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Chefs Collaborate for Earth Day

In honor of Earth Day, some of Boston's most environmentally-minded chefs are teaming up with Chefs Collaborative and paying tribute with special fundraising menus or planet-friendly dinners. See what they have planned at spots like Tastings Wine Bar & Bistro, Harvest, Evoo, Lumière, Bambara and The Fireplace. Each restaurant is celebrating in its own way (choose from a la carte offerings or three, five and seven-course menus), but a portion of the proceeds from all the dinners will support Chefs Collaborative's mission to promote local, sustainable and organic foods. Really, with all the sustainably delicious food available this week, there's no reason not to go green.

 
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Restaurants featured in Chefs Collaborate for Earth Day

 
The Fireplace Restaurant
617-975-1900

 
 

 

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Cabaret, Mediums & More - Beat Brasserie is blending the physical and spiritual realms with their new Monthly Ritual night featuring live music, theater, palm readings and tasty fare courtesy of chef Ignacio Lopez READ MORE »

Cod at the Cooking Show - Go behind the scenes with chef Liz Bramwell of Rustic Kitchen as she cooks up pan-roasted cod for the April edition of The Cooking Show.  READ MORE »

Ward 8 Adds Lunch - On Wednesday, April 1st, Ward 8 debuts their brand new lunch service, available Mondays through Fridays from 11:00am-3:00pm.  READ MORE »

L’Espalier at La Brasa - Chefs Daniel Bojorquez and Frank McClelland are back together in the kitchen for a special meal at La Brasa READ MORE »

Pinot Noir at dbar (and More) - Wine away the hours at dbar on Wednesday, April 1st with a Wines of Sonoma dinner from chef Chris Coombs READ MORE »

TR Street Foods Take Over - If you haven’t been able to get over to Tavern Road in the middle of the day, you’ve been missing out on Louis DiBiccari’s lunchtime takes on global street food at the adjacent TR Street Food – but those days are over (at least during April). READ MORE »

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