Celebrate the bounty of New England seafood at Tomasso Trattoria with some help from the New England Aquarium. Members of their Sustainable Seafood programs will be at the Southborough trattoria on Friday, May 3rd to enlighten guests as to the species being featured in chef Joshua Brown’s multi-course meal. Dinner, which includes paired Italian wines, costs $75 per person plus tax and gratuity. Call 508.481.8484 to rsvp.
