193 Front of House jobs open in Boston and the surrounding areas, including: Host/Hostess, Bartender, Server/Waitstaff, etc.
ALBA RESTAURANT GROUP– OPEN HOUSE FOH Alba Restaurant Group welcomes all interested, passionate hospitality industry individuals to attend our second weekend Open House. We are a successful and expanding restaurant group known for our commitment to culinary excellence and exceptional guest experiences. We are thrilled to introduce a band-new dining experience Scutari Italian Restaurant combining… Read more
Buttercup, the second restaurant from the team behind the highly praised The Farmhouse, is hiring servers. If you are a committed server, have a minimum of two years of fine dining experience, and believe in the farm to table movement, this is the right place for you. Buttercup is located in Natick Center, one block… Read more
Oak Bistro, a bustling neighborhood restaurant in Inman Square, Cambridge. Is looking for Bar Staff to join their expanding team. The menu highlights New England farm-to-table bistro cuisine, and craft cocktails. Nestled in between Central Square & Union Station and just steps away from Harvard Square via Cambridge Street, the restaurant has been a destination… Read more
Urgently hiring a Bartender for a beautiful, brand new roof top Beer Garden just steps from the North End. Start date as early as next week, April 9. The hours for the position are 3pm-8pm Monday-Thursday. This is an ideal position for someone who would like to pick up a second job and supplement their… Read more
We are looking to add to our staff for the busy season. Days, nights and weekends are available. Good shifts available. Full time or part time. Averaging $35-$40 an hour in tips. Experience needed, high volume. Easy bar to work. To apply, please send your resume to the email provided below. Read more
The Tip Tap Room, located in historical Beacon Hill is looking for servers! The Tip Tap Room boasts garage door windows that open floor to ceiling to give an outdoor vibe in an indoor environment. They have 36 rotating craft beers on draft daily as well as a food menu that they modify often. They… Read more
Garrett Harker and ES Hospitality have begun opening several exciting hospitality venues just steps from Kenmore Square and Fenway Park. Among these, is the return of Eastern Standard Kitchen and Drinks and the craft cocktail bar, Equal Measure. Best known for Eastern Standard, Island Creek Oyster Bar and The Hawthorne, Garrett is once again bringing… Read more
As a Bartender at HUE Boston, you will play a pivotal role in crafting memorable experiences for our guests. You will be responsible for preparing and serving a diverse range of beverages, from classic cocktails to signature creations. Your expertise and passion for mixology will shine as you interact with guests, recommending drinks, and providing… Read more
Located on Revere Beach, Dryft is a lively and dynamic restaurant known for its vibrant atmosphere and exceptional cuisine. We are seeking a resolute and experienced individual to join our team as a floor manager. The ideal candidate will share our commitment to excellence, hospitality, and innovation. If you are a natural leader with a… Read more
VIVI’s Tapas Bar is a brand-new lively and dynamic restaurant located right on Revere Beach. We are seeking a dedicated and experienced General Manager to join our team. If you thrive in a high-volume environment and embody qualities such as grace under pressure, respect, kindness, teamwork, and equality, we want to hear from you. Responsibilities:… Read more
Josephine is looking for Servers! We are looking for driven, hardworking, and enthusiastic individuals to round out our front of house opening team. Located just outside of Union Square Somerville, Josephine is Michael Scelfo’s newest restaurant concept that focuses on a forward-thinking approach to Italian cuisine. We are looking for those seeking to grow and… Read more
The Host at Josephine must strive to create memorable guest experiences by utilizing established steps of service, personality, and restaurant atmosphere. Core Responsibilities Elevate all guest experiences by providing exemplary first impressions at the door. Deliver memorable dining experiences by addressing all customer issues promptly Maintain a safe and organized workspace, including storage, coat closet,… Read more
The Urban Grape, an award-winning retail store and events business committed to creating access to the beverage industry, is hiring full-time retail associates that are responsible for inbound and outbound sales, dynamic client service, world-class hospitality, and so much more! Our employees have a passion for selling wine, beer, and spirits to knowledgeable and engaged… Read more
The renowned Boston restaurant group behind Fin Point Oyster Bar & Grille, Tradesman Coffee Shops, and Urban Wild is expanding to our newest concept, AMBER ROAD. This fine dining establishment in the heart of the financial district will combine the ultimate, elevated guest experience with exceptional offerings from the kitchen & bar program. We are… Read more
Forage is looking for a humble, ego-free full time server/bartender with some bartending experience who has a genuinely positive attitude and sense of urgency; who is dependable, focused and hospitality-driven. The bar at Forage has a focus on local spirits and works closely with small producers throughout New England & New York. They have a… Read more
We are looking for an experienced bartender to work full time in our new Melrose taproom. Qualified individuals must have a strong work ethic, attention to detail, and be able to work independently. Night and weekend availability is a must. If you like working in a fun, high energy atmosphere, Hannah’s could be a good… Read more
Are you passionate about food retail and want to build a team from the ground up? Let’s talk! We’re Nouvelle Maison, a brand new food retail venture in the heart of downtown Winchester. Nouvelle Maison is your neighborhood French market, café, boulangerie, fromagerie, and wine and spirits purveyor. It will be a place to shop… Read more
Lulu Green, an award winning, plant-based restaurant in Boston is looking for a passionate and talented General Manager to join our growing team. Are you looking for a wonderful opportunity at a remarkable restaurant with an amazing team? If you love running a business, growing + mentoring a team, and creating a remarkable guest experience,… Read more
Prima, a swanky new Italian steakhouse concept in Charlestown opened by the teams behind Monument Restaurant & Tavern and Capo South Boston, is looking for hard working, enthusiastic, team-oriented Assistant General Manager to join our management team! We are a high-volume upscale restaurant serving classic Italian, housemade pasta, luxury cuts of steak and chops, and… Read more
The Somerset Club is one of the leading private clubs in the world, with a distinguished history and vibrant membership. Founded in 1851, the Somerset Club was the preeminent social club in Boston, and the Club prides itself on maintaining that reputation to the present day. The Club has nearly 700 men and women members… Read more
Alden & Harlow and Longfellow Bar are busy, ever changing, growing, and evolving restaurants. Managers are in prestigious positions of leadership & empowered to also change, grow, and evolve professionally with the restaurant. Managers are leaders on the restaurant floor and are expected to be punctual, professional, and mature. Managers lead by example with acquired… Read more
Josephine is hiring a Restaurant Manager. Located just outside of Union Square Somerville, Josephine is Michael Scelfo’s newest restaurant concept that focuses on a forward-thinking approach to Italian cuisine. We are looking for those seeking to grow and evolve professionally with the restaurant, while nurturing the career development of culinary and restaurant professionals. Managers are… Read more
The Columbus Hospitality Group, the owners of Mistral, Ostra, Sorellina, Mooo Beacon Hill, Seaport and Burlington, are currently searching for Dining Room Managers to join their award-winning restaurant teams. They are looking for energetic, assertive and self motivated individuals who strive for perfection. All applicants must possess a strong passion for the hospitality industry. Candidates… Read more
Somerset Club is a prestigious private members club offering exceptional dining experiences and unmatched service to our discerning members. We are looking for a passionate and experienced Food and Beverage Supervisor to join our team and play a vital role in upholding our reputation for excellence. The quality of work / life balance is good. Read more
Are you a former server looking for a part-time job? Or do you have kitchen experience and looking for part-time work? Northern Spy is hiring a Food Expeditor: responsible for ensuring efficient order flow between kitchen and waitstaff. Prioritize orders and assist with final dish preparation – ensuring the presentation and continuity of the entree,… Read more
