It’s a wine-filled family affair at Forage on Tuesday, November 14th when owner and wine guru Stan Hilbert teams up with his brother Thomas (who’s visiting from France) to share some of the small batch, natural wines that got them into the importing business – a fun little side hustle they started in 2019, which has since blossomed into Satellite Bottle Shop a whole wine shop in Dedham.
Book a table in the dining room between 5:00 and 10:00pm to bask in the brotherly love (they haven’t seen each other in two years so it’ll be a fun reunion!) as you sit down to a five course menu from chef Eric Cooper. There’ll be two versions (one for vegetarians and one for omnivores) both paired with five wines selected by the siblings. You can peruse the dishes and their respective pairings below to see what’s in store.
Dinner costs $110 per person at the restaurant or $160 as a take-out meal for two if you’d prefer to partake from the comfort of home instead. You can just book your table online here or place your order for pick-up online here. You can call 617.576.5444 with any Qs or hop over to their Insta to see what they’re up to.
OMNIVORE
Shaved Cabbage & Radicchio with A Metric Fuckton Of Chervil & Sudachi, Lemon Dijon Vinaigrette
2022 “Libre comme l’Air” Laura Aillaud
Broccoli Rabe, Tahini Sauce, Walleye Bottarga OR Toasted Dulse & Laver, Chili Oil
2019 Radeau des Cimes, Les Errances, Loire
Maine Grains Risotto, Mushrooms, Cauliflower, Squash “Bacon”
2021 “Raffut”, Sylvain Bock, Ardèche
Invierno, Vt Shephard Co, Bush Quince Membrillo, Toasted Baguette, Berber Spiced Toasted Nuts
2021 “On est Pas Bien La” M Petit, Languedoc
Optional Paired Dessert +$25:
Chocolate Nemesis, Dried Fruit Compote
2022 T’as de Beaux Yeux Tu Sais, Alonso, Beaujolais
VEGETARIAN
Shaved Cabbage & Radicchio with A Metric Fuckton Of Chervil & Sudachi, Lemon Dijon Vinaigrette
2022 “Libre comme l’Air” Laura Aillaud
Broccoli Rabe, Tahini Sauce, Walleye Bottarga OR Toasted Dulse & Laver, Chili Oil
2019 Radeau des Cimes, Les Errances, Loire
Maine Grains Risotto, Mushrooms, Cauliflower, Squash “Bacon”
2021 “Raffut”, Sylvain Bock, Ardèche
Invierno, Vt Shephard Co, Bush Quince Membrillo, Toasted Baguette, Berber Spiced Toasted Nuts
2021 “On est Pas Bien La” M Petit, Languedoc
Optional Paired Dessert +$25:
Chocolate Nemesis, Dried Fruit Compote
2022 T’as de Beaux Yeux Tu Sais, Alonso, Beaujolais
