Can’t wait ‘til March for Restaurant Week to start? You don’t have to – a handful of area eateries are getting a jump on the semi-annual dining deal, offering mid-winter prix fixe menus for a steal. Book a table at Nubar, Sidney’s Grille, Turner Fisheries, Clink or Market between now and February 10th to enjoy three courses for just $20.13 at lunch or $30.13 at dinner. The only teeny tiny hitch is that you have to be a Starwood Preferred Guest – but signing up is easy and free (just see here) and who doesn’t want to be a special guest? Sign on and spend the next weeks warming up for Winter Restaurant Week – by the time it rolls around in March you’ll be primed and ready to roll.