It’s Thursday night, the feeling’s right, and things are getting funky with Fiddlehead Brewing Company. On March 8th, the Vermont-based beer makers will be at Stoddard’s Fine Food & Ale for a tap takeover from 7:00-10:00pm. Before you quench your thirst with a pint (or two), satisfy your hunger with some bites off the Downtown Crossing pub’s dinner menu (take a look here). And here’s a heads up: the fish & chips, the bratwurst, and the sesame & salt pretzel with whole grain mustard all pair well with the brewery’s flagship beer, Fiddlehead IPA. See who else is going on Facebook, and call 617.426.0048 with any questions.