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holiday

halloween 2015

Judge the Jack-O-Lanterns

From October 29th-31st, the staff at EVOO competes for jack-o-lantern bragging rights (and a meal for two at their place… Read more

October 29, 20155:00pm–10:00pmCambridge
special menu

Loyal Nine Rolls Out Brunch

Loyal Nine throws its hat in the Sunday morning ring this week with its first ever brunch. Though their café… Read more

November 01, 201510:30am–2:30pmCambridge - East Cambridge
wine dinner

Felsina Wines at La Morra

On Tuesday, November 10th, Tuscany’s Felsina Winery is the guest of honor at La Morra for a five-course Italian feast from chef de… Read more

November 10, 20156:30pm–10:00pmBrookline
halloween-past

halloween 2015

Hojokoween

Fun’s not far away when the hosts include a “#getweird” directive on their invitations. Head to Hojoko on Saturday, October… Read more

October 31, 20158:00pm–11:55pmBoston
drink like a pro

All Your Nebbiolo Needs

Piedmont’s Nebbiolo grape is practically made for November in New England, with earthy, smoky flavors and notes of rose and cherry. Fanny Katz of Central Bottle offers some recommendations for bottles that will keep you on the dinner party circuit for years to come. Read more

drink like a pro
halloween-past

halloween 2015

Spooky Tea by the Sea

Christmas gets 12 days—why shouldn’t Halloween get three? From Friday, October 30th to Sunday, November 1st, Rowes Wharf Sea Grille hosts Spooky… Read more

October 30, 20153:00pm–4:30pmBoston

wine dinner

Game, Set, Bordeaux

The thrill of the hunt hits tables on Tuesday, November 3rd at Bistro du Midi’s first annual Game and Bordeaux… Read more

November 03, 20156:00pm–9:00pmBoston
dine

Bar Mezzana, Coming Soon

Chef Colin Lynch is bringing coastal Italian fare to the South End with the forthcoming Bar Mezzana. The former Barbara… Read more

dine
opening

Novara on the Horizon

The team behind Abby Park is bringing another eatery to Milton with the upcoming Novara. Chef Tony Derienzo will man… Read more

opening
industry night

BevSpot and Boston Harbor Distillery Do Brunch

Boston Harbor Distillery and BevSpot give you a reason to get out of bed on Monday, October 26th with their… Read more

October 26, 20151:30pm–3:30pmSomerville
drink like a pro

Keeping It Cordial

Local liquor licenses like Boston’s cordial and liqueur permit put limitations on the talents of area bartenders, but The Frogmore and Lulu’s manage to serve up standout cordial-forward cocktail lists. Bartenders Alex Homans and Jessica Gooch talk the pros, cons and confusions of working in the permit’s confines. Read more

drink like a pro
competition

Boston Top Chef-ers

Top Chef switches coasts for season 13, but it may still be a lucky one for Boston with two local… Read more

competition

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