Tapas can certainly be a tasty and economical way to enjoy dinner out – especially at Masa Woburn, where chef-owner Philip Aviles has given chef de cuisine Sean Wesoky the green light to plate the bite-sized little morsels for fifty cents apiece. Read more
There’s no need to cram all your Restaurant Week outings into two short weeks – some of your favorite area eateries are declaring August Restaurant Week Month. Read more
Saturday brunch options are scarce as it is (especially in the suburbs), but if you’re in the market for some cheap and tasty breakfast-meets-lunch goodness with a little Southwestern flair – look no further than Woburn. Read more
Adding a little Latin flavor to the end of the workweek, Masa in Boston’s South End and Masa Southwest Bar & Grill in Woburn both host evenings of food, music and dance every Thursday night. Read more
With the opening of their Woburn location, Masa chef-owner Philip Aviles, the force behind the South End’s popular Southwestern dining destination, brings his signature cuisine to the ‘burbs. Read more