Watch spring blossom in the Public Garden from a perch in the bar at Aujourd’hui where chef William Kovel and sommelier Brick Loomis host Epicurean Evenings every Wednesday night. The popular weekly series, a perfect place for oenophiles to connect, continues in May with a new roster of great tastings. For the uninitiated, the weekly gatherings revolve around three selections from Loomis’s extensive wine list (usually with a grape, region or winemaker in common) complemented by small plates from the kitchen. Epicurean Evenings cost $50 per person and get underway at 6:00pm. To reserve your spot, call 617.351.2037 to make reservations.

Wednesday, May 7th – Châteauneuf-du-Pape

Monsieur Jérôme Quiot, owner of Domaine du Vieux Lazaret in Châteauneuf-du-Pape will be joining the fun. Sign on for a rare opportunity to taste with a great master, while also enjoying a Rhone Valley themed menu.

Wednesday, May 14th – South Africa

The incredible weather around Cape Town produces wines of sumptuous ripeness and concentration. Discover South African cuisine while sipping great examples of Chenin Blanc, Syrah and Cabernet.

Wednesday, May 28th – New Zealand

Explore the world of Kiwi wines beyond Sauvignon Blanc. The recent proliferation of boutique wineries spanning from Central Otago to Hawkes Bay has produced delicious Riesling, Pinot Noir, and even Syrah.