On Tuesday, June 25th, come taste summer in a glass at Davio’s in Braintree. They’re popping bottles of the best summertime wines and pairing them with a three-course dinner that will transport you from Provence to the Willamette Valley without ever leaving your seat. Things start at 6:00pm with a welcome reception featuring passed appetizers and Whispering Angel Rosé, then continue at the table with three Italian courses paired with bright, easy-drinking wines from around the world. Tickets are $100 (tax and gratuity not included); peep the menu below, get the rest of the details online here or call 781 843 4810 with any unanswered questions.

BENVENUTO
Tuna Crudo, Wonton Chip, Citrus
Beet Chips, Goat Cheese, Aged Balsamic
Niman Ranch Pork Belly, Peach Mostarda
2018 Chateau d’Esclans, Whispering Angel, Rose, Provence, France

FARINACEO
Ricotta, Prosciutto Tortelloni, Limoncello Butter
2017 Decoy by Duckhorn, Chardonnay, Napa Valley

PIATTO DEL GIORNO
Brandt Beef Prime Sirloin, Summer Tri-Color Potatoes, Artichokes, Black Currants
2014 Benton-Lane, Pinot Noir, Willamette Valley

DOLCE
Creamy Ricotta, Caramelized Peaches, Salted Honey Gelato
2017 Domaine du Pre Semele, Sancerre, Loire Valley