Spend your Tuesday evenings enjoying a lovely glass of wine, or four, at Ten Tables. Every Tuesday the Jamaica Plain restaurant serves a special four-course dinner from chef Eric Cooper paired with the same number of wines for a mere $45 per person. Topics can range from regions to grape varieties to featured dinner ingredients. Check out the schedule below and then call 617.524.8810 to book a table from now through the end of the year.
Tuesday, November 5th – Spain
Tuesday, November 12th – Loire Valley
Tuesday, November 19th – Local Shellfish
Tuesday, November 26th – Italy
Tuesday, December 3rd – Weird Grapes
Tuesday, December 10th – New England Cheese
Tuesday, December 17th – Sparkling Wines