Prix fixe menus are great and all but sometimes you want a little more control over your dining experience. That’s where the folks from Artisan Bistro come in. Chef Andrew Yeo’s dinner menu provides the perfect canvas to create your own meal – all you have to do is pick any appetizer, entrée or fish market item and dessert from the offerings to create your own specialized menu. The deal costs $50 per person. Call 617.574.7176 for a table.
