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Anonymous - Line Cooks

POSTED: March 06, 2015

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POSTED: March 06, 2015
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Chefs Collaborate for Earth Day

In honor of Earth Day, some of Boston's most environmentally-minded chefs are teaming up with Chefs Collaborative and paying tribute with special fundraising menus or planet-friendly dinners. See what they have planned at spots like Tastings Wine Bar & Bistro, Harvest, Evoo, Lumière, Bambara and The Fireplace. Each restaurant is celebrating in its own way (choose from a la carte offerings or three, five and seven-course menus), but a portion of the proceeds from all the dinners will support Chefs Collaborative's mission to promote local, sustainable and organic foods. Really, with all the sustainably delicious food available this week, there's no reason not to go green.

 
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Restaurants featured in Chefs Collaborate for Earth Day

 
The Fireplace Restaurant
617-975-1900

 
 

 

You might also be interested in...

 

Lucky Charm Brunch Party - GEM gives their Brunch Club an Irish twist in honor of St. Patrick’s Day on Saturday, March 14th.  READ MORE »

St. Pat’s Eats and Sweets - All your favorite traditional and creative Irish dishes can be found on vicki lee’s St. Patrick’s Day menu. READ MORE »

Duckhorn Vineyard at Bistro du Midi - Bistro du Midi hosts a night featuring fine food and wine that pays homage to France but lives stateside. READ MORE »

Add Some Tiki to Your Tuesday - The Bancroft is adding some fun to the workweek (and getting ready for warmer temps) at Tiki Tuesday on March 10th. READ MORE »

Behold: The Backroom - In addition to doing an open call for all sorts of front and back-of-house positions, The Backroom (sister restaurant to Joshua Smith’s award-winning deli & charcuterie house, Moody’s), is starting to come together. READ MORE »

St. Pat's, Puritan-Style - Is there anything more Irish than a boiled dinner? Lucky for you, chef Will Gilson takes care of the time-intensive cooking with Puritan & Company’s St. Pat’s special on Tuesday, March 17th. READ MORE »

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