Chef-owner Scott Herritt has a treat planned for pasta lovers – from now through Wednesday, March 10th, he’ll be offering his signature spaghetti and meatballs for just $12.95. A staple on the menu since Grotto‘s opening six years ago, the hearty plate of deliciousness (with three house-made meatballs and ever so slightly smoky tomato sauce) is a real stick-to-your-ribs favorite among in-the-know Beacon Hill diners. To reserve a table – and to order your plate of Herritt’s spaghetti and meatballs, call Grotto at 617.227.3434.