed Metro West restaurant is seeking a full-time Sous Chef. They are looking for a motivated, dedicated, and reliable individual ... READ MORE »

No. 9 Park - Line Cook

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant in historic Beacon Hill is seeking a Line Cook to join their team. Applicants ... READ MORE »

Les Zygomates - Manager

Les Zygomates, a very established restaurant seeking strong Manager. Must be energetic and creative with a strong work ethic. Knowledge ... READ MORE »

Pastoral - Sous Chef

Pastoral is an award-wining restaurant located in the Boston’s historic Fort point neighborhood. They are currently looking for a Sous ... READ MORE »

Menton – Line Cook

Menton, Chef Barbara Lynch’s Relais & Châteaux fine dining restaurant in Boston's Fort Point neighborhood, is seeking a Line Cook ... READ MORE »

Eastern Standard - Open Interviews

On Wednesday, March 25th from 11AM – 4PM Eastern Standard Kitchen & Drinks will be holding open interviews for the ... READ MORE »

Artistry on the Green - Line Cook

Artistry on the Green, a newly opened restaurant within a boutique inn (The Inn at Hastings Park) is looking for ... READ MORE »

SoulFire - Catering Sales Manager

SoulFire is a multi-unit southern barbeque restaurant entering its 10th year of operation. It is looking for an experienced sales ... READ MORE »

No. 9 Park - Pastry Cook

Barbara Lynch's flagship restaurant, No 9 Park, is seeking candidates for an experienced Pastry Cook. The ideal Pastry Cook will have an ... READ MORE »

Menton - Host

Barbara Lynch and her team are seeking a Host to join Menton, a Relais & Châteaux fine dining restaurant located in Boston's Fort Point ... READ MORE »

Menton - FOH Positions

Chef Barbara Lynch and her team are seeking a Front Server, Kitchen Server, and Expeditor to join Menton, the city’s ... READ MORE »

The Merchant - Hosts

The Merchant Kitchen and Drinks, a 200 seat American Brasserie, located in Downtown Crossing/Financial District, is hiring experienced hosts. They are ... READ MORE »

Boston Harbor Hotel - Summer in the City

Summer is rapidly approaching and the opportunity to work for a 5 Star Award Winning Luxury Hotel for the Summer of ... READ MORE »

Commonwealth - Floor Manager

Commonwealth Restaurant & Market, a rustic restaurant in the heart of Kendall Square, is seeking a motivated Floor Manager. They ... READ MORE »

Commonwealth - Line Cooks & Pastry Cooks

Commonwealth Restaurant & Market is seeking Line Cooks and Pastry Cooks to join their kitchen team. Commonwealth serves the freshest ... READ MORE »

Island Creek Oyster Bar - Food Runners

Island Creek Oyster Bar is currently seeking food runners heading into a busy Red Sox season. Open/flexible and daytime availability ... READ MORE »

Beat Brasserie - Restaurant Manager

New to Harvard Square, an exciting brasserie and bar from the team behind the The Beehive in Boston’s South End. Beat Hotel elevates the ... READ MORE »

Beat Brasserie - Bartenders

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End. Beat Hotel elevates the experience ... READ MORE »

Beat Brasserie - Servers

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End. Beat Hotel elevates the experience ... READ MORE »

Giulia – Sous Chef

Giulia, Boston Magazine’s ‘Best Italian Restaruant’, is looking to add a second sous chef to help lead their kitchen. A ... READ MORE »

Blue Ginger - Bartender

Blue Ginger is looking to grow their team behind the bar. Ideal bartender candidates will have a working knowledge of ... READ MORE »

Lexx - Assistant General Manager

Lexx Restaurant is seeking an Assistant General Manager to join their dynamic team in a busy, full service restaurant. The ... READ MORE »

Fairsted Kitchen - Line Cooks

Fairsted Kitchen, located in Washington Square, Brookline, is looking for line cooks. It is a fun environment focused on bringing hospitality to a ... READ MORE »

Fairsted Kitchen - Backwaiters & Servers

Fairsted Kitchen, located in Washington Square, Brookline, is looking for backwaiters and servers. This is a fun environment focusing on ... READ MORE »

Woods Hill Table - FOH Positions

Woods Hill Table is a new, high quality environment looking for great people who like to learn, work hard, and ... READ MORE »

Temazcal - Various Positions

Jerry Remy's and Temazcal at the Seaport is hiring full-time experienced servers, hosts, security and bussers. Applicants must have 2 ... READ MORE »

Wollaston Golf Club - Sous Chef

Wollaston Golf Club is a private, full-service country club located in Milton, Massachusetts, that has an immediate opening for an ... READ MORE »

La Morra - Line Cook

La Morra in Brookline Village is looking for an experienced line cook. This rustic, neighborhood spot has been serving authentic Italian ... READ MORE »

Tavolo - Sous Chef/Lead Line Cook

Tavolo is hiring a Sous Chef/Lead Line Cook to join their team. Tavolo has a cozy dining alcove, lively see-and-be-seen ... READ MORE »

Da Vinci - FOH Positions

Da Vinci in the South End/Back Bay is seeking a person who is willing to work as a host/hostess and ... READ MORE »

Da Vinici - Server/Bartender

Da Vinci in the South End/Back Bay is seeking a knowledgeable, hardworking, and professional server or bartender with at least ... READ MORE »

Tico - Manager

Tico is one of Michael Schlow's vastly growing restaurants within the GoodEssen company. Serving unpretentious American cuisine with Latin influences ... READ MORE »

Aquitaine - FOH Positions

Aquitaine in Dedham's Legacy Place is currently hiring servers, bartenders and hosts. They are looking for professional, experienced servers. Qualified ... READ MORE »

Vers Restaurant - Seasonal Restaurant Manager

Vers is looking for a seasonal restaurant manager for Summer 2015. Ideal candidate has prior management experience in a fine ... READ MORE »

Vers Restaurant - Pastry Cook

Vers is looking for a year-round pastry cook to round out their Pastry Department. This position involves assisting the pastry ... READ MORE »

Vers Restaurant - Pastry Chef

Vers is seeking a year-round pastry chef with modern cuisine experience. The ideal candidate would be able to work independently ... READ MORE »

Vers Restaurant - Line Cooks

Vers is looking for year-round line cooks. Must be efficient, organized, have strong food knowledge, and able to work well ... READ MORE »

Park - Bartenders

PARK Restaurant & Bar is now accepting resumes for full time bartenders. They are seeking mature individuals who are hospitality ... READ MORE »

Park - Hosts & Hostesses

PARK Restaurant & Bar is now hiring full time and part time hosts and hostesses. Their ideal hosts are upbeat, ... READ MORE »

Sweet Cheeks Q - FOH Positions

Sweet Cheeks Q is looking for warm, positive, dedicated people who are interested in being a part of an amazing ... READ MORE »

Park - Servers

Park Restaurant & Bar is looking for several experienced servers to join their team. Applicants ideally would have previous hospitality ... READ MORE »

BISq - Cooks

In a few weeks the Bergamot team will be opening BISq, a lively wine bar and small plates restaurant in ... READ MORE »

Babbo Enoteca e Pizzeria - FOH Positions

Batali & Bastianich Hospitality Group's Babbo Enoteca e Pizzeria is scheduled to open Early March 2015. They are looking for Servers, Backwaits, Food ... READ MORE »

Lucca - Servers

Lucca in the North End is looking for a server to join their team. Responsible for all service of food and beverage in ... READ MORE »

The Bancroft - Pastry Cook

Are you looking for a great job in the culinary industry? The Bancroft is seeking a Pastry Cook. The Bancroft ... READ MORE »

COJE Management Group - Managers

COJE Management Group (Lolita Cocina & Tequila Bar) is seeking passionate, experienced managers to join a vibrant and dynamic new dining ... READ MORE »

Lucca Back Bay - Dining Room Manager

Lucca Back Bay, Boston’s premier destination for upscale Northern Italian cuisine seeks to add a Dining Room Manager to their ... READ MORE »

River Bar - Various Positions

River Bar is looking for talented members to join its team for the busy summer season. They are a fun, ... READ MORE »

Sarma - Support Staff

Sarma is looking for food runners and bussers. Sarma is a meze bar and restaurant serving Eastern Mediterranean cuisine and offering a full bar. ... READ MORE »

Hungry Mother - Line Cook

Hungry Mother is hiring a line cook. Fine dining experience is preferred but they will consider any motivated candidates. They are ... READ MORE »

Blue Dragon - Lunch Cooks

Blue Dragon is a busy, exciting 75-seat Asian gastropub in the Fort Point Channel neighborhood of South Boston, near the Seaport. ... READ MORE »

Blue Room - Hosts

The Blue Room has evolved considerably over the past few years beginning with the conversion of the Blue Room's backroom into ... READ MORE »

Citizen - Line Cooks

They are expanding their team! Citizen Public House is nestled in the heart of the Fenway neighborhood and has been ... READ MORE »

Cafe ArtScience - Back Severs & Food Runners

Café Art Science is now hiring Back Servers and Food Runner to join their team. They are looking for Back Servers and Food Runners excited ... READ MORE »

Trophy Room - Sous Chef

The Trophy Room, located at the historic Chandler Inn in the South End of Boston is currently seeking applications for ... READ MORE »

Stoddard's - Servers

Stoddard's Fine Food & Ale, located in The Ladder District, Boston, is looking for full and part time servers to join their ... READ MORE »

Kirkland Tap & Trotter - Line Cook

There was a time that cooks had to choose between working in a good restaurant and getting paid or choose ... READ MORE »

Row 34 - Bartenders

Row 34 is an oyster bar celebrating New England’s rich seafood traditions, craft beer and eclectic wine. Located in Boston’s ... READ MORE »

Ashmont Grill - Server

Ashmont Grill is seeking an experienced server with 2+ years in a similar setting. Knowledge of wine, beer and cocktails ... READ MORE »

Trident - Servers

The Trident is looking for experienced, friendly servers for their fast-paced restaurant. Candidates should be focused on guest interaction and ... READ MORE »

Woodland Golf Club - Line Cooks/Rounds Cook

Woodland Golf Club, a Private Year Round Country Club, is looking for both AM and PM Line Cooks/Rounds Cook both ... READ MORE »

Bistro du Midi - Servers & Backwaiters

Bistro du Midi, an award-winning Provencal restaurant located across from Boston's Public Gardens is seeking full-time servers and backwaiters.They are looking for candidates who ... READ MORE »

Bistro du Midi - Hosts

Bistro du Midi, an award-winning Provencal restaurant located across from Boston's Public Gardens is seeking full and part-time hosts. They ... READ MORE »

The Townshend - Kitchen Staff

The Townshend is looking for a team of kitchen staff for an early spring opening. They are located in Quincy ... READ MORE »

Marriott Burlington - Sous Chef

Boston Marriott Burlington is seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. ... READ MORE »

West Bridge - Servers

West Bridge Restaurant in Kendall Square serves French-inspired food with a New England perspective to the Cambridge and Boston area. With ... READ MORE »

Vine Brook Tavern - Bussers

Vine Brook Tavern, one of the suburbs hottest new restaurants is hiring bussers. Located in downtown historic Lexington, MA, which is much ... READ MORE »

Liquid Art House – Restaurant Manager

Liquid Art House is an innovative gallery-restaurant hybrid, recently opened at The Arlington, located in Boston’s Bay Village. LAH is seeking ... READ MORE »

Anonymous - Pastry Chef

Seeking an experienced pastry chef for a growing modern cuisine restaurant group. The ideal candidate would be able to work ... READ MORE »

Boston University - Assistant Food Production Manager

Assistant Food Production ManagerAramark at Boston University – Boston, MA Are you a self-motivated, creative individual with a high energy ... READ MORE »

East Coast Grill - Bartenders

The East Coast Grill team is looking for part-time and full-time bartenders to join their staff.  Must have minimum of ... READ MORE »

Liquid Art House - Servers

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking a motivated, vibrant, outgoing full time ... READ MORE »

L'Espalier - Line Cook

L'Espalier is looking for an experienced Line Cook - Chef de Partie. The ideal candidate has a natural sense of ... READ MORE »

Liquid Art House - Bussers & Food Runners

Liquid Art House, the innovative gallery-restaurant hybrid, recently opened at The Arlington, is seeking motivated bussers and food runners. LAH, ... READ MORE »

Sarma - Hosts

Sarma Restaurant is a beautiful and funky neighborhood gem, serving small plates and great cocktails inspired by flavors of the Eastern ... READ MORE »

Belmont Country Club –BOH Positions

Private upscale Club located West of Boston looking for experienced line cooks (grill, sauté, rounds, and salad) to round out ... READ MORE »

Myers + Chang - Manager

Myers + Chang is looking for an enthusiastic, organized, responsible Manager to lead their team of servers and hosts and to ... READ MORE »

the plate - Retail Team Leader

The plate is looking to hire a candidate who is a leader with a sharp focus on customer service. Do you love ... READ MORE »

Vine Brook Tavern - Line Cooks

Vine Brook Tavern is seeking line cooks.  VBT, one of the hottest new suburban restaurants, is looking for passionate 'foodies' who want ... READ MORE »

The Local - Manager

The Local with locations in West Newton, Wellesley and Wayland, is looking for positive, motivated, guest-focused leaders to join their team. ... READ MORE »

Four Seasons - Sous Chef

The Four Seasons Hotel Boston is looking for a passionate Sous Chef to join the team. Candidates should have strong ... READ MORE »

The Bristol Lounge - Assistant Bar Manager

The Bar Assistant Manager will be responsible for the The Bristol Lounge Bar team and operation. They are looking for ... READ MORE »

The Bristol Lounge - Cocktail Servers

Full and Part Time positions available. Join the front of house team at the Four Seasons Hotel Boston's lively bar ... READ MORE »

Bella Luna - Server & Bartender

Bella Luna Restaurant and The Milky Way is a dining and entertainment landmark founded in 1993 in the heart of ... READ MORE »

KO Catering and Pies - Sous Chef

KO Catering and Pies, Boston's first Australian restaurant, is currently seeking a Sous Chef for their South Boston location. Founded ... READ MORE »

Tavern Road - Servers

Tavern Road is in its third year, the first venture from the DiBiccari brothers, is looking for hospitality professionals to ... READ MORE »

Harvest - Server

Harvest Restaurant, located in the heart of Harvard Square, is seeking a full time day server. Previous fine dining experience ... READ MORE »

Townsman - BOH Positions

Townsman Restaurant is now accepting applications for back of house positions. Chef Matthew Jennings and General Manager Meredith Gallagher are excited to build a vibrant ... READ MORE »

Cinquecento - Line Cook

Cinquecento is looking to hire a Line Cook. Qualified candidates should have:-Experience in a high volume location.-Ability to follow recipes.-Strong ... READ MORE »

Eastern Standard - Bar Positions

Eastern Standard Kitchen & Drinks is hiring for all bar positions. The Eastern Standard bar is renowned for its hospitality ... READ MORE »

Ten Tables Cambridge - Host

Ten Tables Cambridge seeks a part-time host to join their small crew of hospitality professionals. They are a small, bustling, neighborhood bistro serving ... READ MORE »

The Table at Season to Taste - Manager/Server

The Table at Season to Taste is looking to hire a full-time manager/server for their soon to open, intimate 20 ... READ MORE »

dante - Manager

Restaurant dante is seeking an experienced restaurant manager who has a passion for building guest relations and staff moral. In ... READ MORE »

Area Four - Manager

Area Four in Kendall Square is seeking a passionate and energetic Restaurant Manager to join their team. They at Area ... READ MORE »

Ten Tables Cambridge - Line Cook

Ten Tables in Cambridge is seeking line cook to completes its team. Candidates with get the opportunity to work with excellent seasonal ingredients ... READ MORE »

The Terrace - Servers

The Terrace at the Charlotte Inn is now accepting resumes to join their team for their upcoming May-October season. The Terrace, ... READ MORE »

Townsman - FOH Positions

Townsman Restaurant, finally open in the heart of Downtown Boston, is looking to round out their front of house team. ... READ MORE »

Anonymous - Bartender

Experienced Bartender needed to complete the management team for a restaurant on Newbury Street. State years of experience. Send resumes to ... READ MORE »

Anonymous - Restaurant Manager

Experienced Restaurant Manager to build a management team for a restaurant on Newbury Street in Boston. Salary commensurate with experience. ... READ MORE »

Tavolo - Server

Come be a part of a restaurant’s renewal. Owner Chris Douglass’ award wining Tavolo, located in Dorchester, is under new ... READ MORE »

Pier 6 - FOH Staff

Pier 6 is a popular waterfront restaurant with three levels of dining, outdoor seating, and a roof deck with stunning ... READ MORE »

The Beehive/Beat Hotel - Floor Manager

The group behind The Beehive in Boston and Beat Brasserie (aka Beat Hotel) in Harvard Square seeks a dynamic and energetic floor manager who is ... READ MORE »

The Beehive/Beat Hotel - Assistant General Manager

The group behind The Beehive in Boston and Beat Brasserie (aka Beat Hotel) in Harvard Square seeks a dynamic and energetic manager who is passionate about ... READ MORE »

Loyal Nine - Servers

Loyal Nine, an upcoming East Cambridge restaurant slated to open doors before the bud of Spring, is now accepting applications ... READ MORE »

Loyal Nine - Server Assistant

Loyal Nine, an upcoming East Cambridge restaurant slated to open doors before the bud of Spring, is now accepting applications ... READ MORE »

Battery Wharf Hotel - First Cook

Westmont Hospitality Group is currently searching for a dynamic service-oriented culinary professional to join their team as First Cook at Battery ... READ MORE »

Battery Wharf Hotel - Sous Chef

Westmont Hospitality Group is currently searching for a dynamic service-oriented culinary professional to join their team as Sous Chef at Battery ... READ MORE »

Aka Bistro - Server

Aka Bistro in Lincoln MA, Best of New England 2013 French–Japanese Bistro by Yankee Magazine, Winner of Boston’s Best 2012 ... READ MORE »

Aka Bistro - BOH Positions

Aka Bistro, Lincoln MA - Winner Best of Boston 2013 by Boston Magazine, Boston’s Best 2012 by Improper Bostonian, Best ... READ MORE »

Anonymous - Sous Chef

A new restaurant is looking for a driven, motivated sous chef who is eager to learn traditional Italian techniques and ... READ MORE »

Anonymous - FOH Positions

New sustainably-focused Italian restaurant in Burlington is hiring servers, back waiters and food runners. They are looking for candidates who ... READ MORE »

Anonymous - Host

A new sustainably-focused Italian restaurant is looking to build a host staff for their opening in mid-April. They’re looking for ... READ MORE »

Tresca - Sous Chef

Tresca, an award winning Italian restaurant in the North end of Boston is now accepting resumes for an experienced Sous Chef. ... READ MORE »

Marliave - Line Cooks

The team from Marliave is currently looking to hire line cooks. They offer benefits and competitive salary. This is a good position for an ... READ MORE »

Kitchen - Line Cook

Kitchen, in Boston's South End, is seeking a line cook. Experience in fine dining is preferred, but not required. They are seeking ... READ MORE »

Restaurant Associates - Sous Chef

Restaurant Associates is hiring a Sous Chef at EF Education Job Description: - Monday through Friday, weekends and major holidays ... READ MORE »

West Side Lounge - Chef

West Side Lounge, a busy Cambridge neighborhood bistro with a lively bar scene, is looking for a Chef who is ... READ MORE »

Toro - Server

Toro is seeking a full time Server to join their FOH team. Toro is a Barcelona-style tapas restaurant by award ... READ MORE »

Toro - Service Manager

Toro, a collaboration of James Beard Award winning Chefs Ken Oringer and Jamie Bissonnette, is seeking a full-time Service Manager. ... READ MORE »

Blue Dragon - Line Cook

Ming Tsai's Blue Dragon, the hot new Asian gastropub in the Fort Point Channel, is looking for Line Cooks. Their ideal candidates will ... READ MORE »

Belmont Country Club - FOH Positions

Belmont Country Club is a family club that views its membership as being inclusive of all individuals within the family ... READ MORE »

Del Frisco - BOH Positions

Looking for experienced chefs, sous chefs and line cooks to join the Del Frisco's Team.  Must be willing to work ... READ MORE »

Island Creek Oyster Bar - Expeditor

Island Creek Oyster Bar, located in Kenmore Square, is looking for an Expeditor. This role emphasizes organization, precision, food education ... READ MORE »

Tryst - Food Runner

Tryst is looking for organized, upbeat, dynamic food runners who love multi-tasking and hate sitting still. This is a great ... READ MORE »

Spoke- Server

Spoke, located in Davis Square Somerville, is seeking qualified applicants for a server position. Spoke is a cozy, owner-operated restaurant ... READ MORE »

Anonymous - Staffing Manager

A local catering company is hiring a staffing manager. As a member of the management team, this position works closely with ... READ MORE »

The Salty Pig - Line Cook

The Salty Pig is currently accepting applicants for a line cook looking to join their team. They are a busy restaurant specializing in ... READ MORE »

Bondir Concord - Servers

Bondir Concord, located in the heart of the Concord Historical District is currently accepting applications for full and part time ... READ MORE »

Parish Cafe South End - Servers

Parish Café is a South End restaurant with gourmet sandwiches created by James Beard award-winning chefs of Boston, as well ... READ MORE »

NEBO - Bartenders & Hostesses

NEBO is accepting applications for Bartenders.  Part-time and Full-time positions available (Bar and Host/ess - mix of day and night ... READ MORE »

Bin 26 - Restaurant Manager

Bin 26 enoteca, a busy Italian restaurant and wine bar in Beacon Hill, is looking for a restaurant manager. With ... READ MORE »

Cafe G - Busser

Café G, the restaurant of the Isabella Stewart Gardner Museum, is now seeking applicants for a full-time busser. Café G ... READ MORE »

La Brasa - General Manager

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, opened in 2014. The restaurant features creative wood-fired cuisine, ... READ MORE »

West Bridge - Manager

West Bridge restaurant located in Kendall Square has had amazing success. As they approach their three year anniversary and due ... READ MORE »

No.9 Park - Office Administrator

Barbara Lynch's flagship restaurant, No. 9 Park, is currently seeking a dynamic, organized and self-motivated individual to join the team ... READ MORE »

The Salty Pig - Pizza Cooks

The Salty Pig is currently accepting resumes for Pizza Cooks. They are seeking hard working individuals who have experience working ... READ MORE »

Catalyst - Server

Catalyst currently seeks a full time server to join its dedicated and hard working service team. Ideal candidate should meet ... READ MORE »

Harvest - Server Assistants

Harvest Restaurant, located in the heart of Harvard Square, is seeking full time and part time Server Assistants. Previous fine dining ... READ MORE »

The Biltmore - Host/Hostess & Food Runners

The Biltmore Bar & Grille is currently looking for some talented individuals to join their team. With  their patio season ... READ MORE »

State Park - Backservers

State Park is hiring Back Servers. They are sometimes a restaurant and sometimes a bar. It is a fun, busy, ... READ MORE »

State Park - Servers

State Park is hiring a Full Time Servers. They are sometimes a restaurant and sometimes a bar. It is a ... READ MORE »

Post 390 - Hosts

Post 390, a modern Tavern in the Back Bay, is hiring hosts. Duties include seating responsibilities, taking reservations and managing ... READ MORE »

The Salty Pig - Server & Bartender

The Coda Group’s neighborhood restaurant, The Salty Pig, is seeking a full time Server and Bartender to join their team. The Salty ... READ MORE »

Anonymous - Manager

Very established restaurant seeking strong manager. Must be energetic and creative with a strong work ethic. Knowledge in Wine, FOH ... READ MORE »

Pastoral - Host

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer wants you. Pastoral is a chef driven ... READ MORE »

Pastoral - Servers & Cocktail Servers

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer wants you. Pastoral is a chef driven ... READ MORE »

Wollaston Golf Club - Dining Manager

Founded in 1895, Wollaston Golf Club is a private, member owned 18-hole golf club located in Milton, Massachusetts. Wollaston features ... READ MORE »

The Blue Room - Backservers

The Blue Room has evolved considerably over the past few years beginning with the conversion of the Blue Room's backroom into ... READ MORE »

il Casale - Server

il Casale Cucina Campana in Lexington Center has an opening for a full time professional server. Applicants should have relevant ... READ MORE »

o ya - Line Cooks

O Ya is interviewing Line CooksThis is a unique opportunity to join Chef Owner Tim Cushman and his small team ... READ MORE »

Tres Gatos - Sous Chef

Tres Gatos, a tapas restaurant/book and record store in Jamaica Plain, is seeking an experienced sous chef. Email your resume ... READ MORE »

Tres Gatos - Line Cook

Tres Gatos, a tapas restaurant/book and record store in Jamaica Plain, is seeking a line cook. Email your resume to ... READ MORE »

L'Espalier - Pastry Cook

L'Espalier, located adjacent to the Mandarin Oriental, Boston, is looking for a Pastry Cook. Looking for experienced pastry cook with passion ... READ MORE »

Legal Harborside - Line & Prep Cooks

The Dining Room at Legal Harborside is seeking passionate line cooks and prep cooks for their second floor dining room. ... READ MORE »

Mike & Patty's - Line Cooks

Mike & Patty's, a local, award-winning sandwich shop serving breakfast and lunch located in Bay Village next to the Theater ... READ MORE »

Central Kitchen and Brick & Mortar – Service Manager

For the past 15 years, Central Kitchen has been serving rustic Mediterranean cuisine to Cambridge’s vibrant, ever-evolving and always unpredictable Central ... READ MORE »

Giulia - Line Cook

Giulia, an intimate neighborhood Italian restaurant on a vibrant section of Massachusetts Ave. in Cambridge and Boston Magazine's Best Italian ... READ MORE »

Winchester Country Club - Dining Room Manager

Winchester Country Club is a private year round member owned club of 600 members located 8 miles west of Boston. ... READ MORE »

Ten Tables Cambridge- Lead Server

Ten Tables in Cambridge is looking for an experienced full time lead server to join the team at their Cambridge ... READ MORE »

Harvest - Line Cook

Harvest Restaurant has been one of the most successful elegant Farm to Table restaurants for the past 40 years. Seeking ... READ MORE »

Moody's - Bartender/Wine Guide

Moody's Backroom is a sophisticated, urbane wine bar in search of the perfect personality to guide an eager Metro West ... READ MORE »

Nashawtuc Country Club - Banquet Chef

Nashawtuc Country Club, a private country club located in Concord, MA, seeks an experienced Banquet Chef. The Banquet Chef will ... READ MORE »

Commonwealth - Line Cook

Commonwealth Restaurant & Market is seeking Line Cooks to join their kitchen team. Commonwealth serves the freshest ingredients in a ... READ MORE »

Drink - Line Cook

Drink, Chef Barbara Lynch’s craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a full time Line ... READ MORE »

Gourmet Caterers - Catering/Event Chefs

Gourmet Caterers Inc. is seeking experienced Catering/Event Chefs Qualifications: At least Three years experience with high volume cookingDemonstrated ability to ... READ MORE »

Troquet - Servers

Troquet is now accepting applications for waitpersons. Forward an up to date resume. READ MORE »

Babbo Enoteca e Pizzeria - FOH Positions

Batali & Bastianich Hospitality Group's Babbo Enoteca e Pizzeria is scheduled to open Early March 2015. They are looking for Servers, Backwaits, Food ... READ MORE »

Babbo Enoteca e Pizzeria - Line Cooks

Batali & Bastianich Hospitality Group's Babbo Enoteca e Pizzeria is scheduled to open the middle of March 2015. They are ... READ MORE »

Turtle Cove Bar & Grille - Line Cooks & Prep Cooks

Turtle Cove Bar & Grille is a new, very busy, upscale restaurant in Marblehead and is hiring Line Cooks and ... READ MORE »

Turtle Cove Bar & Grille - FOH Positions

Turtle Cove Bar & Grille is a new, very busy, upscale restaurant in Marblehead and is hiring all FOH positions ... READ MORE »

The Fireplace - Temporary Catering Cooks

The Fireplace needs talented cooks/chefs to help with prep and off-site catering.AM & PM shifts November 7th – November 20th.If you need extra cash ... READ MORE »

Menton - Front Server

Chef Barbara Lynch and her team are seeking a Front Server to join Menton, the city’s only Relais & Châteaux fine dining restaurant located in ... READ MORE »

Hyatt Cambridge - Pastry Cook

Hyatt Cambridge is seeking a pastry cook. This pastry position requires basic culinary skills as well as some pastry experience preferred. ... READ MORE »

Hyatt Cambridge - Assistant Restaurant Manager

Hyatt Cambridge is hiring an Assistant Restaurant Manager. Duties include: assisting in managing single, full-service food and beverage outlet on a daily basis ... READ MORE »

Sam's - Cooks & Sous Chefs

Sam's is looking to fill out their strong core team with AM and PM cooks. Candidates should be hard workers who want ... READ MORE »

Nantucket Island Resorts - Line Cooks

Nantucket Island Resorts, located on Nantucket Island in Massachusetts, is now accepting applications for the position of Line Cook for ... READ MORE »

The Cottage - BOH Positions

The Cottage is looking for full time line cooks, kitchen supervisors and kitchen managers with high volume brunch experience, attention ... READ MORE »

The Cottage - Servers

The Cottage is currently seeking exceptional candidates to join their service team. They are searching for friendly, energetic, highly-motivated professional full ... READ MORE »

Commonwealth - All FOH Positions

Commonwealth Restaurant & Market is looking for all FOH Positions. Commonwealth is a farm to table themed restaurant offering delicious ... READ MORE »

Ristorante Fiore - FOH Staff

Ristorante Fiore, an upscale Italian Restaurant in Boston's Historic North is hiring for all FOH positions including bartenders, servers, bussers, ... READ MORE »

Gourmet Provisions - Head Barista

Gourmet Provisions Market and Café is looking for Head Barista with extensive knowledge and coffee culture enthusiasm. They are looking ... READ MORE »

Winsor House - Line Cooks

Winsor House in Duxbury is seeking experienced line cooks, who want to work with locally sourced ingredients in a scratch kitchen. Their ... READ MORE »

Boston Marriott - Bar Manager

Bar ManagerHotel/Office: Boston Marriott Long WharfLocation: Boston, MA, United StatesRef#: 15000CXZJob Category: Food and Beverage & Culinary Brand: Marriott Hotels ... READ MORE »

Anonymous - Sous Chef

A Boston based small restaurant group is searching for a sous chef for their Boston location. The sous chef will ... READ MORE »

dune Nantucket - Line Cooks

Come spend a summer on Nantucket.dune restaurant is looking for qualified saute' cooks for the upcoming summer season. Must be ... READ MORE »

Legal Harborside - Private Dining Administrative Assistant

Legal Harborside is looking for a Private Dining Administrative Assistant. The Assistant will provide support for Private Dining Sales Managers and ... READ MORE »

Legal Harborside - Pastry Cooks

Legal Harborside is seeking highly motivated and upbeat Pastry Cooks to become part of their restaurant team. Legal Harborside boasts ... READ MORE »

Anonymous - FOH Positions

New Restaurant and Pub in West Roxbury is looking for professional bartenders, servers, bus/runners and door people. * Must be ... READ MORE »

Bergamot - Server/Bartender

Bergamot, one of the best restaurants in town with wonderful reviews and accolades is looking for people that share their ... READ MORE »

Anonymous - Executive Kitchen & Management Positions

Small restaurant group has unexpectedly come across opportunity for third concept in Jamaica Plain. They are seeking executive level kitchen ... READ MORE »

The Fairmount Grille - Line Cook

The Fairmount Grille in Hyde Park is seeking a solid line cook to add to their team. They are a ... READ MORE »

Hyatt Cambridge - Sous Chef

The Hyatt Cambridge is seeking a Sous Chef. The goal of the Sous Chef is to manage a specific department ... READ MORE »

Hyatt Cambridge - Cook

Hyatt Cambridge is seeking a Cook. This is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. ... READ MORE »

Zephyr on the Charles - Servers

Zephyr Restaurant is seeking full and part-time servers. Restaurant servers are responsible for submitting guest menu selections and presenting these food and ... READ MORE »

Top of the Hub - Pastry Cook

Top of the Hub, located on the 52nd floor of the Prudential Tower, is looking for an experienced Pastry Cook ... READ MORE »

Erbaluce - Line Cooks

Full and part time line cooks wanted at Erbaluce, evenings only. Experience required. Send resume to the email address provided. READ MORE »

Harvard Business School - Sous Chef

Restaurant Associates is hiring a Sous Chef at Harvard Business School. Company Description: Restaurant Associates is recognized as the nation’s premier ... READ MORE »

Blue Ginger - Hosts & Bussers

Blue Ginger is seeking full and part-time hosts and bussers/support. Professionalism, positive attitude and focus on gracious hospitality is essential. ... READ MORE »

Loews Boston Hotel - Cocktail Server

The Loews Boston Hotel is seeking a Bar (Cocktail) Server to join their team. The Loews Boston Hotel is a 4 Diamond, luxury ... READ MORE »

Precinct - Assistant Food and Beverage Manager

Precinct Bar and Kitchen, located at the newly renovated Loews Hotel is seeking an Assistant Food and Beverage Manager to join their ... READ MORE »

Angelo's Coal Fired Pizza - Pizza Cooks

Angelo's Coal Fired Pizza in Quincy is now hiring experienced pizza cooks. Experience with coal or wood fire ovens is ... READ MORE »

Meritage - Commis/Busser

Meritage, Boston Harbor Hotel’s Forbes Four-Star fine dining restaurant, is hiring a Commis/Busser. LocationBoston, MA Company Boston Harbor Hotel is ... READ MORE »

Meritage - Server

Meritage Restaurant / Boston Harbor Hotel’s Forbes Four-Star fine dining restaurant,is hiring a server. LocationBoston, MA Company Boston Harbor Hotel ... READ MORE »

Meritage - Hostess

Meritage Restaurant, Boston Harbor Hotel’s Forbes Four-Star fine dining restaurant, is seeking a hostess. Company Boston Harbor Hotel is a member ... READ MORE »

Meritage - Bartender

Meritage, Boston Harbor Hotel’s Forbes Four-Star fine dining restaurant, is hiring a bartender. CompanyBoston Harbor Hotel is a member of Preferred ... READ MORE »

Citizen - Servers

Located in the heart of the rapidly expanding Fenway neighborhood, Citizen Public House & Oyster Bar has been recognized for ... READ MORE »

Sycamore - Line Cooks

Sycamore is seeking cooks. Fancy experience is preferred but not required…more important is a good attitude and a willingness to learn. The ... READ MORE »

Merchants Row - FOH Positions

Merchants Row and Liberty Restaurants, both located in the Historic Colonial Inn in Concord, MA, are searching for friendly, customer ... READ MORE »

The Country Club - Purchaser

The Country Club in Brookline is currently recruiting for a Purchaser to join their Culinary Department. Under the direction of ... READ MORE »

Strip by Strega - All Positions

STRIP by Strega will be opening soon. They are conducting Final Casting Calls for All Positions Monday - Friday 11am-6pm ... READ MORE »

Anonymous - FOH Positions

New Gastro Pub in Boston is looking for professional bartenders, servers, bus/runners and door people. * Must be flexible with ... READ MORE »

Babbo Enoteca e Pizzeria - Floor Managers

Batali & Bastianich Hospitality Group's Babbo Pizzeria e Enoteca is scheduled to open in March 2015. They are looking for ... READ MORE »

Charles Hotel - Banquet Cook

The Charles Hotel is seeking a banquet cook for their busy operation. Their ideal candidate will have 2-3 years of experience in a ... READ MORE »

Rialto - Junior Sous Chef

Rialto is looking for a Junior Sous Chef with one year kitchen management experience and five years of cooking experience in a ... READ MORE »

Marliave - FOH Manager

Marliave, a Boston institution located on Bosworth Street in Downtown Crossing, seeks a full time Front of House Manager who is ... READ MORE »

Hi-Rise Bread Company - Pastry Chef

Hi-Rise Bread Company is looking for a Pastry Chef with plenty of experience to help them expand their production, particularly with ... READ MORE »

Cook - Servers

COOK in Newton is seeking full-time knowledgeable, professional Servers. They aren’t looking for “just anyone,” though. They are looking for people ... READ MORE »

Alden & Harlow - Hosts

Alden and Harlow is looking for outgoing and personable hosts to join their dedicated FOH staff. Alden and Harlow was ... READ MORE »

Amelia's Trattoria - Backwaiters

Amelia's Trattoria, a high-volume, Italian eatery in Kendall Square, has openings for backwaiters. Ideal candidates have experience but they are willing ... READ MORE »

Pier 6 - FOH Manager

Pier 6 is a waterfront restaurant and bar located in the Navy Yard with a seafood focused menu, three levels ... READ MORE »

Tavolo - Server

Come be a part of a restaurant’s renewal. Owner Chris Douglass’ award wining Tavolo, located in Dorchester, is under new ... READ MORE »

Foundry on Elm - Cooks

Foundry on Elm and Saloon in Davis Square, Somerville are seeking grill cooks, hot apps cooks, and rounds cooks. Participants ... READ MORE »

Russell House Tavern - Backwaiters

Russell House Tavern has immediate openings for Full and Part-Time Backwaiters (Bussers and Food Runners). They are seeking individuals who are hospitality driven ... READ MORE »

Church - Bartenders

Church Restaurant and Music Venue in the Fenway area is now accepting applications for full-time and part-time bartenders. Church is ... READ MORE »

Ward 8 - Bartender

Ward 8 Restaurant & Bar, located at 90 N. Washington St. Boston, is looking for a bartender to join their ... READ MORE »

Cohasset Golf Club - Line Cooks & Dishwashers

CGC, the South Shore's premier private club, is seeking professional cooks to join their culinary team. 2 years fine dining ... READ MORE »

Flour Bakery + Cafe - Assistant Production Pastry Chef

Flour Bakery + Cafe is now hiring for an Assistant Production Pastry Chef for their pastry production team. Candidates must ... READ MORE »

Loyal Nine - Servers & Server Assistants

Loyal Nine, an upcoming East Cambridge restaurant slated to open doors before the bud of Spring, is now accepting applications ... READ MORE »

Babbo Enoteca e Pizzeria - Barback

Batali & Bastianich Hospitality Group's Babbo Enoteca e Pizzeria is scheduled to open Early March 2015. They are are looking for Barbacks to join ... READ MORE »

Artistry on the Green - Server

The Inn at Hasting’s Park and their restaurant Artistry on the Green, (recently awarded by Relais & Chateaux) is seeking ... READ MORE »

Alden & Harlow - Chef de Cuisine & Sous Chef

Alden and Harlow's Chef/Owner Michael Scelfo is looking to fill the kitchen management (specifically Chef de Cuisine and Sous Chef) ... READ MORE »

Commonwealth - Hosts

Commonwealth is a farm to table themed restaurant offering delicious food and a relaxed atmosphere. They are in search of ... READ MORE »

Patisserie on Newbury - Pastry Assistant & Counter Staff

Patisserie on Newbury is looking for a delightful addition to their hardworking team. They are building their repertoire of house-made ... READ MORE »

Ten Tables Cambridge- Lead Server

Ten Tables is looking for a Lead Server to join the team at their Cambridge location. Ten Tables is a neighborhood bistro focusing ... READ MORE »

Anonymous - Sous Chef

Busy, well regarded BBQ Restaurant interviewing for a sous chef with experience in overseeing a busy line, production, prep, and ... READ MORE »

Anonymous - Line Cooks

Line cooks needed for busy French style restaurant for dinner service. Monday through Saturday. Job responsibilities include but not limited ... READ MORE »

West Side Lounge - Chef

West Side Lounge, a busy Cambridge neighborhood bistro with a lively bar scene, is looking for a Chef who is passionate about ... READ MORE »

Commonwealth Market & Restaurant – Catering & Event Coordinator

Commonwealth is looking for an enthusiastic, outgoing, organized, and self-motivated professional to assist with their catering department including playing an ... READ MORE »

Davio's Boston - Sales Manager

Davio's Boston is hiring a sales manager. Qualified candidate must have at least 3 years of event sales and planning experience. ... READ MORE »

Thinking Cup - Pastry Chef

Thinking Cup, the award winning coffee bar and patisserie is looking for experienced Executive Pastry Chef.  They are looking for ... READ MORE »

Moody's - Various Positions

Moody’s Delicatessen & Provisions, Joshua Smith’s artisanal deli & charcuterie house located in Waltham, is opening a wine bar featuring ... READ MORE »

Bite Kite - Chef du Cuisine

Bite Kite is a start-up, on-demand lunch and dinner delivery service that serves a rotating menu of: global cuisine, down-home ... READ MORE »

Davio's - Servers

Davio's is looking for hospitality professionals with a strong focus on guest service, self motivated individuals who hold themselves to ... READ MORE »

Red Bird - Host/Hostess & Support Staff

Red Bird, recently named “Best Suburban Restaurant” by the Boston Globe, is looking to fill numerous Front of House Positions, ... READ MORE »

Anonymous - Cooks

High volume, multi-faceted operation in the heart of Fenway is seeking talented cooks to add to their ever-growing team. Their ... READ MORE »

Brewers Fork - Cooks

Brewers Fork in Charlestown is looking for experienced cooks to start immediately. Pizza experience is helpful, but if you are ... READ MORE »

Harvest - Pastry Cook

Harvest in Cambridge is Seeking a Full Time Pastry Cook. Harvest noted as the quintessential Harvard Square restaurant for the past ... READ MORE »

Tres Gatos - Servers/Bartenders

Tres Gatos, a popular tapas restaurant in Jamaica Plain, is looking to add experienced servers/bartenders to their team. Knowledge of ... READ MORE »

Boston Marriott - Bar Operations Manager

Bar Operations ManagerHotel/Office: Boston Marriott Copley PlaceLocation: Boston, MA, United StatesRef#: 150004KCJob Category: Food and Beverage & Culinary Brand: Marriott ... READ MORE »

Lineage - Chef de Cuisine

Lineage in Brookline is seeking a Chef de cuisine.Lineage is a small dinner only restaurant in Coolidge Corner that has ... READ MORE »

Tastes on the Fly - Executive Sous Chef

Unique environment, award winning people-focused company and a challenging yet rewarding position. This position reports to the GM and Exec ... READ MORE »

House of Blues - Line Cook

The House of Blues is hiring a line cook. Job summary: Preparation of food items for service in a high volume ... READ MORE »

Alta Strada - Pastry Assistant

Alta Strada, Wellesley, is seeking a pastry assistant to join their team. The pastry assistant will work under award-winning Pastry ... READ MORE »

Alta Strada - Line Cooks

Alta Strada, Chef Michael Schlow's acclaimed Wellesley restaurant, is currently seeking experienced Line Cooks. Applicants should be organized, flexible, work ... READ MORE »

Commonwealth - Shift Supervisor

Commonwealth Restaurant & Market is in search of a full-time shift supervisor to support the current management team and front-of-house ... READ MORE »

Menton – Pastry Assistant

Menton, Chef Barbara Lynch’s Relais & Châteaux fine dining restaurant in Boston's Fort Point neighborhood is seeking an experienced Pastry ... READ MORE »

Row 34 - Line Cook

Row 34 in Boston's Fort Point neighborhood is seeking to add a line cook to their team.The ideal candidate must thrive ... READ MORE »

The Hawthorne - Back Server

The Hawthorne is a bar & lounge specializing in craft cocktails and fine wines. Located in Kenmore Square, The Hawthorne is ... READ MORE »

The Hawthorne - Host

The Hawthorne is a cocktail bar located in Kenmore Square. Led by Bar Director Jackson Cannon, this establishment celebrates cocktail history ... READ MORE »

Menton – Saucier

Menton is seeking a motivated candidate for a saucier position. While previous fine-dining experience is preferred, none is required. The ... READ MORE »

Orta Restaurant - General Manager

Orta Restaurant in Pembroke is looking for an experienced General Manager to join their team. They are a Northern Italian ... READ MORE »

Prentice Hospitality Group - General Manager

Prentice Hospitality Group is excited to announce the upcoming opening of Evo, an Eastern Mediterranean inspired restaurant in Portland, Maine. ... READ MORE »

Petit Robert Needham - Server

Petit Robert Bistro Needham is a classic French Bistro, serving traditional comfort food in a refined atmosphere. They are independently owned ... READ MORE »

La Brasa - Servers & Hosts

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, opened this past Spring. The restaurant features wood-fired cuisine, ... READ MORE »

Study - Servers, Back Waiters & Hosts

Study is seeking fine dining servers, back waiters and hosts to join their crew of hospitality professionals. Building upon the success of their Union Square ... READ MORE »

The Vault - General Manager

The Vault restaurant is seeking a General Manager to join their team of hospitality professionals. For years The Vault has ... READ MORE »

Entertainment Cruises - Servers & Server Assistants

Entertainment Cruises is seeking Servers and Server Assistants for Odyssey Cruises.Entertainment Cruises is the nation’s largest dining cruise company with ... READ MORE »

The Bristol Lounge - Server

Buzzing morning, noon and night, with dining options to meet every need and a lively bar scene, there are so ... READ MORE »

The Bristol Lounge - Assistant Manager

The Bristol is currently recruiting a seasoned Assistant Manager to join their buzzing restaurant. Looking for someone passionate, innovative, who ... READ MORE »

The Bristol Lounge - Chef de Cuisine

The Chef de Cuisine of the Bristol Lounge & Bar is responsible for overseeing all aspects of the restaurant kitchen, ... READ MORE »

Anonymous - Server

A fine dining Italian restaurant in the South End/Back Bay is seeking a knowledgeable, hardworking, and professional server with at ... READ MORE »

Anonymous - Host & Busser

An upscale Italian restaurant in Back Bay area of Boston is looking for the following: 1) Host/Hostess - Part time ... READ MORE »

Legal Harborside - Restaurant Manager

Legal Harborside is seeking a highly motivated Restaurant Manager to become part of their 3rd Floor restaurant team. The Third ... READ MORE »

Alden & Harlow - Line Cooks

Alden and Harlow is looking for motivated, hard working and experienced line cooks. Alden and Harlow was recently named the ... READ MORE »

Woods Hill Table - Line Cooks

Woods Hill Table, an ambitious new restaurant project opening in Concord, MA is looking for Line Cooks.They are focusing on ... READ MORE »

Grafton Street - Servers

Grafton Street is looking for several experienced servers to join their team. Applicants should have a few years of hospitality experience, preferably in ... READ MORE »

Bistro du Midi - Lead Bartender

Bistro du Midi, an award-winning Provencal restaurant located across from Boston's Public Gardens is seeking a Lead Bartender. They are ... READ MORE »

Ruth's Chris - FOH Manager

Ruth's Chris is looking for an energetic, enthusiastic FOH Manager who has a passion for delivering a flawless dining experience ... READ MORE »

Viale - Host

Viale, in Central Square, is looking for a part-time host. They are an ingredient driven, casual fine dining restaurant focused ... READ MORE »

Viale - FOH Manager

Viale, in Central Square, is looking for a part-time FOH manager. They are an ingredient driven, casual fine dining restaurant focused ... READ MORE »

The Painted Burro - Restaurant Manager

The Painted Burro is Davis Square's upscale casual Mexican Kitchen and Tequila Bar from the group that brought you nearby ... READ MORE »

The Langham Boston - Executive Steward

The Langham Boston is seeking an Executive Steward. Purpose of the Job:To implement, supervise and maintain Langham Hotel standards and ... READ MORE »

The Langham Boston - Assistant Pastry Chef

The Langham Hotel Boston is seeking an assistant pastry chef. Purpose of the JobManagement of food production and service for ... READ MORE »

Bistro du Midi - Line Cooks & Brunch Cooks

Bistro du Midi, the Provençal style restaurant located across from the scenic Public Garden, is looking for line cooks and brunch cooks. They recently ... READ MORE »

The Beehive/Beat Brasserie - Chef

Play a key role in a growing and successful hospitality organization.The group behind The Beehive in Boston and Beat Brasserie ... READ MORE »

Blue Dragon - Hosts & Dinner Servers

Ming Tsai's hot new Asian gastropub Blue Dragon is seeking Hosts and experienced Dinner Servers. Ideal candidates will have relevant ... READ MORE »

Anonymous - Executive Chef

Back Bay Irish Pub seeking an entry-level Executive Chef to take their traditional menu to the next level. Applicants must ... READ MORE »

Ceia Kitchen + Bar - Sous Chef

Ceia Kitchen + Bar is seeking a Sous Chef to help run their busy kitchen under Executive Chef Jeremy Glover. ... READ MORE »

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