Better get a move on – Pie in the Sky, Community Servings’ annual Thanksgiving fundraiser, now in its thirteenth year, wraps up on Friday, November 11th. Read more
Now that things have quieted down a little in Kenmore Square, chef Adam Fuller gets Great Bay’s Saturday morning cooking classes up and running. Read more
Shake your preconceived pairing notions at Great Bay on Wednesday, October 24th when the folks from Boston Uncorked explore the complementary properties of seafood and red wine. Read more
Coming over to Kenmore Square’s Great Bay from sister restaurant Radius, chef de cuisine Adam Fuller fleshes out the online portfolio with a new batch of seafood-laden food photos. Read more
From Wednesday, August 8th through Saturday, August 11th food and wine fanatics flock to the Berkshires for the fifth annual Tanglewood Wine & Food Classic. Read more
In honor of National Hunger Awareness Day, Epicurious.com teams up with top chefs from across the country for a whole week’s worth of benefit dinners – their Boston pit stop will be at Great Bay on Tuesday, June 5th. Read more
With a stellar roster of the city’s top chefs at his side, Tremont 647 chef-owner Andy Husbands hosts the tenth annual Operation Frontline Dinner on Monday, April 23rd – and it’s bound to be the dinner of the year. Read more