Keepers – Cook

Nantucket
Posted on January 22, 2021

Keepers is looking for a full-time member to add to their kitchen team! They are a year-round restaurant open on the beautiful island of Nantucket. They are in search for all line cook positions, sautee, grill, garmo station etc. Looking for experienced cooks on the line! Serving both breakfast & dinner, both AM and PM… Read more

Loyal Nine – Line Cooks

Cambridge - East Cambridge
Posted on January 22, 2021

Loyal Nine, a nationally-recognized Cambridge Restaurant and Café in East Cambridge is looking to add line cooks to their team as… Read more

Topper’s – Line Cooks

Nantucket
Posted on January 22, 2021

The Wauwinet Inn’s award winning restaurant, Topper’s, is seeking Line Cooks for the 2021 season. This position is responsible for… Read more

Pazza on Porter – Sous Chef

Boston
Posted on January 21, 2021

The Sous Chef is responsible for the day-to-day culinary operations in the Pazza On Porter kitchen. Functions include kitchen training, food inventory, and maintenance of quality standards. The sous chef assumes the role of cost controlling and maintaining food cost, and supervises storage, stocking, and sanitation procedures. Responsibilities: Directs food preparation and collaborates with executive… Read more

SRV – Line Cooks

Boston - South End
Posted on January 21, 2021

SRV is seeking passionate Line Cooks to join their team. Experience is preferred, but not required. About SRV: SRV (Serene… Read more

Fox Hill Village – Line Cook

Westwood
Posted on January 21, 2021

Fox Hill Village, metro-Boston’s premiere upscale resident-owned retirement community, committed to providing people aged 62+ with resources to live meaningful lives as well as social, intellectual, and cultural engagement is seeking a Full-Time, 40 hrs. per week, Line Cook to join their team to assist the culinary team in preparing high-quality menu items using recipes… Read more

Volante Farms – Cooks

Needham
Posted on January 20, 2021

Volante Farms in Needham is currently looking for experienced line and production cooks. They are a 30 acre family farm that continues to grow and expand. If you are looking to get away from the restaurant grind, late nights, and crazy hours, this is the right spot for you. The Cook will work in a… Read more

Liberty Tavern – All BOH

Quincy
Posted on January 18, 2021

Liberty Tavern is a newly established restaurant in Quincy Center. They are looking to hire qualified BOH employees to continue to grow with the business. Hiring for all BOH. Accepting resumes for: 1) Sous Chef 2) Lead Pizza Chef 3) Pizza cook 4) Line Cooks Full time/part time hours available. Please submit all resumes to… Read more

Northern Spy – Line Cook

Canton
Posted on January 11, 2021

Northern Spy, a new restaurant in Canton, MA looking for highly motivated individuals with prior line cook experience to join their team. Currently takeout only but eventually our 400 seat restaurant will offer a host of opportunities for any employee. They are dedicated to maintaining a clean and safe work space, so a focus on… Read more