The Butcher Shop’s Burgers & Beer

The Butcher Shop Website

The unbeatable combo is back for a limited summertime stint at The Butcher Shop, making an appearance on a short-term specialty menu every Monday and Tuesday evening between July 9th and July 31st.  the Tremont Street neighborhood hub has special offerings in addition to their regular menu — choose from three burgers, one hot dog and a selection of beers. All of the eats from Executive Chef Michele Carter will feature high-quality meats from the spot’s favorite farms and purveyors (would you expect anything less?). So the next time it’s a scorcher outside, bop on by chef Barbara Lynch’s famed boucherie for the undeniably enjoyable pairing. Have a peek at the menu below or call 617.423.4800 with any questions.

TBS Burger
applewood smoked bacon, caramelized onions, aged cheddar

Lord Hobo Glorious
galaxy pale ale; Woburn, MA; 6.5%

Flat Patty Burger
american cheese, shaved red onion, black pepper aioli, ketchup, dill pickle

Miller High Life
champagne of beers; Milwaukee, WI; 4.6%

Dry Aged Burger
gorgonzola dolce, bacon jam, tomato, sunny side up egg

Rock Art Limited Access
double ipa; Morrisville, VT; 7.5%

Black Bean Burger
avocado, cotija cheese, pickled jalapeno, cilantro, chicharrones

Jack’s Abby House Lager
golden lager; Framingham, MA; 5.2%

Hot Dog á la Maison
bread & butter pickled fennel, whole grain mustard, parker house bun

Wash Ashore Maya Mae
ipa, Portland, ME; 6.5%

available in addition to an amended a la carte menu

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