Catch chef Karen Akunowicz in action at her next online cooking class, scheduled for Thursday, February 18th. The James Beard Award-winning chef-owner of South Boston’s Fox & the Knife is taking her talents virtual for a gnocchi-focused tutorial starting at 7:00pm. Akunowicz, who you may also know from her stint(s) on Top Chef, will be demonstrating pillowy Potato Gnocchi with Tomato Basil Sauce – a lovely addition to your arsenal of year-round recipes. The class, which will run about 90 minutes followed by a Q&A session, costs $55 per person (plus a few processing fees). Get your tickets online here asap (the last one sold out super fast so don’t dawdle), get all your questions together (recipe-, food-, cookbook- or Top Chef-related) get ready for an educational night in with one of Boston’s best chefs.