Chef-owner Delio Susi, who opened Amelia’s in Kendall Square way back in 1999 – a good decade before the area’s restaurant renaissance, incorporates the last of the season’s bounty into his menu (and a handful of new dishes, which you can see here). Take a peek and plan a visit to the Cambridge mainstay to see what the trailblazer can do with the flavors of fall – on his regular menu or the special Hunter’s Dinner, a game-laden a la carte menu that’s only available for a limited time.