For the next installment of their Celebrate Seafood Series, scheduled for Monday, January 27th, the New England Aquarium welcomes one of the city’s seafood-loving-est chefs, Jeremy Sewall. Read more
Hospitality professionals, block off the weekend of September 21st and 22nd to attend Boston University’s Tools of the Trade—Experiential Studies for the Food Industry, a special conference for folks in the food and beverage industry. Read more
Outside the Box, Boston’s first annual complimentary performing arts festival, is going gourmet with a culinary counterpart, Boston Food Fest. Read more