If you need a chance to catch your breath and catch up with your significant other amidst all the holiday zooiness – book a table at Bar Enza to sit down to their holiday date night prix fixe. Available in addition to the regular menu through Saturday, December 24th, the offerings from chef Mark Ladner include tasty morsels like polenta crip with lobster salad and a shareable cured meat platter. The whole glorious shebang costs $120 per person though you can also mix and match your way to the perfect meal with a la carte options. However (and with whomever) you choose to partake, you’ll get to enjoy a welcome, end of the year respite (and maybe share a high five for making it through the season in one piece). Peep the whole menu below and make a reservation online here or by calling 617.661.5050.
