On Monday, June 24th, Whaling in Oklahoma is taking Japan to tiki town with special guest Andrew Pierce from Hamilton Ministry of Rums for Rum & Buns. From 6:00pm to 12:00am, Pierce will be joining beverage manager Colin Mason behind the bar to stir up some Japanese-style tiki cocktails, which will pair flawlessly with chef Tim Maslow’s acclaimed steamed buns. It’s $25 to get your buns in a seat for buns and booze; snag your spot by clicking here.