Mezé Estiatorio owners Bill Galatis, Paul Delios and Chuck Samiotes welcome winemaker Maureen Lolonis of the Lolonis Winery in Redwood Valley, CA to Charlestown with a special winemaker’s dinner on Wednesday, November 19th, from 6:30-9:30pm. The six-course meal will pair items from Mezé’s authentic Greek menu with a variety of wines from Lolonis’s Private Reserve collection. The dinner will be held in Mezé’s private dining room and cost $100 per person. For reservations call 617.212.7228.
