Sadly, none of the just-announced cheftestants on season seven of Bravo’s Top Chef (which starts on June 16th) were plucked straight from Boston kitchens but a couple have connections to Beantown. Read more
Indulge your sweet tooth as often as you can from Monday, May 3rd through Sunday, May 9th – it’s for the 2010 Boston Bakes for Breast Cancer – and every bite counts. Read more
Chocolate lovers, it’s your lucky day – well, Tuesday, April 27th is your lucky day, technically – that’s when Chocolate Madness returns to the Cyclorama. Read more
On Tuesday, April 6th attend the 18th annual Community Servings LifeSavor benefit and help this organization continue in its charitable endeavors while enjoying a lovely evening of food and drink… Read more
Joining together in support of the Dana Farber Cancer Institute, more than forty of New England’s top restaurants, caterers and bakeries (as well as pizzerias, cheese shops and culinary schools) will be serving a spectacular array of sweets and savories at the twelfth annual Chefs Cooking for Hope. Read more
On Wednesday, December 9th join Curt and Shonda Schilling as they host the 3rd annual Bubbles and Bites event to benefit the SHADE foundation. Read more
On Saturday, November 7th find your way over to the Boston Center for Adult Education to take part in a good time and great cause – Room to Grow’s fall gala. Read more
Indoctrinating their next crop of sous chefs, some of the city’s most noted chefs come out on Monday, October 5th for Chefs at the Table, a collaborative evening in the kitchen to benefit Kids Can Cook. Read more
Lobster lovers rejoice – Todd English’s empire-building Olives is adding a little something new to their award-winning array of Mediterranean-inspired offerings this summer. Read more
Celebrating a decade of Sage, chef-owner Anthony Susi enlists fellow chefs to make the restaurant’s birthday party especially festive, not to mentiCelebrating a decade of Sage, chef-owner Anthony Susi enlists fellow chefs to make the restaurant’s birthday party especially festive, not to mention tasty. Read more
Forsaking their standard checked pants, Boston’s top chefs don slightly more revealing attire for the 12th annual Chefs in Shorts, scheduled for Friday, June 12th. Read more
This past April, in celebration of their 20th anniversary, Todd English turned back the clock at Olives, his flagship restaurant in Charlestown, bringing back the dishes that first put them on the culinary map nearly two decades ago. Read more
Eat dessert every day for a week – from Monday, May 4th through Sunday, May 10th – have it for breakfast, lunch and dinner, if you can manage it – it’s the tenth annual Boston Bakes for Breast Cancer. Read more
In honor of World Water Week (Sunday, March 22nd through Saturday, March 28th) restaurants all over the country will be participating in the Tap Project. Read more
