Settle in to the cozy dining room at Rozafa Mediterranean Bistro in Quincy this Sunday, April 24th for a multi-course wine dinner courtesy of co-owners Marlon and Klaudio Vila. The Vila brothers and their team are serving up three savory courses plus dessert with accompanying wines for you to enjoy at their comfortable neighborhood spot. If the weather cooperates, you can snag a table on the patio for some early spring al fresco dining, or pop over early for a cocktail at the bar (and to catch the score of the game) before sitting down for your meal. Dinner starts at 6:00pm; tickets are available online via Eventbrite for $60 each. Call 617.657.5111 for a table or if you’ve got any questions.

1st Course
Balsamic Roasted Strawberry Crostini

2nd Course
Salmon Gravlax

3rd Course
Stuffed Chicken with Spinach Ricotta Cheese & Prosciutto

Dessert
Deconstructed Key Lime Pie