You may have heard of the bakery and lunch specialties being served at Mariposa, but this Cambridge oasis is changing things up. On Thursday, June 27th, Mariposa is hosting their own “Just Dinner” pop-up extravaganza. The evening features a four-course meal that focuses on sustainable, seasonal, and without-a-doubt delicious ingredients made by Robbie Madfis of Just Recipes. Not only will you walk away with invaluable knowledge on sustainable ingredients, but you’ll also get to take home the recipes for each dish for your own at-home cooking adventures. Be sure to check out local artist, Sahar Tariq, as he will be exhibiting a curated selection of pieces in the dining room. Beer and wine will be available for purchase. Tickets, available online here, cost $37 each (plus a processing fee).

Course 1
Cool Cucumber Soup with Tangy Dill, Tahini and Coconut Cream

Course 2
Crunchy Kelp Noodles in a Thai Peanut Dressing

Course 3
Chickpea Curry Rolls served with a Cilantro Lime Chutney

Course 4
Medjool Dates stuffed with spiced nut butter, covered in dark chocolate, and sprinkled with sea salt.