Dive into all sorts of dishes with pork, whether you’re craving a comfort bowl of meatballs, juicy pork belly or a whole grilled pork chop, there’s plenty to choose from at one of these local spots. Browse the list below to see what your favorite chefs are whipping up this Restaurant Week Boston (aka Dine Out Boston), and book a res asap so you can have a weeknight dinner to look forward to.
Rochambeau – Berkshire Pork Loin with ratatouille, piquillo emulsion and basil pistou
MIDA – Meatballs with pork, tomato sauce, parmesan and basil
Banks Fish House – Fusilli Pasta with grilled shrimp, guanciale, Berkshire pork belly, cherry tomatoes and pecorino
Carrie Nation – Grilled Pork Chop with crispy new potatoes, sautéed greens, apple puree and pork au jus
Elephant Walk – Porc aux Piments Doux Shishito with spicy pork tenderloin stir-fry, blistered shishito peppers, habanero, sesame oil, ginger, Asian basil, onion, aged soy, red bell pepper and scallion
