Explore Bordeaux at Alcove

Alcove’s Tom Schlesinger-Guidelli and good friend Scott Weinstein, portfolio manager for wine and spirits distributor M.S. Walker are sharing some notes from their travels together in Bordeaux on Monday, March 27th. Be sure to grab a spot for a four-course feast from chef Nicki Hobson paired with some fabulous bottles from the grande dame of French wine regions and head to the West End at 6:30pm. Dinner is $175 per person and includes your food and wine, plus a reception where you can chat up Schlesinger-Guidelli and Weinstein and get all your burning Bordeaux questions answered. If you have any Qs give the restaurant a call at 617.248.0050 and follow them on FB and IG for updates on the evening’s menu.

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