• Restaurant Week Redux

    Restaurant Week has officially come to a close – if you didn’t manage to get your fill of the reasonably-priced prix fixe menus, a handful of generous restaurants in and around Boston will continue to offer their Restaurant Week menus through the end of the month. Read more

  • New Dishes from an Old Favorite

    In the recent additions to her BostonChefs.com portfolio, chef Ruth-Anne Adams displays the signature brand of Mediterranean-inflected cuisine that’s successfully ushered Casablanca (which first opened nearly 50 years ago) into the 21st century. Read more

  • Setting the Oldways Table

    Head over to the Brattle Theater on Wednesday, March 28th for Setting The Oldways Table a discussion and reception with eight local food experts who’ll be talking about The Perfect Meal – Oldways-style. Read more

  • Easter Eats In and Around Town

    On Sunday, April 8th, you and yours can enjoy Easter at area restaurants, where your favorite chefs have put together some celebratory menus to commemorate the holiday – take a peek at some of your Easter options at restaurants like 33 Restaurant & Lounge, Aujourd’hui, Aura, Avenue One, Beacon Hill Bistro, Bristol, Casablanca, Copia, Chiara, Crowne Pointe Bistro, dante, Davio’s, Excelsior, The Fireplace, Harvest, Icarus, Pigalle, Rialto, Sandrine’s, Sel de la Terre and UpStairs on the Square, for starters. Read more

  • Valentine’s Day 2008 – Let the Countdown Begin

    Boston-area restaurants are putting the finishing touches on their culinary tributes to romance – prix fixes and menus pour deux abound – make your reservations soon, whether you’re wooing someone new or celebrating years of happy coupledom, the best tables are going fast at spots like 33 Restaurant Lounge, Avenue One, Avila, Azure, Beacon Hill Bistro, Beehive, Bonfire, Black Trumpet, blu, Blue Ginger, Bravo, Cafe Fleuri, Casablanca, Chez Henri, Chiara, Club Cafe, Craigie Street Bistrot, dante, Davio’s, dbar, Evenfall, Excelsior, Finale, The Fireplace, Gargoyles, Glory, Grafton Street, Great Bay, Grotto, Hamersley’s Bistro, Harvest, Icarus, L’Espalier, Lumière, Masa, Meritage, The Metropolitan Club, OM Restaurant | Lounge, Pigalle, Radius, Regatta of Cotuit, Rialto, Rocca, Sel de la Terre, STIX, Taranta, Temple Bar, Tomasso Trattoria, Top of the Hub, Toro, Tosca, Tremont 647, Union and UpStairs on the Square. Read more

Dine

Sunday Service Drag Brunch

Sashay into spring at Tenderoni’s upcoming Sunday Service Drag Brunch on Sunday, May 5th. The fierce, fun-loving queens – that’s… Read more

Drink

A Tour of Loire at Forage

Let Forage sommelier & co-owner Stan Hilbert take you on a mini tour through some of his favorite Loire Valley… Read more

American Whiskey Cocktail Class

American whiskey is made with domestically-grown ingredients, of course, which makes it a little different than imports, but there’s more… Read more

Nauti Derby Party

Giddyup and get down to the Seaport on Saturday, May 4th to catch the 150th Kentucky Derby at Nautilus Pier… Read more

Cook

Steel, Sizzle & Style

Fans of the “blind basket” style culinary competition in “Iron Chef” and “Chopped,” grab a ticket for Steel Sizzle &… Read more

Make Pizza with the Pros

Get the kids out of the house for an afternoon of pizza making with the pros on Saturday, April 27th. Read more