Take advantage of New England seafood this Restaurant Week Boston (aka Dine Out Boston) and treat yourself to one of the many lobster dish offerings. Get your fix of rolls, pastas, potstickers and more for a steal. Peruse the options below to find the perfect lobstah dish and book a table so you don’t miss out.
Summer Shack – Lobster Potstickers with soy ginger dipping sauce
Luke’s Lobster Boston – Six oz lobster roll
Marseille – Lobster Risotto with lobster, shrimp and mussels
Rail Stop – Pan Seared Faroe Island Salmon with heirloom tomatoes, rainbow potatoes, leeks, corn, tomato jam, white wine reduction and butter poached Cape Ann lobster
Cantina Italiana – Lobster Ravioli handmade filled with Maine lobster meat in a vodka tomato cream
