On Sunday, November 3rd, the Lovin’ Spoonfuls Ultimate Tailgate party is coming back to Boston for its 9th year running. This event, held at Cruiseport Boston from 5:00 to 8:00pm, brings 450 guests together with host Andrew Zimmern and more than 25 of the city’s best chefs who will be firing up the finest in game-day finger foods to benefit a great cause.

Taste the culinary creations from cookers like Michael Scelfo (Alden & Harlow, Longfellow Bar, Waypoint), David Bazirgan (Bambara), Colin Lynch (Bar Mezzana, No Relation, Shore Leave, Black Lamb), Michael Pagliarini (Benedetto, Giulia), Alex Saenz (BISq), David Punch (Buttonwood, Sycamore), Jamie Bissonnette (Coppa, Little Donkey, Toro), Daniel Bojorquez (Fat Hen, La Brasa), Tyler Sundet (Mamaleh’s), Ashley Lujares (Myers + Chang), Will Gilson (Puritan & Company), Jason Cheek (Southern Proper), Tiffani Faison (Sweet Cheeks Q, Tiger Mama, Fool’s Errand, Orfano), Robert Harris (The Table at Season to Taste), Tony Messina (Uni) and more.

Tickets are $150 and include all-you-can-handle tailgate themed eats and drinks plus a silent auction and guest speakers, and all proceeds go directly to Lovin’ Spoonfuls. Check it out right over here.