Alcove, the first solo venture from Tom Schlesinger-Guidelli, is looking for Servers. Nestled beneath the Zakim Bridge on the recently revitalized Lovejoy Wharf, this bustling New England farm coast restaurant has opened its doors to the neighborhood for dinner service. With a focus on the best local food purveyors, its highly curated wine list and a dynamic cocktail program, Alcove will provide a unique experience for any guest, from hockey fans before a night at the Garden to the daily diner from the rejuvenated West End neighborhood.
Qualified candidates are hard working team players with excellent communication skills. They are looking for people who can deliver warm and genuine hospitality in a fast paced, high volume environment. Candidates should possess an infectiously positive attitude and a commitment to their own continued growth and development. Be prepared to work as a team and be intimately involved with the care and maintenance of your tables.
While a strong emphasis will be placed on food and beverage education, this position requires at least entry level knowledge of food, wine and spirits.
2 years experience and full time availability are ideal. Benefits are available after 90 days.