Wrap up your weekend with Sunday Supper at 606 Congress. Each week chef Rich Garcia and his team will be whipping up three courses of classic comfort food for just $24 per person. Drop by anytime between 5:30 and 10:00pm throughout the winter to choose from among hearty, chase-the-chill-away dishes like Blackbird Farms meatloaf or slow roasted Hill Farms pork shoulder. The menu costs $10 for children under 12 and children under five are welcome to share, so you can bring the whole family. Call 617.476.5606 for details and to book a table.