The folks from Nosh & Grog, who are currently in the process of setting up their brand new digs in Canton, are teaming up with their friends at Irish Brewing for a holiday weekend pop-up on Saturday, July 1st and Sunday, July 2nd. Choose whichever day suits you and head to the Norwood-based brewery between 1:00 and 10:00pm for an afternoon (or evening) of good eats, local beer and fun. Chefs Chelven Randolph and Pedro Fuentes will be taking inspiration from Randolph’s Southern roots, firing up the smoker and making an a la carte menu of his amazing barbecue (think: Wagyu brisket, pulled pork and smoked chicken as well as sides like braised collard greens, mac & cheese, potato salad, coleslaw, and a coal-roasted beet and watermelon salad). Reservations are not required – just show up hungry. For updates and additional info, follow Nosh & Grog on Instagram.
PROTEINS
PULLED PORK
heritage breed pork shoulder, Linda’s Legacy, apple cider vinegar, South Carolina BBQ, pecan wood
SMOKED CHICKEN
Wild Robbin’s farm (Sherborn) Pasture raised, sweet tea brine, smoked berry BBQ
WAGYU BRISKET
Irish Brewing roasted coffee, shoyu
ST. LOUIS RIBS
heritage breed pork spareribs, Linda’s Legacy, Brown sugar, bourbon BBQ
HOT LINKS
(beef + pork or chicken) espellette, trinity, maple syrup
WOOD ROASTED BROCCOLI
(meat alternative), pecan wood, berbere spice, Alabama white BBQ, pickled red onion, fried garlic
SIDES
MACARONI AND CHEESE
evaporated milk, pimento cheese, smoked cheddar, fried shallots
POTATO SALAD
local potatoes, kewpie, pickles, Dijon mustard, boiled wild Robbins eggs, parsley
COLESLAW
shaved brussel sprouts, Tangerini Farm’s kohlrabi, kewpie, buttermilk, rice wine vinegar
BBQ BAKED BEANS
black beans, black-eyed peas, maple cured bacon, bourbon BBQ
COLLARD GREENS
Tangerini Farm’s greens, smoked ham hock, apple cider vinegar, potlikker
BEET & WATERMELON SALAD
Tangerini Farm’s coal-roasted beets, grilled watermelon, radish, garlic scapes, goat cheese, smoked hot honey, Thai basil,
CORNBREAD
yellow cornmeal, buttermilk, bacon fat, whipped cultured chive butter
COMBOS
MEAT AND 3
your choice of meat, three sides, and a portion of cornbread
2 MEAT AND 3
your choice of two meat, three sides, and a portion of cornbread
