If thoughts of spring bring to mind images of you with rosé in hand, get yourself over to the Back Bay for Eataly’s Spring Festa on Wednesday, April 11th. They’re celebrating all kinds of vinos from light, bright and natural to white, red and bubbly, and you’ll taste 21 different types as you walk around La Piazza. A special menu of small plates, priced $4-10 each, will be available from the Eatalian chefs if all of that drinking makes you hungry. Check in at the Il Pesce host stand (don’t forget your ID!) starting at 6:00pm for three hours of Eataly exploration. Tickets are $50 each — secure yours here.