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    Corned Beef + Stout Cupcakes

    Earn your Irish chops with St. Patrick’s Day specials from chef Steve Zimei. The Chopps kitchen will be churning out

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    March 17, 2017 @ 11:30 am - 10:00 pm

    Taste of Iceland 2017

    The flavors of Iceland land in Boston with a long weekend of cuisine and culture from the Nordic country. The

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    March 17, 2017 @ 4:00 pm - 10:00 pm
    |Recurring Event (See all)

    Saint Patrick’s Day Snacks

    Bostonia Public House will be ready for Saint Patrick’s Day revelers. Come 5:00pm on Friday, March 17th the Financial District restaurant

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    March 17, 2017 @ 5:00 pm - 11:55 pm

    RFK for St. Pat’s Day

    Needham goes green for St. Patrick’s Day dining at RFK Kitchen. Chef Stacy Cogswell and team will be unrolling a

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    March 17, 2017 @ 5:00 pm - 11:55 pm

    Citizen Does St. Pat’s

    Say Slainte at Citizen this St. Patrick’s Day. Chef Steve Brand will have special plates on Friday, March 17th, like

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    March 17, 2017 @ 5:00 pm - 11:55 pm

    Franklin Cafe’s Corned Beef

    Franklin Café’s corned beef and cabbage is serious business. Chef Brian Reyelt’s dish has been featured on Food Network’s “Best

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    March 17, 2017 @ 5:30 pm - 11:55 pm

    St. Patrick’s Menu

    Chiara pays homage to St. Patrick with a menu of a la carte dishes inspired by Ireland. On Friday, March

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    March 17, 2017 @ 5:30 pm - 10:00 pm

    Bistro du Midi’s Restaurant Week Month

    It ain’t over till it’s over—Bistro du Midi continues the Restaurant Week Boston (aka Dine Out Boston) deals through the

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    March 17, 2017 @ 5:30 pm - 10:00 pm
    |Recurring Event (See all)

    An event every week that begins at 5:30 pm on Monday, Tuesday, Wednesday, Thursday, Friday and Sunday, repeating until March 31, 2017