Easter’s going to be a little weird this year, why not go all out and start a new tradition and bring home a classic clambake from the Summer Shack Cambridge. Chef-owner Jasper White & Co. are packing up all the traditional accoutrements – boiled lobster, steamers, corn on the cob, potato, mussels and chorizo (and adding some clam chowder, too!) for $25 per person. This special menu will be available on Sunday, April 12th from 11:30am-8:30pm for in-person pick-up (call 617.520.9500) and by way of Uber Eats, Grub Hub and Caviar for delivery. It certainly won’t be the standard holiday fare but just put on your bib and go with it.