Make the most of the weekend’s beautiful weather and get your fill of French food at the same time, thanks to Bistro du Midi. The Back Bay mainstay is paying tribute to the National French holiday, also known as Bastille Day, for three days straight beginning on Friday, June 12th. Chef Robert Sisca is crafting a divine dish of Roasted Bone Marrow & Escargot with Plum Chutney & Bone Marrow Croquet for $15 as a way to celebrate. Eat yours in the dining room or, better yet, request a seat outside on the patio for perfect views of the Boston Public Garden (pro tip: a French rosé pairs well with this plate). You’ll feel like you’ve got a slice of the Parisian life for the afternoon or evening — top it off with a stroll past the swan boats. Questions? Call 617.426.7878 and make a reservation here.