Lace up your sneaks, don your best all white ‘fit and make for the South End for Toro’s annual Running of the Bulls fiesta on Sunday, July 9th. Chefs Ken Oringer and Jamie Bissonnette are honoring the grand old Spanish tradition with an afternoon of food and drink so you can skip the trip to Pamplona and celebrate right on Washington Street. The fun runs from 12:00-5:00pm and costs $125 per person, which includes all the food (think: paella, pintxos and a boatload – literally! – of freshly shucked oysters from the folks at Duxbury’s Island Creek Oysters) plus 2 drink tickets from a limited beverage menu. Tickets, available online here, will go quickly so don’t miss your chance to snap up a pair. And keep an eye on Toro’s socials for more info about event sponsors and mouth watering menu teasers.