On Thursday, May 14th, Michael Schlow‘s seafood-centric dining destination, Great Bay, hosts Harpoon Brewery for a special beer dinner. Chef de cuisine David Ross will be cooking up five delightful courses, which will, with some input from Harpoon’s brew masters, be paired with the perfect bottle o’ suds. The evening kicks off at 6:30pm with a reception and moves along to the main event right around 7:00pm. To pick up tickets, which are priced at $45 apiece, call 617.532.5300.