Get out of town for a night this weekend and catch up with chef Jeremy Sewall as he pops up at The Wequassett in Harwich on Saturday, March 23rd. The man behind the Row 34 empire is taking a pre-season overnight on Cape Cod to cook up a storm with Wequassett executive chef James Hackney as part of their Supper Club Series, which invites guest chefs from around the region to create a meal. The twist is that the menu is only revealed to reservation holders 24 hours in advance, so if you’re feeling like a culinary adventure this is the event for you.

Dinner costs $175 per person and includes all your food and wine. Everything is served family style and the night kicks off at 6:00 with a welcome reception and a cocktail, so iron up your best Vineyard Vines or Lilly Pulitzer and scoop up your reservations here. If you’d like to spend the night at the resort you can make a reservation on their website, and you can check out an all-star list of Supper Club alums here. Give them a call if you have any Qs at 508.432.5400, and don’t wait to book a spot because there’s only a few seats left!